La Uno Cocina de Mar
La Uno Cocina de Mar
Grilled octopus
Seared Tuna Tostada
Shrimp Tulum
the interior of a restaurant
Horchata coco
Coctel Del Mar
Grilled Sauce Ceviche
the interior of a restaurant
Tuna Taco
I can't say enough things about the octopus! The best, absolute best, I have ever had!
Enclosed Patio seating
a plate of food on a wooden table
Brisket Rib-Eye Tacos with Bone Marrow
interior
Horchata
food
Octopus was the best!
Palomada
burgers
Appetizer
Celeste P.
Feb 26, 2025
The location is perfect, tasteful interior decor. The food was top notch! Bigger plates than I expected, excellent drink selection and the server was knowledgeable on menu. My favorites were the corn flan and seared tuna tostada. I'd be back for sure!
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Victoria S.
Oct 5, 2024
Me and my boyfriend split the grilled octopus and it was amazing! A little salty at first but the longer you eat it the softer and more delicious it is! Definitely coming back,okay service too,this drink was delicious as well!! And not expensive!!
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Terry O.
Jul 14, 2024
The food was great. Higher end Mexican and wonderful. Service was great. Highly recommend.
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Kalia A.
Apr 5, 2023
The place smells so clean and the food is so delicious. The bartender and hostess were really inviting and answered all of my questions.
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Yara C.
Dec 12, 2022
The restaurant is aesthetically pleasing with its modern seafood restaurant decor. The presentation of the restaurant facilities and the food is good. Comfortable, clean, and the staff is very friendly and accommodating. I would not, however, come here again. The specialty is supposed to be seafood, but both plates I tried left much to be desired. I'm a big fan of ceviche, so I ordered the Peruvian ceviche. Ceviche is best served cold and it is known for its tangy flavor. The presentation of the food is really lovely. The fish chunks sit in the bottom of the plate and topped with crunchy choclo, pickled red onions, and sweet potatoes. The fish, however, was bland. It was seasoned with a bit of chiles for spiciness, but it was lukewarm and had no tanginess, leaving me wondering if it was cooked enough as the acids of the citrus are meant to "cook" the fish. I had to ask for several limes to give it flavor myself. I also tried a "Timbalito" which is a corn-husk bowl filled with fish and octopus. This one had slightly more flavor and spice, but needed limes as well for a balance of tanginess. Most disappointing is the quality of the seafood. For a specialty in seafood, the octopus tasted an awful lot like canned pulpo, which is fine but not the quality I expect at this price point. I would also stay away from the cocktails. The menu lists the names of some cocktails but not the ingredients, so the bartender has to explain verbally each drink to you. I asked for something not as sweet, so I had a spicy margarita. The spice was just a little bit of tajin on the rim (which is mostly just salt) and the drink itself was undrinkably sweet. Had to quench my thirst with a bottle of water, because the restaurant does not offer tap water. Not impressed, not coming back.
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Gloria C.
Apr 15, 2024
Inconsistente con la calidad y preparación; la primer vez que ordené los ostiones Rockefeller estaban deliciosos y la margarita también; ahora que volví los ostiones no tenían espinaca( muy poca) y no estaban sazonados igual. La margarita horrible. Muy dulce y sin que el tequila supiera
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Paul D.
Feb 16, 2025
Everything . Unsurpassed in service, quality of food, and romantic amiance. Classy night out. Makes for a memorable experience . Definitely do it again.
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M Ali M.
Dec 14, 2024
Great place for seafood, variety of items, good service, classy atmosphere. Seafood with a Mexican twist
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Alessa S.
Mar 17, 2024
From the moment we stepped into the restaurant, we were greeted with warmth and hospitality. The ambiance was elegant yet inviting, setting the perfect tone for a memorable evening. The menu offered a delightful array of dishes, each one with a detailed fresh, and high-quality ingredient. Every bite was a burst of flavor, leaving us craving more. The presentation of each dish was nothing short of spectacular, showcasing the culinary expertise of the chefs. The service was impeccable, with attentive staff ensuring that our needs were met throughout the meal. Overall, our experience at this restaurant was nothing short of exceptional. We left feeling satisfied and already planning our next visit. Five stars without hesitation!Our server was Blanca and the manager Roberto. Expectacular service!
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Raul V.
Jun 22, 2024
Really good unique food and beautiful decor, service excellent all server's were very polite
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