Lima Taverna
Lima Taverna
Served with moist, slightly spicy, cornmeal with a flavor provided by the corn husk wrapping and stuffed traditionally with chicken and salsa criolla.
Served with fried pork rind, sweet potatoes and salsa criolla.
Marinated beef tenderloin strips, tomatoes, red onions, scallions served with a roll.
Fried corn patty filled with chicken, tomatoes, red onions and scallions and served with a house salad.
Served Belgian style waffle topped with strawberries and whipped cream.
Pastry filled with seasoned beef, raisins, olives, and sweet peppers.
Served with organic greens, carrots, cucumbers, red onions, tomatoes, toasted almonds and balsamic vinaigrette.
Served with white fish, shrimp and calamari seasoned with red onions, fresh lime juice, cilantro and sweet potato on a bed of lettuce.
Served with sweet potatoes, Peruvian corn and onions.
Briefly marinated fish in fresh lime juice and served with potatoes, Peruvian corn, red onions, on a bed of lettuce.
Served with seasoned whipped potato terrine, stuffed with chicken, avocado and botija.
Peruvian aji amarillo sauce served over chilled potato slices, with egg, and botija on a bed of lettuce.
Served with organic greens, carrots, cucumbers, red onions, tomatoes, toasted almonds and balsamic vinaigrette.
Traditional Peruvian grilled chicken skewers inspired by the food carts of Peru.
filled with ground beef, raisins, olives, and sweet peppers. served with aji verde.
Beef Filet Skewers, anticucho sauce, potato, chimichurri
Shredded Chicken, aji Amarillo (Peruvian Yellow Pepper) cream sauce, parmesan and mozzarella cheese. served with aji Verde.
Atlantic salmon filet topped with shrimp, calamari, scallops and clams sauteed in a seafood sauce and served with yucca puree.
Served peruvian style fried seafood platter with white fish, calamari, shrimp, scallops, clams, fried yucca, salsa criolla and rocoto aioli.
Peruvian style seafood stew with jumbo shrimp, scallops, calamari, white fish, mussels and aji panca.
Peruvian and Chinese fusion of flavors prepared in a wok with chicken, white rice, onions and soy sauce.
Shredded chicken breast in a creamy aji amarillo and parmesan cheese sauce served over yellow potatoes with white rice.
Peruvian style cilantro flavored chicken and rice prepared with carrots, green peas and served with salsa criolla.
Skirt chicken breast sauteed with onions, tomatoes, cilantro, chives with a touch of oriental flavor from our Chinese influence and served with potatoes.
Traditional Peruvian wok stir fry of beef tenderloin strips, potatoes, onions and tomatoes served with white rice.
Served with fettuccine sauteed with beef tenderloin strips, onions, tomatoes and soy sauce.
Beef stew flavored with fresh cilantro and chicha de jora served with potatoes, onions, beans and white rice.
Asado and tallarines verdes prepared with unique Peruvian flavor for a fettuccini pasta tossed with spinach and basil creamy sauce.
Oven roasted bone in pork chop served Peruvian with sun dried yellow potatoes, aji panca, yucca and salsa criolla.
Peruvian custard made from lucuma baked in a caramel-lined mold and served chilled.
Sponge cake made with whole milk, condensed milk and cream, filling with raspberry.
Served bread and dulce de leche combined with raisins and baked.
Shortbread sandwich cookies filled with rich manjar blanco and covered with powdered sugar.
Peruvian doughnut made of sweet potato and squash, served with homemade syrup called Chancaca
Pescado a lo Macho.
a plate of food and two bottles of beer
Lomo Saltado
Ceviche mixto
three glasses of wine and two bottles of wine
a chef cooking food in a wok
special drinks being poured into a martini
special drinks being poured into a martini
Saltado de Pollo
food
Art in the Private Dining Room.
food
Pica irasca
Private Dining Room.
food
Alfajores
Interior
Lomo Saltado Yucca Fries
food
Causa Limeña.
Sangria- 1 is good. 2 will get you right
Picarones
Jamal P.
Sep 22, 2024
Excellent restaurant! Food is super fresh and delicious, drinks are a dream come trueService is awesome as well We enjoyed every minute there! Highly recommend
Read More
Melissa C.
Nov 7, 2024
My partner and I went out for dinner with four friends, including a couple who just relocated from Lima, Peru. The restaurant was a bit hard to spot since it's tucked away at the back of the building, but once inside, it had a really inviting feel.The menu had a lot of options, and I was happy to see several gluten-free choices. We kicked things off with a carafe of chicha morada, which was super tasty. I went for the Jalea Limena, a fried seafood dish that included white fish, calamari, shrimp, scallops, and mussels. The portion was huge, so my friends helped me out because I really wanted to save room for the picarones.The seafood was delicious, with a light breading and a tasty tartar sauce. The white fish was definitely the highlight. I shared the picarones with my partner, and they were light and flavorful, made from sweet potato and squash. Served warm, they were a real treat.The service was quick and friendly, and the owner came by a few times to check on us and share some cool stories about the place. We had a great time and would come back when we're in the area.
Read More
Mohsin S.
Apr 21, 2024
This is a nice little Peruvian restaurant tucked away in the back of a strip. The menu had a good selection of dishes including ceviche, cuts of steak and seafood. The Lomo Saltado I ordered was good. Meat was tender. Cooked in an oriental style sauce almost like a kung pao. There was a sax player who started up midway through the meal and was very good. Service was ok.
Read More
Andy P.
Aug 22, 2024
Really wanted to love this place... service was mediocre and there were only 6 total customers in the restaurant including us... food wasn't terrible but probably the worst Peruvian food I've ever had unfortunately. Ordered the lomo saltado... a lot more soy sauce than I'm used to... I requested for the beef to be medium rare but it was more like medium well... the meat was not chewy even though it was overcooked so that was a plus... water tasted a little funky too :( The decor is nice though. Cute little restaurant... I think the dishes are priced a bit on the high end as well.
Read More
Christina W.
Dec 6, 2024
Amazing food, drinks and service. Aroz con pollo is my favorite. The pisco sour is delicious. The service is excellent. Can't wait to go back.
Read More
Melissa S.
Jun 23, 2024
I have never had Peruvian food before and we went with a family from Peru. They loved it. We loved it. The owner was gracious and showed EXCEPTIONAL hospitality to EVERY table. We had alittle bit of everything.5 's
Read More
Clau D.
Feb 21, 2024
My expectations were high after reading the reviews & the minute i walked in the restaurant looks and is clean, pleasant, the waitress was really friendly and approachable , service was really good. Now let's talk about the food. Ceviche mixto was good, calamari a little over cooked , and the fish was cut the wrong way so it was very tough, but the leche tigre was very tasty, good flavor. The pollo saltado was so salty that it was hard to eat and same the lomo saltado. Like i said service was extraordinary but food was not good and the price is pretty high!
Read More
Jim P.
Sep 21, 2024
The food was delicious! We got what's in the photo and the lomo saltado and seco de res. Taste was authentic and the service was excellent! Shout to Cesar
Read More
Valerie V.
Nov 5, 2023
The food was amazing! I came in for the lunch & it was completly quiet. This is definetly a date night spot. The ceviche was delicious & fresh.
Read More
Gio P.
Jan 31, 2025
Food was great! It also came out quick. My guy Caesar did a great job hooking me and my girl up. Nice place and great service.
Read More
