La Rue Doughnut

Our baked good were very tasty and also quite a big size! I got a tomatillo croissant and my girlfriend got a Samoan doughnut (something like that) both of ours were very tasty and the staff was very friendly as well!I would recommend and return if I was in the area! Also, there is a great view of the skyline from their patio!

I loved everything tasted here at this amazing bakery. Including seasonal flavors of passionfruit crullers, beef kolaches, chocolate chip cookies, and, banoffee doughnuts. Lovely service no matter when. Bright and cheerful is their shop. At this point, with no inside seating, I usually take my box of treats home. Yet best it is when weather permits, I would also order one of their delightful coffee drinks and enjoy my treats out at their wonderful patio right there and then!CHEERS!

Where do I begin? I loved Carte Blanche so much and was absolutely devastated when they closed in the spring. When I heard they were opening a doughnut shop, I knew I would not pass them by! Once again, everything they bake is so delectable. The cookies, crullers, quiches, doughnuts, you name it! I even think this go around they're even tastier since they're an all day operation and they're pumping out donuts fresh through out the day unlike others places. The donuts are so light and the flavor combos are so unique and as a Certified picky eater, LaRue has gotten me to try so many new things because I know if anyone will do it justice, it's them! If you see a flavor you might wanna try, please get it. I understand that some people are disappointed when their favorite flavors are gone and replaced with something new, but I truly enjoy the element of surprise to try a new seasonal flavor. They post on their Instagram about flavors leaving and new incoming flavors or products so that really helps me keep track of my favorites as well. All in all, I love LaRue and wish them nothing but success because they truly deserve it. Can't wait to see how they grow.

Carte Blanche was a weekly outing for my family. I finally got the chance to check out the new spot.La Rue has the same great taste and quality ingredients that I remember. The milk and cookies brioche donut was pillowy and decadent. The vanilla cruller was soft on the inside and perfectly crisp on the outside with just the right amount of sweetness. The kolache was the size of a hotdog. Thick flavorful beef sausage. You can't wrong with anything you choose. Come here...get one of everything...ENJOY!

this location used to have Tracy German's cakes that we've always enjoyed and it was interesting to see something new. I had the Brown butter chocolate chip cookie super crisp on the outsideanf gooey and in the Center super thick and tastywe also picked up a couple of the passionfruit marshmallows that were very interesting. They really have made a good use of the space looking forward to them being able to put more product in there. But based upon the nature of the freshness of the baked goods there's only so much you can do.The service was wonderful by a nice young man who appears to be the son of the father who is the baker. He was flawless even though he was rather young it looks like father and son worked very hard and doing a great job in this locationlooking forward to going again

Fantastic donuts. I am not normally a huge donut person but loved these. The vanilla brioche and apple cider were so well made. We also got a sausage kolache which was excellent. My only complaint is that the sausage kolache was bit expensive at around 8-10 dollars. I would definitely come back here to try more of their flavors. I was highly impressed.

There are two types of donut eaters in the world. The grocery store, gas station donut eaters. Then there's the gourmet, I'm here for the unbelievable taste and quality of the donut eaters. Im the latter person and La Rue Doughnut is definitely right up my alley. The shop is small but progressing through the line is fluent. The case of delectable treats are very eye catching. The selections I had were very good, paired with the coffees and seasonal variations for drinks. Made everything so much better.

Can you say yummy fluffy donuts!? That's what you'll find here. These donuts were freshly made moist and delicious. The staff was okay. I was acknowledged as soon as I walked in. The space was clean and well lit. If I lived closer I would visit more but....

I was one of the many fans of Carte Blanche before it closed, so I was eagerly awaiting La Rue Doughnut's opening day, which ended up happening on a weekend when I was out of town. Finally was able to make it out twice in the past month and got to try many of the different flavors on offer -- so glad to report that the baked goods remain some of the best in town, especially our beloved cruller! The brioche doughnuts are pillowy and light and all the various flavors are super balanced and work well together. The only "sad" part for me is how often flavors rotate -- wish I lived closer for the excuse to drop by more often.The Elvis doughnut from October and the lemon pistachio brioche from the latest seasonal flavors were so good, as is the permanent butterscotch toffee brioche. Loved the cookie we tried in October as well. Even the gluten free offering is a wonderful texture and flavor! And of course the kolache is an absolute unit, super savory sausage with a lovely za'atar seasoned dough. Can't wait to stop by again soon to try the next round of new flavors!

Cute little bakery, friendly staff and delicious pastry's. The chocolate hazelnut croissant is to die for and we tried their new bacon cinnamon roll, which I was hesitant about but the bacon was crunchy and added just the right balance of salt, well done!