14" Cheese Pizza
Delicious pizza
outside
pizza, food
Stromboli -- Pepperoni, Sausage & Mozzerella Cheese
Primavera stromboli
14" Meat Lovers Pizza
Cheese, of course, mushroom, sausage, and pepperoni
Garlic Bread (with cheese) -- Not pictured: The amazing marinara sauce that came with it.
Slice of pie with a garlic roll showing. In the cup is the Italian dressing/oil for the sub.
This pic does not do justice to the sub. This sub was enormous.
Perfect crust.
Perfect slice of cheese
Pepperoni & xtra cheese
pizza
menu, sushi and sashimi
Cheese stretch from the Stromboli. (This place is amazing!)
Sheka G.
Nov 12, 2024
Tony's is our family favorite. My six year old will not eat pizza from any other place!! On vacation she ate easy Mac as an alternative to different pizza. Their toppings are great especially pepperoni. Their crust is absolute perfection every time.
Read MoreJoseph S.
Apr 7, 2024
I had a great time coming here. The staff was incredible and very friendly. We got their New York pizza with double pepperoni and Buffalo wings. Both were very tasty. I will be coming back very soon to try many more options on their menu.
Read MoreRichard L.
Jan 12, 2025
Food is pretty good. They make a pretty good pie. Bonus we can get it delivered to our house through one of the delivery services.
Read MoreBrian J.
Apr 2, 2024
This was some really good pizza. Tony's is in the strip mall at Galloway and Hall in the spot where the OH Pizza & Wings recently closed. The inside looks basically the same, with a small counter for pick-up and a few tables if you want to eat there.I've never had pizza in New York, so I can't compare this to that, but I can say this was delicious. The crust was cooked perfectly, mostly chewy, with just the smallest bit of crunch, and had a nice bread-y flavor. And the Meat Lovers pizza was absolutely loaded with meat.The garlic bread was better than most pizza places -- crunchy on the outside, soft in the middle, with more of a real garlic and real butter flavor. And the marinara sauce that came with it was really good. If it's the same sauce they use on their pastas I'm sure those will be great, too.The menu is huge, with appetizers, pizzas, pastas, sandwiches, salads, wings, desserts, and more. I will definitely go back and try lots of other stuff. Hopefully everything is just as good and I'll have an update to post here.Edit: We went back and got a Stromboli (pepperoni and sausage). This helped solidify my 5-star review! (Two stromboli pics added.) Note: We ordered garlic rolls this time and they were good, but the garlic bread was better.
Read MoreSteve C.
Jun 4, 2024
Tried Tony's Pizza for the first time this past Saturday. Tony's is located in a corner plaza in Galloway. It occupies the former OH Pizza & Wings that closed a while back. Tony's is a small place with only a couple of tables and a counter. There is a television on the wall but I wouldn't classify Tony's as a dine in place. Which is fine since I was taking the food to my dad's. I was told that they deliver through a couple of different third party outlets. I was also told that I could follow them on Facebook for deals and coupons.Aside from the owner, I was the only one in there but it was just as they opened. I told the owner that this was my first visit and I was very excited to try his food. He told me he hoped it exceeded my expectations.I ordered a 14" cheese and pepperoni pizza and two 12" Italian subs. He asked if I wanted the subs as they came and I said yes. That meant along with the meats and cheese they were topped with lettuce, onion, and tomato.The owner disappeared into the back to cook my order and I sat at one of the tables. Tony's is clean and uncluttered and bright.My food was brought to my table in about 15 minutes and it smelled heavenly. The owner told me that since this was my first visit he included an order of garlic rolls and marinara sauce for free. That was above and beyond and I thanked him for his generosity and customer service. He also told me that he put the Italian dressing on the side which is exactly how I like it. He then opened the pizza box and showed me my pizza and it was all I could do to stop myself from digging in right there.The pizza looked just like I was hoping it would. Thin crust with wavy pepperonis, the smell of herbs, and covered with lovely cheese.I thanked him and wished him well and left to go eat. The garlic rolls were soft and chewy and seasoned well. I didn't try the marinara sauce and only had one roll. The sub was massive. If I hadn't been so piggish I probably could have gotten 3 meals out of the sub instead of 2. The sub was packed to overflowing with toppings. The bread was very fresh as were the toppings. I dipped the sub into the dressing/oil once and felt it added nothing so I skipped it. The sub was very good and I enjoyed it but the pizza was the star of the show. Fresh tasting crust was nice and soft underneath with light browning and the back end crust was snappy and firm. The cheese and pepperoni was salty but not overly so. A sign on the door said that they use Ezzo for their meats and that is great as they have exceptional meat. The pizza was cut into 6 slices and with my 3 slices, half a sub, and a garlic roll I was ready for a nap. I ate the other half of the sub later that night for dinner at about 8:00pm. I reheated it a tad in the microwave and it was a touch better than it was for lunch.The tab for a 14" cheese and pep pizza and 2 12" Italian subs came to $39.00. My dad and I each got 2-3 meals out of everything so that makes it a bargain every day of the week. Especially for the high quality and tremendous taste. I'll definitely go back.
Read MoreFrancis K.
Apr 20, 2024
Decided to have a pizza night, and check out this pizza joint that took over OH Pizza and Wings. This place is right around the neighborhood from me. So it's very convenient. I gave it a 4 because, well, it was my first time on only really got this mushroom, sausage, and pepperoni pizza in this image. I apparently spoke with the owner and had a little chat with him. Enjoyed the chat, and I got the scoop on how it generally came to be Tony's Pizza. So with that said, at this moment I think the cost was a little more expensive but then again so is everything else. The pizza was very good and I will be obtaining more in the future.
Read MoreMichelle B.
Apr 3, 2024
My husband sent me a link for 'my kind of pizza'. Having been raised in NJ biting into a slice of pie it brought me back to days on the shore and family gatherings at the local pizzeria. Cannoli was perfect, pizza perfect. If you have ever missed a bit of home this is it. If you relocated to Cbus from the East Coast this will take you home again. Amazing, perfect I can't wait to try more items
Read MoreBrian W.
Apr 21, 2024
I've been searching for a NY style pizza in Columbus for years that reminded me of pizza I get in the NY/NJ area. I ordered a cheese pizza here and was amazed. This was it! I ordered another pizza a few days later. This time with pepperoni. For some reason, I didn't like their pepperoni. Cheese pizza was perfect, though. I'll revisit with sausage next time. Their salads are quite awesome as well. Giving 4/5 just because I don't care for the pepperoni they used. Definitely recommend giving this place a try.
Read MoreRobin B.
Jan 14, 2025
The pizza I ordered, was pepperoni with 1/2 jalapeños, and was excellent! The crust was perfect, and the toppings were an excellent ratio. Delicious and is my new favorite!
Read MoreStephanie P.
Sep 17, 2024
My first time ordering a stromboli from this restaurant. Not exactly what I expected. I think it would be better if all the ingredients (spinach, tomato, mushrooms) were cooked prior to putting inside the stromboli. There was alot of excess liquid, causing the bottom of the stromboli to be soggy. I also expected it to rolled in a spiral like a stromboli, this is folded over like a calzone.
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