Bankhead Brewing - Fort Worth

I really enjoy this place and have been here many times already and have had same consistent experience. Their cocktails, beer flights and food are absolutely delicious. I also really like their service each and every time it's great. Sometimes it can be a bit too loud for conversation but their food and drinks are worth it.

Stopped in here after a day at the Stock Show and found a cool atmosphere complet with live music. We came for Elite Week and started off with a couple of beers, a Rear - ended cocktail, and an order of Texas Twinkies- prosciutto wrapped stuffed jalapeños (a nice sized order of 4). They were so good, we decided to stay for dinner. We ordered a Street Taco pizza, a Korean BBQ pizza, and a full rack of St Louis ribs (my entree) that came with green beans (still had a nice snap) and mashed potatoes (had corn gravy on them that was SO good). Everything was really tasty! The ribs were very flavorful and tender... I ate 4, gave hubby and son 2 each, and brought 4 home. I was stuffed! The pizzas: both guys liked both pizzas, but agreed they liked the Street Taco pizza best. I want to come back and get the Mad Honey pizza- sounds amazing!!Service was very attentive but not overpowering and the manager stopped in to check on us. Nice touch. If you have the chance, I'd say it's definitely worth the trip!

Brought my oldest son and youngest daughter here for a Saturday brunch today. The location as its own parking lot which makes things a lot easier for the area it is in. The inside has a rustic old feel with dim lights which was actually really calming. I loved the metal tables as they feel clean. Kally was our waitress and she was very attentive and checked on us multiple times. She was helpful with ingredients as my daughter is allergic to eggs and I had to check a few menu items with her.I'm not a beer fan however I told this to Kally and she recommended a sour lemon beer and WOW! I loved it. It tasted like a lemon sour patch kid. We got the Tikka Masala appetizer and it was amazing. It wasn't spicy at first bite but it builds up for sure but in a perfect sense. I was a little disappointed at that most of it was fries and not much chicken or peppers and those were so good! I think the balance could use some work. Both my kids ate it which was surprising. I got the steak medallions in a chimi sauce and asked for them rare. They came medium or even a bit over so that was disappointing. Overall the dish didn't equal the cost at all.My son got the banana bread pancakes and the flavor was good. I honestly agreed with him the the texture was oddly moist - almost like a tres leche cake.Oddly overall, I would be back for that beer - even though I'm not a huge beer person. It was so good!

I'm so glad to be back in this neighborhood, enjoying the great beer and food at Bankhead Brewing! This place has consistently provided many positive experiences and this visit was no different.Our order included one house-brined bone-in pork chop. It came with Yukon Gold mashed potatoes, creamed corn, Brussels sprouts and garlic butter. The portion serving was good for the price and I'm completely satisfied . It was tender, juicy pork chop, bursting with flavor, and perfectly complemented by creamy mashed potatoes topped with sweet creamed corn and charred Brussels sprout salad.Our Caesar salad was great especially after adding a redfish fillet which was perfectly cooked, flaky and well-seasoned, made for a light but satisfying meal.I finished with a serving of Sherpa's Secret rice beer; it's a must-try if you've never had that style before. Its crisp, clean and incredibly refreshing quality makes it a perfect beer for a large meal.The service is equally impressive, Thanks, Kali M. for making this visit a great one.

We arrived on this Friday night and my hopes were dashed a little when we had to park in a muddy parking lot next to the restaurant. All that disappeared the minute we walked inside. You're transformed into not just a restaurant but an experience. They had the best blues band playing but not so loud you couldn't talk. Then the sweetest hostess took us right to our booth. As we walked thru the restaurant we noticed families and patrons of all ages. They were met Emeline who was quite possibly the best server we've had the pleasure of meeting. So sweet, personable and guided us thru our entire night of beers, appetizers and main dish. We will always ask to sit in her section when we come back.So the beer selection is large and don't forget to ask for tastes. They are very friendly with letting you try before purchasing one. I happened to love the Hoofer's Hef which is a great aromatic Hefeweizen. We started with two apps. The BLTA dip which comes out with crisp and delicious pita triangles and this unbelievable cheesy dip that is out of this world good. We also had the Brussels sprouts and I'm quite the expert on good Brussels. These were by far the best Brussels I've had EVER! No kidding they were cooked perfectly and even had cranberries in there that gave it a little extra push to perfection. After seeing all the pizza around us we opted to split the Carnivore of Love. It was awesome! All those meats on top and the crust was so good. Only thing wished for was a little stiffer crusted underneath to hold it up. So we had to eat with a fork. It was cooked though so not complaining. Every Friday and Saturday they have blues bands that play. We loved that it wasn't too loud like some places where you can't even talk. This is our new favorite date night spot. So many things on the menu I we want to try and absolutely loved the atmosphere they had on this Friday night! BIG WIN!!

Exceptional customer service from Emeline and the staff. I highly recommend the hotel nacional special cocktail. The tropical juices were delicious and perfectly blended. I selected five award-winning beers. Mile marker 10 was my favorite from the list. I enjoyed the strait up sour, but not so much the hoofer's hef, and gussy up. The off-the-map was smooth and light. I ordered the big bend pretzel, carnivore of love pizza, fish & chips, and happily shared the fried pickles, tikka masala poutine, Mediterranean chicken, and Nashville hot chicken & waffles. The big bend pretzel was indeed giant and softly baked. I wasn't a big fan of the smoked beer cheese. It was watered down and didn't have much of a beer cheese flavor. The fried pickles are beyond delicious! Each pickle spear was huge and perfectly battered with panko. The sriracha aioli paired well with the pickles. Carnivore of love pizza had a thin crust that was topped with protein. But, is it worth paying $20? The same goes for the $18 fish and chips. Regardless, both are delicious!The tikka masala poutine, Mediterranean chicken, and Nashville hot chicken & waffles are all flavorful and worth trying during your visit. The establishment has a dark, elegant, laid-back vibe. Note: Brunch menu is available Sat & Sun. Ask how long the Rodeo Features menu will be available.

What a nice place black decor my favorite. Service was amazing. Happy Greetings As Soon As You Walk In. Vegan Options and Meat Lover Items Like I Enjoy . Ambiance Welcoming. Lots of parking spaces. Please Look Closely At Open Hours and Weekend And Weekday . Brunch Offered As Well. I think I Come For Brunch Soon . Since I am relocating to this Area. Ty guys had a great time. My treat from Yelp is Texas Twinkies .Got an opportunity to me the owner Vivek very approachable and friendly Ty Vivek for making me feel welcome

Staff took good care of us during our visit. The lay out of the place seems like it would be great for an event with the stage set up. I ordered the fried pickles which had the perfect type of breading. I got to have some of their pretzel & chicken tiki poutine that others with me had ordered and everything tasted good. For my meal I got the chicken and waffles from the brunch menu. I would for sure get the chicken again, like I took note of a hot chicken sandwich on the regular menu.

Bankhead Brewpub did an amazing job during our visit! My husband and I ran into somebody we knew during our visit, which was amazing to get to catch up with her and give each other a chance to try each others apps! First we tried a pretzel which was huge and very filling. We tried the tikka masala fries which were delicious and for sure had a nice little bit of heat from the peppers in it. We also tried the fried pickles that came in spears, the breading on them was perfection, as they didn't get to soggy or easily falls off as some other fried pickle breading can get. My drink was ok, but I may try one of their cocktails next visit, I ordered this Mediterranean chicken dish, which I will for sure order again. Fresh veggies as the side and the chicken itself was yum. They do cut the chicken in half horizontally and put the things like the sun-dried tomato on the inside. Which surprised me but was appreciated. Our fellow yelper let me try a slice of her pizza which was decent. I like that they have a stage with speaker set up, I'll likely reach out to a friend of mine to see if he wants to set an event up there!

We stopped by Bankhead Brewpub in downtown Fort Worth while we were in the area, and it was a great experience! There's plenty of parking in the back, so no need to worry about finding a spot. Once you arrive, head around the building to the entrance on W 6th Street - it's just off to the left.When we walked in, we were greeted by festive Halloween decor, which made the place feel even more welcoming. The host checked us in right away and got us seated quickly.I was in the mood for an IPA and tried their Mile Marker 10, a New England-style IPA that was excellent - smooth, hoppy, and refreshing. For food, I went with the Carnivore of Love pizza. This pizza is perfect for meat lovers, topped with meatballs, sausage, bacon, prosciutto, and finely chopped jalapeños. Be warned: it's a bit spicy, but if you like a kick, you'll enjoy it!I'd definitely recommend stopping by if you're nearby - Bankhead Brewpub has a nice upscale brewery vibe and some tasty options for both food and drinks!