Mushroom Bolognese
Tuscany New York Strip, with fried egg, and balsamic reduction, served with ricotta mashed potatoes
Beef lasagna
Zuppa Toscana
Rosemary-Garlic Pork Loin
Pappardelle with Pork Ragú
Carrot and Toasted Fennel Soup with cream and hazelnuts
a black and white photo of a street sign
Hummus with crostini
Fresh Tomato Bruschetta
Fried Mozzarella Panini and Pappa al Pomodoro
Cream of Zucchini
Cannelloni dessert
A slightly sweet, custardy dessert with blueberries
Dolce y caffe: Panna cotta con Bacche Macarate y caffe latte
MEATBALLS!
Grain free version for me: lobster stuffed eggplant
Antipasti
Ravioli con Arogosta (lobster ravioli)
Brodettato: A light chicken soup, flavored with lemon and egg
Insalata Caprese
Crostini con Formaggio di Capra e Uva Arrosto : toasts with goat cheese and roasted grapes (Grain free for me on toasted zucchini)
Portobello stuffed ravioli
Scallopine e Terrane di Verdure Arrostite: seared scallops with a terrine of roasted vegetables
James R.
Nov 1, 2024
The food is amazing as well as the service. Great little restaurant. Emily and Traci are great! Highly recommend.
Read MoreSean M.
Sep 7, 2024
An absolute gem of a restaurant. The food is amazing and the presentation is wonderful. Emily is an amazing chef and every course was a 10/10. Tracy is a great server who answered all of our questions including a brief history of the restaurant.
Read MoreCraig R.
Oct 29, 2023
Nowhere on Google and here on Yelp did it say that this restaurant prefers reservations only. This situation negatively impacted a family celebration for us earlier this month and we were really looking forward to eating here.
Read MoreCarmilla B.
May 22, 2022
Super cool, absolutely delicious, fresh, home cooked meals everyday! Emily makes each dish to order and has vegan options. Meatball day is THE BEST! "Soup on hold program" You can also buy soup for anyone who needs it. Write an encouraging note and help someone in need.
Read MoreTanyah W.
Aug 12, 2017
Tavolino is a delicious restaurant with made from scratch entrees. Emily is a fantastic cook and will make any meal vegetarian and/or grain free (a great option for gluten free and primal eaters). Lunch Mondays-Wednesdays are a great bargain. Fresh, delicious meals go for $5 for half serving and $10 for full serving. She is closed on Thursdays, but serves a 4 course meal on Friday evenings and a divine 7 course dinner on Saturdays. Check it out for yourself. You won't be disappointed.
Read MoreKaren M.
Jun 30, 2018
We stopped for dinner during a vacation trip. It was the 4th Saturday of the month, which is normally reservations only, but they very graciously made a place for us and we enjoyed a lovely, relaxed meal after driving most of the day. Friendly service, nice ambience (bring your own adult beverage if you like) and just the right amount of food. So glad we stopped!
Read MoreDoug W.
Mar 1, 2025
This was a wonderful, memorable experience. I especially loved the delicious, moist focaccia, the incredible apple cake, and the friendly, fun service.
Read MoreNikki S.
Aug 19, 2024
Need a reservation. Can't speak for the food but walking in was dark and crowded space. Felt unappealing and unwelcoming. No parking.
Read MorePA L.
Dec 27, 2023
One goes to Tavolino for the really enjoyable and exquisitely prepared meals.The ambiance is as welcoming as friends getting together for a big meal.Service is so polite, courteous, professional, caring and humanWe plan to drive an hour again soon to enjoy a meal at Tavolino's
Read MoreMaureen S.
Feb 21, 2022
Excellent food, service, and community care. Have been there many times and always been treated as if I were the only client that they had to care for. Ordered Take Out for Covid-Graduation 2021 and the food was excellent.Emily and staff are FANTASTIC! Support this local business anytime you are in or near Athens.
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