Red Shed Legendary BBQ

This is the third time I've ordered from this restaurant. It has new owners from the first time I ordered. Today I ordered the smoked half chicken plate and ordered green beans and a baked potato. I also added a side of cornbread. On my first visit I didn't like the cornbread but today it was spectacular. I wish I had more! The green beans were just as good as they were the first time. I was too full to eat the baked potato today but it's worth the upcharge. It's huge! I really like the half chicken cut because you get a variety of chicken to eat. It's very well seasoned. The breast meat was dry, but not terrible and to be expected. The chicken was very flavorful. I ordered through the app. I asked that any sauce with the chicken be put on the side and that's how I received it. I tried again and still do not like their bbq sauce. When ordering carryout, you do have to click to pay $0.45 for a carry out container for every item ordered. Not a big deal but annoying. There's also a support local fee added onto the bill. Also a small fee. The total for my order today was $19.61. Overall, a good meal. And I'd go back just for the corn bread and hope it's a good day for them

Ordered for pick up and food was ready at a reasonable time. The brisket was fine. Not dry. Coleslaw was fine. I would try something other than potato salad if I tried this place again in the future. "Cornbread" was like nothing I ever had- but I lived in TX for 15 years and this was more like a corn cupcake.

The waiter was sooo hospitable to me. The baby back ribs where amazing and her suggest spot on, I had the Mac and cheese and the collard greens, which had a sweet taste that I never tasted before, but was delicious. I took the peach cobbler to go.... Will definitely go back!

I really wish I could rate this place better as I would love to have a great BBQ joint nearby, but while service was friendly and fast and I appreciate the pork rinds they provide... the BBQ was disappointing overall.The brisket was overdone (maybe not when it came off, but when it was brought to the table, it completely breaks with a light pull, fails the bend test). The ribs we got were also a bit overdone.Part of me feels as if the BBQ could be good, but when we happened to come we got meat that was reheated or just kept warmed for so long it ended up overcooking.Hopefully others have had better experiences, but I'm not sure I would go back and can't recommend this place for BBQ.

The food quality is not up to par for what you'd expect for a bbq place at these prices. The pork is a bit tough and the sauce is from GFS.

We ordered the nachos - the pork was good, nice smoky taste. There is no bbq sauce on this, even though it's a bbq place. Hubs ordered the brisket plate w an extra meat - pork. Sides he picked were potato salad and baked beans. He said all of it was good. I'm not big on a bbq place, so I'm not a good judge. Hubs likes bbq and he said it was good

Had the opportunity to meet a colleague here for lunch. Had the pulled chicken with green beans. Cannot wait to try the pork. The place was clean and inviting and service was prompt and friendly. Nothing was overly done. all around good place.

So forget the table rolls or chips & salsa... they give you Pork Rinds!! I had the Loaded Mac & Cheese with Pulled Pork. The Mac & Cheese was good. The Pulled Pork on top was cold. I think it would have been good but was disappointed with the temp. We did come in at 8:00 and they close at 9:00 but I would still expect warm food. My honey had the Brisket Plate. He ate it all and didn't talk much while eating. So yeah, he liked it. He did share his corn bread and it was as really delicious... warm and kind of cake-ish. They are not busy at all tonight... it's a Thursday and a storm just went through. The service was excellent. And did I mention the Pork Rinds!! I can't give 5 stars given the less then hot pulled pork but overall it's a good place. I'll be back again.

ribs were awful. tasted and looked as if they were cooked on anything but a smoker and on any day prior to today. I fancy myself a home cook and have done dozens and dozens of racks of ribs at home on kettles, stick burners and pellet grills. no way I would have served the food presented to me. the baked beans were okay but I didn't taste whatever pulled meat was supposed to be in them. the Cole slaw was basic supermarket sweet slaw. nothing tasted home made. ate three bones of a whole rack of st louis ribs and left the rest. service was inattentive, possibly due to one person working the entire dining room. very disappointing. will not return and will not recommend.

We have been here three times for takeout and each time has not been very good. The food is very good. But the order always needs to be corrected or in this last instance was completely forgotten. My husband picked up the order and checked it when he was in the car. The brisket nachos were missing so he went back in to have made, they were half covered but the meat was amazing. When he got home the onion rings were missing which he didn't remember we ordered or he would have checked. The baked potato was not cooked at all. The brisket, smoked chicken and sides (besides the baked potato) were all so good but we won't be returning because it takes too much time to have things corrected or not have them at all every time.