San Telmo Argentinean Steakhouse

Excellent Service!! Food and service is fantastic and consistently great, Thank you Juan for the great service!

Good location for this steakhouse behind border foundry. Plenty of parking.Atmosphere is nice, decor of the place was really good. Servers are friendly and well dressed, this is a high end spot.Table bread was good, came with chimmichurri and butter, it was good. So good in fact that they asked me if I wanted another bread, and I said of course. What they failed to mention is that they charged $5 for the bread, wasn't expecting that at all. No one advised me of that but alright.We ordered a shrimp with oil dish, cooked in a cast iron, this was outstanding! Great flavor, came with 6 pieces of shrimp and came out on a hot cast iron pan. Highly recommend.I ordered a 15 oz picahna and my wife ordered 12 oz American ribeye. The ribeye was thin, but cooked well. However they failed to season the steak.The picahna was cooked okay, also poorly seasoned. When you think of picahna , you think of the fat cap, tell me why my picahna did not have any fat cap on it? They carved out the fat! I mean cmon man, you're an Argentinian steakhouse and you do that, that is blasphemy. Then they cut my steak, let it bleed out on the plate. Is this their first time or what? Leave the steak whole, like my wife's ribeye. The second saddest steak I've eaten. The worst one was a ribeye I had at Otillias. Steak came with steak fries and they were okay. My wife's baked potato wasn't fully cooked eitherOverall this place missed the mark and for paying $115 for two people before tip, you're better off grilling your own steaks for a lot less. I paid $40 for the picahna and $39 for my wife's steak. I wanted to give this place 3 stars but that bs bread move left me upset.I honestly think if you're looking for a decent steak, save yourself some money and go to Texas or Longhorns steakhouse.

First time here. Had the ensalata San Telmo with artichoke hearts. My entree was a 1/2 lonche de lomo, steak fries and a beef soup. The salad was a great choice and a perfect start to my meal. The sandwich was well seasoned and flavorful. The sandwich and soup were well seasoned and beefy. The service was great!

Server was great he was always around. The empanada starter was delicious. I had the NY Strip and my gf had the Ribeye and both of us thought it tastes great. The environment was nice not too fancy but still very nice.

Awesome good, excellent drinks and very nice ambiance. The service was very good. Very clean restaurant.

Love the Halibut and sangria.Some of my co workers had the side of cow and split it, I guess it serves 4

Great food ! But the servers take too long, or maybe it's just who you know like everywhere else in this town. The food is great ! Lighting is good. Nice for date night.

Finally got to try this steak house after living in Laredo for some time. The restaurant decor was intimate and nice. Service was great throughout our meal too. I enjoyed the bread and empanadas a lot. My steak was a little tougher than I expected it to be. I had to add some some salsa to improve the taste of it. I would have liked to see more options for a side but maybe that's how all Argentinian steakhouses are.

Very very nice place. Good if you are in the mood for steak but everything is very good. Waiters are fabulous.

I found the food very good. What I didn't find appetizing was the bait and switch providing the lunch menu and placing it in the full menu!! My problem, but my. Guests chose to spend my money liberally instead of just eating a normal lunch!! I won't be back and I won't recommend!