Santiago Supermarket

This review is for take out from Su Taco Kitchen, located inside this store. I've never shopped here, but I ordered delivery through Grubhub with a couple of friends. Everyone needs to know about this place, because it is, by far, the best Mexican food I've had in Columbus.The Pizza Birria in the center of the attached picture was basically a giant quesadilla, and it was delicious. The other stand-out item was the Ramen Birria (marked with an arrow in the picture because it's hard to see in the back there). I only got one bite of it before the rest was eaten, but from what I tasted, and what the people who ate it said, it was amazing. Everything else was really good, too. (Next time I'd skip the queso and the churros, though, and try a couple more things.)In the attached picture, note that we ordered everything with no beans, extra rice. 1) Platillo Alambre, 2) Chips & Queso Dip, 3) Pizza Birria, 4) Huevos Con Chorizo (Eggs & Sausage), 5) Birria Ramen*, 6) Churros, 7) Included Tortillas, Salsas, & Birria Consommé. [*The Birria Ramen is also marked with the arrow in the picture.]My picture isn't that great. There are much better pics on their social media accounts.

Pretty good Birria. A lot of the other food I've tried was very mid. The service varies greatly. I think they're trying their best but it's a difficult thing to navigate with language barriers. This place is in the back of a grocery store with limited seating so I usually take it to go :)

I ordered a bunch of things from Santiago recently including tamales, birria tacos, birria ramen, al pastor tacos, and chips and queso. The tamales were tasty-- they have 3 diferent types and I got one of each. They were all a bit spicy so that's something to beware of because it wasn't expected.The queso was warm and creamy, it was a queso blanco, but there wasn't a large portion.I liked the tacos, but the birria tacos were served open face and without a side of consomme, definitely a little disappointing.The birria ramen was super rich, delicious, and cheesy, but very oily. The noodles themselves were cooked so much that they were quite mushy. I also wished that it came with some cilantro and onions or other veggies in it.I might order from here again, but it probably won't be my go-to if I'm craving birria.

Came in to order take out. You order at the register where you can access their menu by scanning the qr code. I ordered the birria pizza and was surprised that it was done in under 5 minutes. When I opened it at home and ate my first bite. I noticed it was really cold and didn't even have a cheese stretch that usually comes with birria Tacos. I felt like they just gave me a order that was already sitting in the back that no one picked up. The flavors were there and I don't want to come off as a Karen but it I think it was barely room temperature just take a look at the pictures. I've been here before the menu changed and really liked it and hope this is just a one off. Might be a while before I go back and felt the shaft but oh well you can't always get a good meal right?

The ordering process is very confusing and inefficient, but the food is terrific. Making the ordering difficult is kinda the thing there, I Guess. Multiple customers came in as I was waiting for my food and couldn't figure out how to be serviced. Maybe that's what they're known for? Based second? They weren't noticeably friendly but they sure make a killer burrito. all that matters. Loved it go here if you enjoy traditionally good food

Assuming Su Taco Kitchen is part of Santiago, this is for them. Legitimately one of, if not the best birria taco experiences I've had in Columbus. The tortillas were crispy and cheesy, the meat was tender and full of flavor. Their consommé added a depth to the flavor. And their rojo y verde sauces were fantastic. And this is all over a delivery order that took 20 minutes to get to me. I can't wait to try it fresh and explore more of the menu.

I wish I had a picture but I think I just consumed the tastiest huevos con chorizo. The rice and beans are top notch. It may be better than La Michoacana.

We decided to try this place because of the great reviews. HOWEVER, after we placed an order for 6 tacos through DoorDash, there somehow was a triple charge on our card. We called the place to ask about it and they said it must have been a mistake but they had already made the food, so they could not offer a refund for the tacos we did not order. Not fully blaming the situation on the place because DoorDash seemed to mess up, but their way of handling a situation like this rubbed us wrong.

Move to Columbus 10 months ago from Los Angeles and so far I have tried easily 50 different taco spots in Columbus area and this one so far has been the overall best. Quality products, food was hot made to order but I will say they are slow but that's because the kitchen is small and they stay pretty busy. Now I will say their chorizo is really good. Their Asada is above average and their pastor is good for non-spit grilled. Their salsas are 7 red has good overall flavor

Really wanted to like their food, but it was way too salty and greasy for me. I ordered the birria "pizza" and the birria ramen. The "pizza" was basically just a big quesadilla. It came with cilantro and onions, which helped with the saltiness a little bit, but their birria is just WAY over-seasoned. The consommé made things worse because it's even saltier than the birria itself. Keep in mind that I'm somebody who typically likes more salt on my food than the average person. The food was SO salty it was almost sickening to eat. I will praise them on the fact that they gave me four free 1 oz salsa containers (2 green and 2 red), and I actually liked the green one, but the red one just tasted like tomato juice with barely any flavor. Overall, the food was just not enjoyable for me. I don't know if this is just how birria normally tastes, or if it's just this location, but I don't recommend unless you have an inhuman salt tolerance. I think the flavor has potential if they just added less sodium.