Tripa tacos with the borracho beans and salsas
Al pastor torta, chicharrón prensado taco
Outside
Straight forward ordering
Dining area
Menu at the order counter
Torta with charro beans
The choriqueso with the flour tortillas.
The frijoles especiales.
Fajita torta
Where the magic happens
(From bottom left clockwise): pastor, tripa, pechuga tacolare, brisket, tripa (if my memory serves me correct)
The absolutely beautiful quesabirria taco
The quesabirria taco platter.
Tacos from 6$ taco combo
Tripa and chicharrón tacos
outside
Menu side 2
Menu
Gigantic lemonade!!!
Appetizers!!!
Chicken and fajita
Fajita and avocado
Fajita tacos with beans Combo 1
Victor H.
Dec 18, 2022
Taco Tuesday in Laredo led me here as this was not too far from my hotel. And after being distraught from my arrival to my lodging area, I knew tacos would cheer me up.Walking in here, I saw the tacos were the street taco type based on what was served to the diners here so I figured I would order more than a couple. It smelled amazing and had me foaming at the mouth after I put my order in and waited with anticipation. I decided on the following flavors:-pastor, -tripa x 2, -brisket-pechuga tacolare especial (chicken, ham, bacon)After giving me my bag, I immediately raced back to my hotel, unwrapped everything and was a bit confused on how they wrapped it. Most taco places I've been to usually have the tacos wrapped individually or bunch them in the folded format. They were wrapped up laid flat so everything was on top of each other which I got a bit confused by. So I carefully pulled each one out, drizzled some of that green and red sauce provided and then ate. I was impressed by the brisket and tripa, both of those were killer. The pastor wasn't bad but I probably should've done a different flavor since it was a bit overdone IMO. The pechuga tacolore was the greasiest but a pleasant surprise since I kinda like my tacos that way.Price wise, it's a bit more expensive for street tacos than I'm used to but the taste and flavor are there. I noticed it's a favorite here in Laredo as there were a good amount of to-go orders and people inside were happily chowing down on their eats. When Laredo calls my name again, I'll definitely be back here for other taco flavors and some of those boracho beans.
Read MoreRosa T.
Aug 18, 2022
Came to Laredo on a visit and this was the first location I found for some authentic tacos to be delivered. I will just have to say they were the bomb!!! The flavor was there and I could tell these were the real deal! Had their Al pastor, chicharrón prensado, and tripas. My husband had the Al pastor torta as a side. He was so happy because they did not disappoint. The orders came with beans however we did not really care for them. The salsas were delicious had flavor and spiciness. This will definitely be my Togo in any of my trips to Laredo!
Read MoreEduardo N.
Oct 4, 2022
Absolutely amazing. Tried the quesibirria tacos. I felt like miclo when he was eating tamales after spending 9 years in the joint.
Read MoreEdgar S.
Feb 16, 2022
With so many choices for tacos in Laredo I just took a leap of faith. The place is small and set up more like a take out place with dine in tables. The prices are super reasonable and they brought out some pico mixed with green sauce that was really good. I had the tripas and two of El pastor and both were amazing. Service was quick too which helps when ur really hungry
Read MoreValerie C.
Sep 11, 2020
I'm crying because it took 2 years living here in Laredo for me to try this place for the first time. LOVE IT!!!!! I've never had boracho beans before, mine had melted white cheese and fajita! Freakin amazing! I had to remind myself to eat slow. If your looking for good street tacos try one of their taco combos!
Read MoreGoran M.
Aug 11, 2019
Best Beans i had in any Mexican restaurant Great staff Ronaldo keep it up. I would recommend this place for sure.
Read MoreJ Z.
Oct 24, 2010
I loved this place, first time I ever heard or tried charro beans (whole soupy pinto beans with pico de gallo), boracho beans...I dont like beans but both of these are very yummy.The mole enchiladas were good but not as good as my mommy makes them.The tacos were the best TX tacos Ive tasted.The Menudo was almost as good as my mommies, but with a bit more spice to them!and they deliverall in all very great place to dine. TwO ThuMbs UP!
Read MoreParker A.
Jun 16, 2024
Very good Birria tacos and service. They give you chips and sauces in little squeeze bottles, super tasty.
Read MoreLuis G.
Aug 6, 2023
Overpriced: paid over $17 for four tacos and a Sprite. The four beef fajita tacos were small, flour tortillas overcooked, and the "beef fajitas" were more like cut up bistec (beef steak) than skirt steak. The only redeeming thing about the dinner were the fresh chips, fresh salsa, and the friendly staff. The ambiance was typical for a Tex-Mex/Mexican restaurant, but a tiny parking lot in front - I had to go around the block once in order to find a parking space.
Read MoreCarlos M.
Nov 22, 2022
I was so so so hungry so I ordered Quesabirria + Choriqueso + Frijoles Especiales! They were so good!!! My friend went with my and he complained that it was overpriced. I don't mind the price because the taste was fantastic! The frijoles especiales were amazing but the serving is very small for the $4. Again, I didn't mind but I was expecting a bigger portion :). The choriqueso was brilliant! So yummy! I had it with the flour tortillas. The only tip I have is to eat it as soon as it arrives, otherwise the cheese will get very hard. Finally, the Quesabirria. I had a flavorgasm as soon as I took the first bite! I recommend adding onion and cilantro in the taco and squeezing a lemon in the juice cup thing. The meat was so tender, the cheese was so stretchy. Dipping it in the sauce juice thing is a must!! Overall my meal came up to around 22 buck and I'd rate my experience an 11/10!
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