Angel Hair Pomodoro
Warm butter cake
Tiramisu
Bruschetta
Palermo Pizza
We ate 2 before realizing we didn't grab a picture- spicy garlic knots
old fashioned riff
Linguine White Clam Sauce
the interior of a restaurant
grilled salmon on a bed of greens
Bruschetta
Just waiting
outside
Outside Seating
Grandma rustica
Nicky's Burrata (with half meat as requested)
20" Long Island Special
Nicky's Burrata Pizza
Tortellini Alla Panna, just the perfect bite ...
Garlic knots
Best Selling Wines
Huge Spicy Garlic Knots, out of this world ...
They didn't get our order so now we have to wait longer
Amanda S.
Aug 2, 2024
Amazing food, amazing service!!! Happy Hour is always the best!!! Thank you to our awesome server Tracy!!!
Read MoreCrystal P.
Jul 31, 2024
Tracy is the best! She is upbeat and very attentive. I love everything I ever gotten at Crust. Definitely try the spicy garlic knots!
Read MoreChandler L.
Sep 6, 2024
Crust is my new favorite pizza place. The ambience is great and the food tastes amazing. It can get really busy on the weekends, so I would recommend getting their early to beat the rush. It can also get really loud in there so if you are looking for somewhere more quiet, it might be best to go on a weekday.I always order the Long Island Special pizza. It has ricotta, mozzerella, pepper, and honey. I think it would also taste great with some prosciutto on it. I have also tried the Mediterranean Farm Salad. It is fantastic! The salads are portioned for 2-3 people, so they are great for sharing or a meal in itself. Ingredients taste fresh and food comes out consistent.
Read MoreBlanche G.
Aug 12, 2024
We have been to Crust Simply twice, once for their food and drinks, and the other time for their board and bottle deal. When we first came to this place, there was a long wait ahead of us unless we sat at the patio. It was sometime in January, and we thought it'd be fine if we asked them to turn on the heater but it was actually really cold that day. We ordered a calamari and a personal-size pizza. The pizza was huge and tasty, definitely with good value. The calamari was fresh and had my preferred style of battery. I had one of their signature cocktails, which was a riff of a classic cocktail old fashioned. The drink was a bit too weak for me, but the taste was good. Overall we liked the dining experience minus the fact that we sat in the cold. We heard there was a speakeasy next to this restaurant so we went to check out the speakeasy next. The second time that we came here was for the board and bottle deal. We had a bottle of dry red wine and three different kinds of bruschettas. The bread was just okay but it paired well with the wine. The wine that was included in this deal was on the cheaper end of their selection. But with this price, it was worth it for a date night.
Read MoreNikki A.
Jul 21, 2024
This was my first visit to Crust Simply Italian. It won't be my last! It wasn't very busy on a Tuesday night, we were seated immediately. The space is new and beautiful.Addie was our server, she was super sweet and helpful. We decide to get a few items to share. We enjoyed the Bruschetta, the Bacon Wrapped Shrimp, and the Long Island Special (Ricotta, Fresh Mozzarella, Honey, Cracked Black Pepper).The only knock on this place: the timing of the food delivery. We had barely touched the shrimp and bread when the pizza arrived. It was cold by the time we got to it. I enjoy a good date night with my husband, I don't like to feel rushed.
Read MoreSteve W.
Sep 6, 2024
Stopped for their awesome happy hour on a Friday. Our server, Tracy, was very good. Provided helpful recommendations and was very friendly. Definitely worth checking out!
Read MoreAgnes K.
Jul 15, 2024
The Mozzarella en Carroza was my least favorite so i want to get the negative out of the way! I was hoping for more mozzarella it was like a thin slice of cheese in a Hearty bun made of breading. Where's the cheese????The rest....yummy..... proportionate amount of breading to calamari. Not very rubbery it is so hard to get them right. The meatballs were seasoned with flavor and we loved the spicy garlic knots because they have pepperoni and sausage. I'm a salad lover so theirs was great I really enjoyed it. I'll be back with my friends again!Cute place with a happy vibe. Lots of people lots of laughter and friendly staff.
Read MoreVanessa B.
Jul 29, 2024
Tonight's dinner at Crust on Recker and Williamsfield was spectacular! The food was on point, hot, flavorful and great texture. My husband and I tried the Whipped Ricotta appetizer and shared the Lobster Ravioli. Great Job Chef! Thanks for making our night! Oh and let's not forget get the beverage. I had the Patio Pounder and I loved it! Thanks bartender.
Read MoreTravis T.
May 2, 2024
Crust Simply Italian is located at Verde at Cooley Station in Gilbert. "Simply Italian" and "Pizza Rustica" are some terms that you will hear when coming to Crust. Rustica is a term used for the leftover dough scraps from bread that are pieced together to form the pizza dough. The odd shaped pizza is then topped with simple ingredients. The first time I visited here, I got a side of meatballs and the Arugula and Prosciutto Rustica. Both the pizza and the service were great. The second time I was here, I ordered the rigatoni sausage and enjoyed every bite. Crust has a variety of pizzas, calzones, pastas and appetizers with gluten-free options. They also have great happy hour specials.The Crust Restaurant Group opened their first location in 2007 and will be expanding to more locations across the Valley in the next few years. They recently took over a couple of recently closed Artichoke Basille's Pizza locations and debuted a new concept called Crust Pizzeria. This Crust Simply Italian restaurant has an awesome speakeasy concept next door called The Blue Heron. I love the vibe there and the fun drinks that they make.
Read MoreNeza C.
Aug 3, 2024
Great atmosphere and their pizza was delicious! Our server, Tracie was excellent! She was very attentive!
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