Indian Masala Tadka

Tomato Soup

Grilled, marinated chicken tikka pieces served atop a bed of mixed greens, with cucumber, tomatoes, and red onions. drizzled with a cooling mint-yogurt dressing.

Rasam

A tangy and spicy South Indian soup made with tamarind and a mix of spices. Paired perfectly with crunchy sabudana papad.

Mancho Soup

A hearty and lavorful soup with tender meat, fresh vegetables and a blend of spices in a savory broth. Perfect for a comforting start to your meal.

Hot & Sour Soup

A tangy and spicy classic with a zesty broth, featuring a mix of mushrooms, tofu, and bamboo shoots, all balanced with a punch of vinegar and pepper. A delightful blend of heat and acidity for a refreshing kick.

Coconut Chutney

Blend of grated coconut, green chilies & spices.

Tomato Chutney

A tangy chutney made with ripe tomatoes and spices.

Sambar

Side of the classic lentil and vegetable stew.

Pickles & Papadam

Home made pickles and crispy papadam.

Plain Dosa

Thin crispy crepe made from fermented rice batter.

Masala Dosa

Dosa stuffed with spiced potato illing

Mysore Masala Dosa

Spicy variation of masala dosa.

Ghee Dosa

Dosa with ghee.

Cheese Dosa

Dosa with cheese illing.

Onion Dosa

Dosa with onion topping .

Egg Dosa

Dosa with egg .

Nellore Karam Dosa

Spicy dosa from nellore region.

Sambar Vada

Deep fried lentil doughnut served with sambar.

Puri Sambar

Deep fried bread.

Papad

A crunchy indian appetizer made from thin, crispy wafers of lentil or chickpea lour. Perfectly seasoned and either deep-fried or roasted, its a delightful snack or side dish that adds a lavorful crunch to any meal.

Chili Paneer

Spicy cottage cheese appetizer.

Mshroom Pepper Fry

Sauteed mushrooms with black pepper.

Paneer 65

Deep-friedspicy cottage cheese.

Gobi 65

Crispy cauli lower in spicy sauce.

Gobi 65 Chili

Crispy cauli lower in spicy sauce

Corn Fry

Deep-fried crispy corn kernels. Crispy corn.

Manchurian

Indo-Chinese dish with Gobi (cauli lower) or mixed vegetablesor baby corn.

Veg Samosa

Crispy pastry illed with spiced mashed potatoes & peas, deep-fried to a golden brown & served with tangy tamarind chutney.

Hara bara Tikki

Tandoori Cauliflower

cauliflower cooked in clay oven

Vada Pav

deep fried potato patty placed inside a bread

Pav Bhaji

Thick vegetable curry served with soft buttered bread.

Tandoori Veg Momo

Chilli veg Momo

Curry Leaf Chicken Fry

Chicken infused with curry leaf lavor.

Chili Chicken

Popular indo - chinese chicken dishes.

Chicken 65

Popular indo - chinese chicken dishes

Pepper Chicken Fry

Chicken cooked with black pepper.

Coriander Chicken Fry

Chicken with fresh coriander.

Shrimp Pepper Fry

Spicy shrimp dish.

Fish amrithsari

fish marinated in spices and deep fried

Chicken Chili Momo

Savory and spicy dumplings, illed with seasoned meat and steamed to perfection, then sauteed in a bold chili sauce. Garnished with fresh herbs for an extra burst of lavor.

Chicken Tandoori Momo

Juicy, spiced dumplings marinated in tandoori seasoning and cooked to a smoky perfection. Served with a tangy yogurt dipping sauce and fresh cilantro. A delightful fusion of traditional lavors with a modern twist.

Veg Spring Roll

Crispy and golden-brown rolls illed with a mix of fresh vegetables and tender protein. Served with a sweet and tangy dipping sauce for the perfect crunchy bite.

Mix Vegetable Pakoda

Crispy fritters made with mixed vegetables or onions, spiced and deep-fried to perfection, served with a side of mint chutney.

veg Onion Pakora

Crispy fritters made with mixed vegetables or onions, spiced and deep-fried to perfection, served with a side of mint chutney.

Chicken Tandoori wings

juicy wings marinated in spices and grilled to perfection.

Chicken Pahadi

tender chicken marinated in a flavorful pahadi spice mix

Chicken Lollipop

chicken marinated and deep fried for a crunchy finish.

Chicken Murgh Tikka

marinated chicken pieces grilled to juice perfection.

Dragon chicken

crispy chicken tossed in a spicy,tangy sauce.

Reshmi Kabab

chicken marinated in spices and grilled

Egg Burji pav

twist of scrambled eggs in bread.

Aloo Gobi

A classic dish of potatoes and cauli lower cooked with a blend of spices, offering a comforting and lavorful option with rice or roti.

Dal Tadka

Lentils tempered with ghee, garlic and a mix of spices, creating a simple yet lavorful dish. Perfectly enjoyed with rice or roti.

Cholay Masala

Chickpeas cooked in aspiced tomato - based gravy, offering a hearty and lavorful north indian favorite. Best paired with rice or roti.

Palak Paneer

Spinach curry with cottage cheese

Paneer Butter Masala

Rich tomato - based curry with cottage cheese.

Dal double Tadka

Tempered lentil dish.

Mixed Vegetable Curry

Assorted vegetables in a spice.

MIXED VEG KADAI

Seasonal vegetable cooked in a fragrant,spiced curry sauce.

Veg Korma

mixed veg cooked in creamy based sauce and cashews.

Baingan Saraf

baby eggplant cooked in coconut milk curry leaves and spices.

Veg Kollahpuri

mixed veg cooked in kollahpuri sauce.

Paneer Kadai

cottage cheese cubes cooked in curry sauce with bellpeppers and onions

Butter Chicken

Succulent chicken pieces simmered in a creamy tomato and butter sauce, infused with aromatic spices. A classic favorite with rice or naan.

Chicken Tikka Masala

Tender chunks of chicken, marinated in yogurt and spices, then grilled and simmered in a rich, creamy tomato - based sauce. This classic dish is known for its bold lavors and velvety texture, making it a favorite choice for a comforting, indulgent meal served with rice or naan.

Andra Chicken Curry

A tangy tamarind-based curry with a medley of vegetables, slow-cooked to perfection with spices. A traditional dish best paired with rice or naan.

Goat Vindaloo

slowly simmered curry with tomatos,vinegar and potatoes.

Chicken Korma

cream based sauce with cashews.

Lamb Korma

cream based sauce with cashews.

Goat Korma

cream based sauce with cashews.

Chicken Kadai

touch of curry sauce with bell pepper and onions.

Lamb Kadai

Touch of curry sauce with bell pepper and onions.

Lamb Vindaloo

slowley simmered curry with tomato,vinegar and potatos

Shrimp Kadai

touch of curry sauce with bell pepper and onions.

Shrimp Korma

cream based sauce with cashews.

Goat Biriyani

Flavorful goat or lamb meat, slow - cooked to perfection. A classic and indulgent dish, served with raita or salan

Chicken 65 Biriyani

Fish Biriyani

Shrimp Biriyani

Vegetarian Biryani

Rice dishes.

Chicken Biryani

Basmati rice cooked with chicken

Paneer Biryani

Plain Naan

Roti

Butter or plain.

Aloo Pratha

bread stuffed with potatos

Cheese chilli naan

bread stuffed with home made cheese and green chilli

Onion Kulcha

bread stuffed with onions

Garlic Naan

bread with garlic

Butter Naan

braed with butter on top

Kheema Naan

bread stuffed with grond lamb and spices.

Kids Chicken Tenders

Served with fries & kids drinks.

Fried Rice Chicken

A savory mix of seasoned rice stir - fried with vegetables, eggs, and your choice of protein. Enhanced with aromatic herbs and a hint of soy sauce for a lavorful, satisfying dish.

Fried Rice Vegetable

A savory mix of seasoned rice stir - fried with vegetables, eggs, and your choice of protein. Enhanced with aromatic herbs and a hint of soy sauce for a lavorful, satisfying dish.

Hakka Noodles Chicken

Stir - fried noodles tossed with crisp vegetables and your choice of protein, all seasoned with soy sauce and a blend of spices. A deliciously savory & satisfying dish with a perfect balance of lavors and textures.

Hakka Noodles Vegetables

Stir - fried noodles tossed with crisp vegetables and your choice of protein, all seasoned with soy sauce and a blend of spices. A deliciously savory & satisfying dish with a perfect balance of lavors and textures.

Szechuan Noodle Chicken

Bold and spicy noodles stir - fried with a medley of crisp vegetables and your choice of protein, all coated in a tangy szechuan sauce. A iery, lavorful dish with a perfect kick of heat.

Szechuan Noodle Vegetable

Bold and spicy noodles stir - fried with a medley of crisp vegetables and your choice of protein, all coated in a tangy szechuan sauce. A iery, lavorful dish with a perfect kick of heat.

Gajar ka Halwa

A rich and aromatic Indian dessert made from grated carrots slow-cooked with milk, sugar, and ghee, garnished with nuts and spices.

Drunken Shahi Tukda

A decadent twist on the classic shahi tukda, featuring fried bread soaked in a creamy, spiced milk mixture, and infused with a hint of alcohol for a luxurious inish.

Can Soda

Water Bottled

Iced Tea

Mango Lassi

Mango & yogurt drink.

Chai Tea