Mesero - Inwood Village

Always great. Got the enchilada combo and black beans. The combo allows you to mix and match enchiladas. Everyone has an option. Ms Particular got the cheeseburger which she says is one of the best. If tables are full, definitely consider eating at the bar. Service is great. Thanks Daniel for always great service.

Before I write this, I have to say that the food here is excellent! I had to dock two stars because the service was not good. I usually tip, even with bad service, but the service here rubbed me the wrong way that I left as soon as we could check out and I this was the first time I've ever left zero tip.Our server was very passive aggressive and was very rude to my husband for no reason. He asked a simple question about if chips came with the guacamole and he replied "What do you mean?" in such a condescending tone. I understand to him that it's probably standard to bring chips, but it was a simple question that he could have just answered with a yes or no.The same server then would proceed to always have his back towards us and chit chat with other employees instead of checking in on us. He did the bare minimum to serve us because he didn't like us or something happened before we got there.We were gonna let it slide, but then we asked another server for a refill on drinks because our server was not paying attention, but even this guy was annoyed that we even asked him. Horrible way to treat your guests, especially since we never did anything to warrant any treatment like this.Other than that, our food was excellent, aside from the guacamole, which was pretty bland. Definitely recommend the Oaxaqueno Enchiladas. It's a shame that such high quality food is matched with such low quality service. I will drive to a further Mesero because of it, but they definitely need to talk to their staff about leaving their attitude at home.

One of my fav medical restaurants in dallas. Great service. The nachos are my fav. Really good salmon too. They have several other locations but this is my fav

Let me start by saying that we love Mesero's and have been to this location many times. This location has the best chef of all the Mesero's in my opinion. We have never had a bad meal but this most recent visit was a disappointment.Instead of ordering a known favorite, we decided to try something new and split an order of asada fajitas. On the positive side, they divided the portions onto two plates, each with meat, rice and beans, tortillas, and the veggies. Very thoughtful. The meat was smoky and had really good flavor.On the negative side, and the main reason for 3 stars, the meat was tough and chewy. The asada was served as large thin pieces but they had to be cut into bite-sized pieces or else they were unchewable. I would not recommend the beef fajita and I would never order them again. I would also note that there is an upcharge for cheese and crema (sour cream). I did not ask for these and in fact did not want them, but our server or the cook automatically added them. Someone should have checked with me. It added $6 to the bill, which is not that big of a deal, but it is more the principle and these types of mistakes usually do not happen at Meseros.The next time--and there will be a new time--we are going back to one of our favorites that have served us well in the past.

We actually went to this places right from the airport as we landed in Dallas. They seemed pretty busy for a Thursday night dinner. The ambience is definitely upscale and nice. They have a huge parking space right in front. We didn't have to wait or pre-reserve even though it was pretty busy. It's a kid friendly place, we went with friends who have a kid. I got the shrimp ceviche and my husband got the chicken tacos. Both were great. I would normally also get a taco but I was full with ceviche. It was fresh and delicious. Also, had a kick of spicy flavor. I really enjoyed my food. Husband also got the margarita and it was STRONG. Our friends also liked what they got. I tried a bite of the salmon from them and it was fantastic. I'll definitely get that the next time.I would definitely recommend this place for a casual Mexican dinner.

Stopped in with my son for a quick drink while waiting for someone at the airport. My son was with me, and he needed to use the restroom when we arrived. By the time we got to our table, there was already water (including a kids water with a lid) and chips/salsa waiting for us (I had no asked for anything yet). I had the La Cascada margarita and HOLY MOLY I will be back here for this drink alone. The chips and salsa (3 kinda of salsa might I add) were delicious. A quick but fabulous first experience!

good food an excellent service. One of our favorite go to. definitely recommend and we will return again and again

This place NEVER disappoints. I can never order anything but the mole enchiladas. Paired those with the La Picosa margarita - unbelievably great. I always come here when in Dallas. (I had to have a bite before taking the photo)

Meh, it was ok. Vibe: It has a nice kind of more upscale vibe of a Mexican restaurant. Similar in vibe to Micocina. It's ok, there are just better Tex mex restaurants in Dallas. I didn't like the salsa that they provided; It was weird. And the chips were in a small cup like they put fries in. It's just not as usable or dipable friendly. I didn't get it, but the salads looked really good and the tacos looked delectable. My enchilada was a little on the small side and just ok. The drinks were good, and service was fine. Summary: You're in Dallas, so there is a plethora of Mexican restaurants. This was fine, but it didn't blow my socks off. There are several restaurants (within a more quasi upscale vibe) that I would choose above this one.

Well that was a huge mistake!!!The meat for the Asada Fajitas smells and taste spoiled!! You could chew on that steak for twenty minutes.The order was incorrect, completely disappointed. I ordered simple things for my Fajitas like Jalapeno peppers, pico de Gallo...I did not get...but the sent other things.Nothing tasted right, but cheap, not fresh, canned