Casa Pollastro

My wife recommended this place. This place is an all you can eat, but they come and serve you the food. We ended up eating all of the menu items, but just remember it is just a taste test of most. Here is what you are served first1. Bread with three spreads (herb butter, sun-dried tomato and eggplant tapenade2. Sopa de Capeletti - chicken broth soup with some food that looks like tortellini3. Salad Arrangement - wanted more of this4. Potato Salad - I enjoyed this5. Queijo Assado com Mel - cheese with honey - this one was alright, they took this one away fast before we finished6. Polenta frita - definitely like7. Bolinha de Queijo - fried pepper jack cheese - eat this when hot, but not cold8. Half of a chicken - dark meat was moist, but the white meat was dryAfter all of these eight are served, the servers will have a bowl of pasta or a meat platter. 1. Guava Ravioli - this is one of my favorite, but sometimes they undercooked it as it was hard2. Picanha - this one the meat is dry and tough would not recommend3. Fraldinha - this one was cooked to perfection4. Maccheroni al Rose Bolognese - this one was alright5. Garlic chicken - this one is very salty6. Spaghetti ai Quattro formaggi - would recommend, but I ended up getting full7. Butternut squash ravioli - would recommend this oneDessertI ended up trying all four of them1. Sagu com Creme - tapioca with the red wine, make sure you ask for this one2. Mousse de Maracuja - mousse with passion fruit - this is very sour so if you do not like sour do not get this on3. Brazilian flan- this one is good4. Moouse de Chocolate - this one is alrightThe service was top notched that I over tip them. It was an all you can eat for $35 dollars which is definitely worth the money. Would come back here again.

First time at Casa Pollastro, and I walked in with zero expectations--just wanted to see what the hype was about. Right off the bat, we were greeted by (I think) the owner himself, who was not only welcoming but also ended up being our server. Solid first impression. The vibe, Nice. The bathrooms, Ehh... could use some work. Not sure if it was the pipes or something else, but there was a noticeable smell.Now, onto the food... it's a Brazilian-style, all-you-can-eat experience, so they keep the courses coming.Soup: A warm start with tortellinis. Simple but good.Bread: Freshly baked and delicious. No complaints here.Appetizers: A solid spread--cheese with touch of honey , a really good potato salad, tasty cheese balls, and a few dipping sauces (eggplant, garlic butter, and one I can't quite remember).Chicken: The star of the show. Various rotisserie-style cuts, with most being juicy and flavorful except the breast, which was on the dry side.Meats: Picanha and i think was fajitas; decent, but nothing mind-blowing. The quality was okay, but I've had better.Pasta: Just... okay. Not bad, not great.Desserts: chocolate mousse was good, flan was ok and the passion fruit was fresh but the cream heavy, but okay For $39.99, it's definitely a lot of food, and if you love chicken and an endless feast, this place will hit the spot.

Oh wow!!! Where do I even start? This Italian Brazilian restaurant is amazing! I found out about it on Instagram and couldn't believe that they had all you can eat for $35 with tons of food including pasta, steak, chicken, salad, and dessert. (lunch is $20!) I heard it was a four-course meal so I thought we would order one of each category, but the servers actually bring out EVERYTHING on the menu and I'm not complaining. They serve a little of each of the main courses so it's nice to be able to taste everything. The only thing I wish I had done differently was bring more people! I was so stuffed, I couldn't finish some of the food, sadly. My favorites are the butternut squash and guava ravioli. Love the sweet filling. I was also impressed with the different sauces they had for the bread. The food comes so quickly that at the end you'll see a FULL table of food. They clear everything at the end for dessert. You can add filet mignon or lamb chop for extra but everything else is included. I also didn't make a reservation and just walked in but was able to get seated with my bf within a minute during New Year's Eve. This was my first time having all you can eat but I don't have to get up from my seat! The server is so friendly and checked on us regularly. He also called me milady, which made me feel special haha. Some of the servers don't speak English well, but they understand if you want more or less of a dish. Definitely will be back when I'm in town and ready for my next feast!

I was so hungry and everything was so good I forgot to take more pictures. The bread and dips are amazing and kept eating those through the whole meal. Chicken and sides were delicious. Pastas and deserts were great and had flavors you recognize and flavors that are totally new. Tons of food for the price as well. The owner was also so nice and informative about the dishes.

We were staying at a hotel close by for work and saw Casa Pollastro on Yelps Top New Restaurants of 2024! We made a reservation for 15 online, then I called later to update it to 20..but if you have ever traveled with people from work and what it's like to try to make dinner plans, you'll understand that the number changes up until the last minute! So about 15 minutes before our reservation, I called again to update our reservation to 15! They were so friendly and so accommodating each time! Even when we walked in they were there to greet us with big smiles and sat us at our table that was set up and ready for us. The food was great!! The pasta was just okay, and the chicken was a little too salty...but everything else was so delicious and all 15 of us were raving about how great it was!! It is not your traditional rodizio...they do come around with the pasta, and 2 meats...but I was so happy that the picanha was cut in steak bites, every one of them was cooked perfectly and so so delicious! They have booths and a small room, plenty of tables and the ability to host big groups!! It was so nice!

Great AYCE spot for just $35 pp. You start with some soup and appetizers that include bread, grilled cheese in honey, salad, cheese balls, and more. Then they come around serving 5 different pasta dishes, 3 different styles of chicken, and 2 different steak cuts. Throughout your meal they come around multiple times so you can get as much or as little as you want. We did get a bit overwhelmed by how quickly they were coming out with the courses. My favorite was the passion fruit mousse we got for dessert. If I hadn't been so full I would've gotten another order of that. Make sure to come hungry because you'll be getting a loooot of food.

1st time visiting this restaurant. Looked very nice inside and we were sat at a large booth near bar. Waiter Jack was very great as he explained what our dining experience would be. There is 3 courses to be served. During the start of the 3rd we were visited by an unwanted guest that frankly turned my stomach. Yes it was a roach coming from behind the booth. Waiter tried to kill it but it got away back behind that booth. We were there to celebrate birthday and had planned this for weeks so we asked to be moved as far away as possible. Only to watch as they sat another big group there not long after. Food was very good but we won't be back

This is an amazing restaurant! The food is always delicious and leaves us full and satisfied. To make it even better the waitstaff are super friendly and accommodating. Be sure to tell them if you have anything to celebrate and they'll usually surprise you with something complimentary and cute. It truly feels like everyone working at the restaurant will go the extra mile to make you happy. The ambience is super nice as well!

All of their food is amazing, the service is awesome and the environment is very cool/romantic. Great spot for birthdays and anniversary's!

This place is excellent! Great food, great customer service, And lovely Ambiance! 5stars most definitely!