Beef and broccoli plate ,pale and slimy beef!!
Shrimp lobster sauce
a meal in a styrofoam container
Take out menue
Menu
Chip L.
Apr 15, 2023
First time here. I got the House Fried Rice and it was very good and reasonable. It needed a few more veggies and egg but other than that I would recommend it. Friendly staff.
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Joshua F.
Aug 19, 2021
Good Chinese food with good portions and a great price. I lived in Hawaii for 3 years so I got pretty spoiled with alot good asian food. The food here definitely takes me back.
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carrie n.
Aug 4, 2022
The outside doesn't loom like much, but the food is amazing, and the price is right! Service is quick and friendly! Highly recommended
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Long J.
Jan 1, 2022
If MSG had a flavor... it would be the entire menu. All the food taste the same. The after taste is horrid. Imagine eating a 5 gallon bucket of McDonald's fries... the greasy, cardboard, unknown substance after taste. It will make a turd if your desperate.
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Cathy E.
Dec 3, 2018
It was really busy so we assumed it was being made fresh. We were dining in and got our drinks so it was fine to wait. The iced tea was actually quite good. But the wait was in vain. Our food was offensive. We didn't eat but a few bites. 1/2 cooked chicken in both our dishes. And were dining in so and she brought one plate and one to go container and oh sorry they didn't bring a plate. Had to ask for one. We ended leaving our food on table, asking for a refund which she ungraciously gave us. Fried rice wasn't anywhere close. It was white rice tossed with a little soy sauce. It was also 3rd rate. Never again! I was disappointed in the reviews blowing smoke. I can't believe no one realizes how mediocre is this food is. Maybe this area doesn't realize how good Chinese food can really be.
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Ashley A.
Sep 26, 2017
Best Chinese in Bay City. Portions are large, so you might consider sharing. The sweet and sour chicken is just puffy, breaded, fried chicken chunks and sauce, but it's tasty and homemade. No junk from a bag. Hunan Beef was the star of the show. Perfectly cooked. Nice cuts of beef with a onions, carrots, celery, green peppers, and baby corn. Quite spicy and really flavorful. Egg roll was meaty (not just cabbage) and delicious. Why not 5 stars? All of the Fried items were a little greasy and I didn't love the smell. They need new oil and to keep it hotter so food doesn't absorb the grease.
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Nick S.
Dec 19, 2018
Best gosh dern Asian food in town. I love the old style decor and classic human interactions with the owner. 10/10 always eating here again.
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Robert G.
Jul 10, 2023
I am not an oriental food fan but my dil is Vietnamese and she loves itGood service
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john b.
Jun 17, 2023
The WORST of the WORST in NASTY! The food was cold and the inside looked like people living there. If you really want good Asian cuisine then DO NOT eat here. Although some nice people will greet you but they need to get this place more together. Please be very nice to them.
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Dee I.
Apr 5, 2022
My husband is working in West Columbia and I visit him every two weeks from Houston, TX. Saturday, 4/2/22, we were hungry but didn't want sandwiches or pizza so we decided to give this place a try. From the customers on the to-go order line and cars parked outside, we thought it might be a good place to try, although the outside appearance really needs a "facelift". Upon entering, the menu is on the wall and the choices were posted were limited for me, a vegetarian. I decided upon the Hot and Sour Soup and Garlic Shrimp with fried rice. My husband ordered the two choice chicken dish, fried rice, and egg drop soup. We heard a lot of pots being rattled and utensils stirring noises in the kitchen, the door, from the dining area leading into the kitchen, was open. Our food was in 'to go' containers, and there was no ice for water; the cups were styrofoam and the eating utensils were disposable plastic. We had to ask for straws as they are not visibly placed. Upon tasting the rice, it wasn't the standard fried rice Asians cook nor was the garlic shrimp, of which there were only 6 small-sized shrimp, that did not have any flavor; I asked for spicy; there was nothing spicy about this food. I even tried putting soy sauce to try to help the horrid flavor. My husband took a fork full of chicken and couldn't eat anymore of it; he said it looked as though they took the meat off a chicken leg as it was dark-colored meat. The soup was thick; I have never had thick soup until now! This was just about the worse meal we have ever had and wasted $28 we could have used elsewhere for better quality food. I don't know whether the locals don't know any better but this place is the pits. We threw the containers away and as we were leaving, three families were entering. I have never had lousy Asian food until now. My thoughts: how can anyone terribly mess up stir-fried food? Save your money, go somewhere else!A
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