Peak Restaurant and Bar
Peak Restaurant and Bar
Vegetarian spring rolls served with our own authentic sauce. Comes six rolls in single serving
Crunchy dry noodles from Nepal minced with onion, mashed potatoes and other Himalayan herbs served cold. A perfect recipe for your starter.
Crispy papad topped with spiced onion-tomato mixture
Roasted soybeans mixed with tomatoes, onions, green chillies, cilantro and spices
Deep Fried potatoes wedges tossed in spicy, slightly sweet and sour chilli sauce
Spicy potatoes fried with fenugreek seed, red chillies
Roasted peanuts mixed with tomatoes, cilantro, and spices
Deep fried paneer tossed in sweet and spicy sauce with onions, bell pepper, tomatoes etc.
Street snack inspired Nepali chaat, mix of puff rice, chickpeas, potatoes, black salt, lime juice etc.
Savory spring rolls filled with chicken in addition to carrots, bell pepper, and cabbage.
Deep-fried chicken cubes tossed in a sweet and spicy sauce with onions, bell pepper, tomatoes.
Frenched chicken winglet served Chilli Garlic sauce.
Chicken drumsticks deep fried and tossed in a sweet and spicy sauce mixed with onions, tomatoes.
Ground chicken, eggs, breadcrumbs, Parmesan cheese, olive oil, and seasonings tossed in a sweet and spicy sauce.
Fried Shrimp tossed in a sweet and spicy sauce with onions, bell pepper, tomatoes.
Deep-fried smelt fish, marinated in mixed house spices.
Slices Badel mixed up in a moderately spicy red pepper sauce, fried until crisp, and tossed with white onions, scallions.
Small pieces of boneless chicken baked using skewers on a tandoor oven tossed together with Iceberg Lettuce, tomatoes, bell pepper
Chicken ground meat mixed with green onion, cilantro, red onion, momo masala and wrapped in flour dough.
BBQ chicken marinated with spices and herbs served with chiura, bhatmas and aloo achar.
Chicken gizzards fried with onion, tomato, and other Himalayan spices served with chiura/ bhuja
Pan-fried pork marinated with ginger garlic paste and flavored with Chitwan style spices, grilled and served with bhuja, bhatmas, aloo achar
Cubed pork marinated with ginger garlic paste, flavored with himalayan spices and bbq in clay oven served with bhuja, bhatmas and aloo achar
Marinated and Dried Buffalo meat in cumin, turmeric, chili, ginger, garlic, and onion paste, and served with bhuja, bhatmas, aloo achar
Marinated and Dried mutton in cumin, turmeric, chili, ginger, garlic, and onion paste, and served with bhuja, bhatmas, aloo achar
Cubed mutton marinated with ginger garlic paste, flavored with Himalayan spices and bbq in clay oven served with bhuja, bhatmas and aloo achar
Pan-fried mutton marinated with ginger garlic paste and flavored with Chitwan style spices, grilled and served with bhuja, bhatmas, aloo achar
Chopped cabbage with green onion, cilantro, red onion, potatoes, momo masala and wrapped in flour dough.
Whole battai chef specialty marinated bbq served with chiura/bhuja
Whole battai (quail) chef specialty marinated bbq served with chiura/bhuja
Boneless chicken cooked with mild sauce, spices and herbs. Served with Rice.
Boneless chicken cubes cooked with cashew nuts and a touch of cream. Served with Rice.
Marinated Chicken tossed with onions, tomatoes, Bell Peppers, ginger, garlic & fresh ground spices cooked in special utensil "Kadhai". Served with Rice.
Chicken cooked with cumin seed mixed with other flavorful spices. Served with Rice.
Boneless chicken cubes cooked with potato, fiery spicy hot sauce and a touch of vinegar sauce. Served with Rice.
Cubes of chicken cooked with potato, fiery spicy hot sauce with a touch of vinegar sauce. Served with Rice.
Chicken cooked with Spinach & seasoned with garlic, garam masala & other fresh ground spices. Served with Rice.
Creamy Vegetable curry mixed with fruits, vegetables and nuts. Served with a side of Rice.
Potato curry mixed with kidney beans and spices. Served with a side of Rice.
Indian Homemade paneer cooked with bell peppers, onions, tomatoes and thick sauce. Served with a side of Rice.
Cubes of paneer cooked with spices and herbs. Served with a side of Rice.
Served with a side of Rice.
fresh cauliflower /green peas and potatoes cooked in a succulent curry. Served with a side of Rice.
fresh cauliflower /green peas and potatoes cooked in a succulent curry. Served with a side of Rice.
Cubes of paneer cooked with potatoes, fiery spicy hot sauce with a touch of vinegar sauce. Served with a side of Rice.
Potato curry mixed with white chickpeas and spices. Served with a side of Rice.
Black lentil simmered in a rich tomato curry tampered with garlic. Served with a side of Rice.
Graden fresh mixed vegetables cooked in an onion based sauce and Indian spices. Served with a side of Rice.
Small cut okra cooked with spices and herbs. Served with a side of Rice.
Served with a side of Rice.
Lamb cooked with onion, tomatoes and other Indian spices. All lamb specials entrees are served with Rice
All lamb specials entrees are served with Rice.
All lamb specials entrees are served with Rice.
All lamb specials entrees are served with Rice.
Boneless lamb cooked with bell peppers, onions, Jalapeos with very hot sauce and spices. All lamb specials entrees are served with Rice.
Boneless cubes of lamb sauted with tomatoes, bell peppers, onion and spices. All lamb specials entrees are served with Rice.
Lamb cooked with delicious spicy curry sauce and other spices. All lamb specials entrees are served with Rice.
Cooked with spinach and seasoned with ginger, garlic and other spices. All lamb specials entrees are served with Rice.
Lamb cooked with thick gravy and red onion. All lamb specials entrees are served with Rice.
Bone-in Goat meat cooked with mild sauce , spices and herbs in a typical authentic Nepali way (Please select option of skinless or with skin).
Tender pieces of bone-in goat meat simmered in a zesty sauce of ginger, garlic, onions and spices.
Soft Indian flatbread baked inside hot clay oven with charcoal.
Softa and fluffy bread stuffed with chopped onion and other spices.
Soft garlic flavored Indian flatbread baked inside hot clay oven with charcoal.
Indian Whole wheat flatbread stuffed with mashed potatoes and spices.
Classic Indian bread topped with jalapeno and slathered with butter on top.
Palate of rice, lentil Soup, Seasonal vegetable curry
Palate of rice, lentil Soup, Seasonal chicken curry
Palate of rice, lentil Soup, Seasonal vegetable curry and choice of meat
Palate of rice, lentil Soup, Seasonal vegetable curry and choice of meat
Popular Tibetan noodle soup mixed with cabbage, carrot, spinach (choice of meat - optional)
Dried beef meat sauted with onion, garlic, tomato, ginger. chopped green chilly and spices.
Tibetan style buff chilly stir-fried and tossed with ginger herb and fresh red chilly
Popular Tibetan noodle soup mixed with cabbage, carrot and spinach.
food
sushi and sashimi, food
The daphne effect
poultry, food, fried chicken, bbq wings, chicken wings and fried chicken, bbq chicken, chicken, chicken wings, fried chicken wings
two glasses of orange juice
Screenshot from the restaurant website https://peakirving.com
food
fried chicken wings, chicken, chicken wings, chicken wings and fried chicken, poultry, bbq chicken, bbq wings, fried chicken, food
Paneer Chilli
Sadeko Badel Chicken lollipops
2 Piece Gulab Jamum (I might be wrong but this is another type of bread roll) SO GOOD
PORK SEKUWA
Can't remember what this is-- it's a platter pictured in the menu, though! That plus Butter C. Masala
Chicken Fried Rice
chicken wings, fried chicken, chicken, bbq chicken, fried chicken wings, poultry, food, bbq wings, chicken wings and fried chicken
chicken wings and fried chicken, food
sushi and sashimi, food
Menu
Completely empty restaurant
soups and chowder, food, chowder, soup
food
drink
Empty restaurant- tons of seating
Chelsie L.
Jan 7, 2025
I had an unexpected layover in Dallas and the only places open was this place and your usual fast food restaurants like jacks and McDonalds. I wanted REAL food. So glad I ordered from here! I got the butter chicken curry and garlic naan. SO GOOD. They delivered right to my room. The food honestly made me soooo happy after a long day of delayed flights. So thank you for being open late! You made my entire night!
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Lucky D.
Sep 28, 2024
A friend of mine introduced me to this place in 2018 and it was great. My favorite thing was the sadek badel crispy pork belly which was really good. I went again in 2020 with my cousin and ordered the same thing and some momos which was also really good. The service was good as well. However fast forward to 2024. I wanted to introduce my gf to Himalayan/Nepali food for the first time and I sorta hyped it up but it just wasn't as good as I remembered. We didn't finish any of our food (sadeko badel, garlic cheese naan, chicken vindaloo and chicken 65 momos). The service was awful as well. I could see the waitress on her phone behind the bar and she did not check on us at all. I had to get up out my seat and walk to the bar to get her attention. Sad to say I will not go back and the food wasn't good enough to convince my gf that Himalayan/Nepali food is good which I know it is.Two stars because I do like the establishment and ambiance itself.
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Gabby C.
Aug 18, 2024
This place was so good ! The service was amazing and everyone was so nice. The ambiance is nice and calm and enjoyable. I loved their drinks and the bartender was great a with her recommendations. I ate the noodles and I LOVED them !!
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Eric C.
Jun 26, 2024
Good happy hour options and lots of televisions, also had friendly service. Quick drinks, Chef's special wings, and garlic naan and chicken vindaloo was great!
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Seon B.
Oct 9, 2022
I was looking forward to having a great dinning experience here with great food. Unfortunately the food disappointed.The wait service was very good, especially considering how busy it was on that Saturday night. I order a Daphne Effect (Malibu Rum, Grenadine, Pineapple Juice, Blue Curacao), Cheese sticks, and Pork Sejuwa (Pan-fried pork marinated with ginger garlic paste and flavored with Chitwan style spices, grilled and served with bhuja, bhatmas, aloo achar). My wife had the Goat Masala. My wife's goat was very tough and extremely salty this made it inedible. My Pork Sejuwa, was good in flavor but it wasn't cooked in a way so the pork would be tender. The cheese sticks was the highlight of my meal. They're were good. They're pretty much mozzarella sticks but named differently. My Daphne Effect was good but watered down.The waitress noticed we didn't eat our meals. I didn't even bother sending it back, because the meals took about 40 minutes and I didn't want to wait that long again. The waiter did remove the goat masala from the check at the end. This was much appreciated it. I'm thinking we just got a badly cooke food night from their chef. However being that it was my first time I won't be back.
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Kim D.
Jul 15, 2023
I nave come here twice with my friends and we have loved it both times! The menu has plenty of variety and the wait staff is very nice. The ambiance is also very casual and comfortable. The food is richly spiced and aromatic. The naan is some of my favorite. Both times, i have had difficulty choosing my meal because everything looks delicious. I hope to return and try some more tasty food!
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Keke K.
Jul 7, 2023
I have been to this place several times. The food is okay, few hits and few misses. The service was really fast when we went there last weekend! It was quite busy still our food came within minutes except for the sizzler. The people are nice and friendly. Talking about the food, I have tried chicken/mutton momo ( fried, kothe,jhol). All were good, no complaints there. The serving size was quite good as well. I have also tried their chowmein which was average as well. Other than that, we had bandel sandheko, sukuti and it's just there's this one spice that's added there and it's very overpowering. I love spicy food but I feel like this one will benefit if the spices were a little more balanced/muted. The chicken lolipop were great, crispy but not oily. The dish I wouldn't recommend is sizzler. First of all, it takes quite some time (understandable) but it's not sizzler at all. It was served on cast pan and the noodles and chicken were on a cabbage leaf (?). The chicken was not good at all, basically boiled chicken with some kind of gravy and the noodles had no flavor whatsoever. And the fries were the worst, soggy and frozen. I wouldn't still go to this place from time to time. I like the vibes but would only order the safe dishes.
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Pamela N.
Sep 16, 2023
Stopped here in this shopping center by accident and decided to give it a try. Very good Indian/Pakistani food and if in the area, will stop by again!
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Darwin Kerry G.
Dec 27, 2024
The best Nepali-Tibetan sports bar around. ESPN, quality beverages, and exotic flavors!
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Ann G.
Feb 14, 2025
This was my first time at Peak. The atmosphere was moody and cozy. The service was excellent and they helped us with the details of foods we were unfamiliar with. They had a happy hour and excellent cocktails. I ordered the butter chicken. It was delicious. Spices were well balanced. Chicken good, but not too plentiful. My friend got the goat. It was very good. The naan was very good and flavorful. I will certainly be back.
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