Santa Fe Steakhouse & Cantina

Great service. Good food options. Good prices. Private event space. Well managed. - Strip

What went well? Everything! Funny thing was that our reservation wasn't actually recorded-so we ended up in the cantina. It was meant to be. We had the best waitress! Shary was like our sister from another mother and we instantly bonded. Every course was made to perfection and all her recommendations turned out to be exactly what we wanted. We enjoyed all the presentations and can't wait to return!!

I don't come here often. When we do, we know to expect a large check at the end. However, we've never left disappointed. The ambiance is calm and relaxing. The tables were somewhat cramped together. I came with a large group of friends. Our server was very attentive. He made sure I was content with my special unique cocktail order. I especially loved the pianist music softly playing in the background. Our food was great.

Steak and twice baked potatoes were delicious. Great service, very attentive. Bartender did a great job on my drink as well. Whenever I'm back in the area, I'll be stopping by.

Amazing experience!Restaurant was recommended by my coworkers. We went on a Monday night for a late dinner and were able to get a table without a reservation. However, I would recommend making one for weekends or peak times. Chloe was our server, and she was excellent. They offer happy hour all night on Mondays. Deals on cocktails and wine. I ordered the filet Oscar. It has pieces of crabmeat on top. It was a high-quality filet cooked right to my liking. They had a piano player, too, which made the ambiance nice. There is outdoor seating as well, which was super nice.

Recommended by Joe from Wyndham hotel...and he was right. IN THE CANTINA--Got there perfect timing for happy hour and it was outrageous! Chimichurri tenderloin tips--off the charts (I had 2) The empanadas --perfect! Pork belly--outrageous. Reduced drinks and food apps. (see menu posted) I believe its probably important to get here early--4:30 or so... A hidden upscale gem with very decent happy hour prices and great food.

The Beef Wellington appetizer alongside the escargot were very well prepared. The Orange Roughy was succulent great service and very classical.

Been here twice, first experience was great and steak and service was amazing, second time really was only disappointing given the difference in both the steak and service being worse than the first. In a restaurant at this level and price range consistency should really be a point though and something I'd only take a star off for at something at this price range. The second time around our steaks came out a bit charred and sear was a little hard and really did ruin the beef taste of a good cut of meat

This is the first time we have been here. If I could rate this place a 10, I would. I ordered the filet, my brother had the tomahawk. For desert, we had the chocolate lava cake. Everything was pretty cooked and 100% life changing. The waiter was nice and very attentive with refilling drinks. The music was nice as the piano player was locked in and he was jamming to Mozart which was cool. Pictures attached to show that it was 10/10 !

Spectacular evening. Our waitress Chloe was exceptional!! LOVE the decorations. Adds to the ambiance. Best patio in town.