Cook & Craft - Scottsdale

I have been here couple of times now for their happy hour and always enjoyed the experience and their service. The ambiance is very cool and has a nice urban industrial decor. I have tried many things from their happy hour menu and I was not disappointed. They carry drafts, cans, speciality cocktail, margaritas and wine. I love the little nibbles they give, it's pretty addictive. I have tried their mules, salty coyote and coconut mojito, all are exceptional. For the appetizers I love their take on caprese cocktail. My second go to is their wings and avacado toast. I would skip the cauliflower wings, the pieces are too huge and some of us got heart burns. Overall a good place to hangout with team or friends.

We were meeting friends to catch-up and this was about halfway between us. The indoor dining room is nice however, it was also super loud, so we were exceptionally grateful for the outdoor seating that had the misters going. Yes, it was a 105+ degree evening, however the patio is east facing so it was shady and we didn't have any issue being out there a couple of hours.The food was pretty good and well prepared. I appreciated that I actually got a decent cut of filet and not a ton of potatoes on my plate, the mushroom sauce is one that I am going to have to go and try to replicate at home. Also, Deviled Eggs with Bacon as a starter? Yes, please (it is weird that this is second time in less than two weeks we have seen these on a menu, must be a trend thing considering the first time was in Burbank.The standout part of this experience was the service provided by our server, Candy. She was super fast to greet us, great about checking in, made good suggestions when we had questions, and always had a smile on her face. The rating is five star for her service alone, it was that amazing.Will be back.

Enjoyed the vibe and food at this restaurant, and the service was great as well. They bring out a Chex mix to start and it sounds silly, but it was really good! We ordered a Mac & Cheese and added braised short rib to it. My 17 year told said it was the best Mac and cheese he's ever had. He ordered a burger that was really good.

Brought a friend here to celebrate her birthday. Service was excellent and prompt. They split the dishes for us too as we were sharing a sandwich and salad. We tried their chicken sandwich which came with yummy fries. My favorite was their salad though. It came with fresh ingredients like yummy beets, arugula, artichoke and asparagus. All my favorites!! The balsamic dressing was perfect with this dish. We also shared their classic deviled eggs. It was as expected. We will return to try more dishes. Highly recommend!!

I stopped in yesterday for Happy Hour. The space is upscale, trendy yet, comfortable. Jack was the bartender and he was excellent. I noticed he remembered the regulars name's and what they preferred to drink. I had 2 glasses of wine, the Santa Julia red Malbec and the wagyu sliders, both were good. There were so many options, I had a hard time choosing. Jack, the bartender assisted me in making my choices.My one complaint would be IT WAS SOOO HOT! Another patron and I discussed that it would probably have been cooler in our cars.

We were in Scottsdale on a staycation and I happened upon reviews of Cook and Craft on Yelp. It looked like they had a good variety for me and my husband with multiple choices for kids too, so we dined here on a Sunday night. Outdoor seating was busy but we were able to get a table right away inside. Our server came by and dropped off some Chex mix for us to snack on while we looked at the menu. This Chex mix was so addicting, I even got some to-go at the end of the meal. A good start for sure.We ordered the Caramelized Brussels Sprouts for an appetizer; my husband got the Grilled Meatloaf for his meal, I went with the House Salad with Salmon, and my son wanted mac and cheese with fries. The brussels sprouts were very tasty, not crispy like I was expecting, but they were so satisfying with the caramel and bacon. Yum! Definitely recommend. My husband enjoyed his meal as did my son; the mac & cheese was very cheesy and came out piping hot. It was a large portion, I got a couple bites in too. My salad was pretty basic but the ingredients for the salad were fresh and the salmon was cooked well.Overall, a great spot. It does take time for things to come out, which was totally fine, since we had time and given how tasty the food was. I'd definitely recommend this restaurant to others and am looking forward to coming back!

My first visit was last Friday - sat at the bar for a quick lunch. Cool vibe, fast service + good beer and food. My second visit was on Saturday. I took my niece (who I hadn't seen for years) and we sat outside under the misters. We were greeted by a delightful server, Jozzy (sorry if the spelling is wrong). She is the reason for my 5 star review. The service was again fast, the food & drinks were good. She gave us the best service, along with an amazing attitude & personality, that I've experienced in a very long time! I will go back next time I am in town. I told my friends that live there they have to go - I hope they get Jozzy! If I could, I would hire 100 people like her. She really made my day.

Another secret in north Scottsdale I recently discovered. And it's delicious! I went bc they have happy hour 7 days a week, so you can't lose there! I sat at the bar and the bartender was quick and very friendly. We ordered the wagyu sliders and a side of French fries, both SO good but special shout out to those fries. I can't think of a better French fry that I've ever eaten! Then have a great selection of craft beer on draft and their margarita is delicious. It's open and airy and they have TVs. In cooler months it would be perfect on the patio and their bar will have outdoor seating as well. Super place that I will definitely return to,

Met a girlfriend here for lunch on a Saturday. I was surprised it was mostly empty. I really like the friendly, inviting atmosphere. It really does feel like a place where craft cooking is taking place, if that makes any sense. There's a full bar, that we didn't have any cocktails. Our server was extremely friendly, and gave us the time we needed to catch up. They bring you little jars of the best Chex mix you've ever had! They make it fresh every morning and you can absolutely tell this is not from a bag from the grocery store. It's delicious. And so we're our entrees--the short rib and barramundi. Not only were they presented beautifully, but they were so delicious. This is a great place!

Nice for lunch. Very casual cafeteria style atmosphere. Specials on a chalk board. Perfect for beer aficionados. Many to choose from as well as a stocked bar. Casual menu selections. Salads were good. Service was good. Overall ok.