Ray Ray's Hog Pit

Yes, the hype is real.The best BBQ in CBus.We stopped at the drive thru location for a quick snack and as usual were not disappointed. So happy they have this as one of their dining options. Every one of the locations never misses the mark.I have been a backyard amateur smoker of BBQ for years and totally appreciate all the work that goes into preparing t their food. All the food is amazing and i have never been disappointed with their brisket, pulled pork, chicken, speciality items, or sides. Service is always top notch. Staff is very pleasant and takes time to answer any of your questions. Locations are always clean and what you expect for local BBQ flavor. The drive thru location has smokers on site and makes food right there. It is not trucked in. This location also has a walk-up window and picnic tables to eat outside.If you like BBQ, you must try one of the Ray-Ray locations!

This used to be good here! The last 3 times I've been, they got my order wrong! Either missing an item or the wrong side was given, etc. When I called back after getting home they told me to just "drive back there"- ugh no thanks. They also asked me to leave a tip- so tired of this at every place- do your job! Place the food in a bag- maybe even get the order right! That deserves a tip?!The prices are sky high & the brisket is so dry! I didn't even see a smoke ring on the meat, yet they have smokers on premises. One day, the man said, "sorry it left a 22% tip (on my $60 take out order) and I can't change it, our credit card system is messed up- well you probably wanted to tip me that anyway, right?" I mean really!? I won't be back again. You watch, this place won't survive much longer!

Came here on a Saturday to grab a pup cup of brisket for our good boy. Ray rays has no inside dining but it does have about five or six picnic tables. One side of the BBQ hut has walk up ordering... the other side is drive thru. There are three or four parking soots plus one handicapped spot on the side that has walk up ordering. Service is friendly and usually quick. Today a big order came before us so there was an under ten minute wait. Not a problem. The food is definitely worth the wait. Their Jamaican jerk chicken is outstanding. As is their brisket. Mmmmmmm Get in the car and give them a try. Bring your dog! You will have a happy pup!

Wow! 530pm on a Friday, no brisket, no ribs, no cauliflower...I didn't come here for sides. C'mon Man!

I was in the area and decided to try it out (drive-thru)Service - service was good. They only had one register between two windows but not a big deal. The attendant was great FoodMac and Cheese was your basic Mac and cheese. The noodles tasted a little thicker, which was nice. I am not sure if it was my imagination, but I can tell you it was not soupy and the noodle did not disintegrate. Rayray's Hot Link was a good sausage sandwich. I think I would have skipped the BBQ sauce. It also has mustard, onions, and pickles. Brisket - nice burnt ends, moist and flavorful. I liked itI will be back to try other things. Overall, it's pretty good, BBQ

All that ordered was brisket. 3/4lbs. The drive through worker asked for a tip. Is that crazy? To me it is. It's a drive through, you are doing your job. Taking 30 seconds to cut meat and hand it to me. How much of a tip do you think you should get for that? Also as you can see in the picture. The meat is dry. Not very good brisket at all.

I'm gonna hate myself for writing this, but City BBQ who? Ray Rays has the BEST BBQ in the city. Just like you would do it on your smoker if you knew how. The Ribs, burnt bits, brisket ....even the sausage is smoked just right and FULL of flavor. Only thing missing was a gallon of sweet tea and corn bread.

The food here is excellent; so much so that I'm keeping the bookmark to make sure I come back the next time I'm in the neighborhood.  All the meats I've tried thus far have been deliciously juicy and tender.  One of my favorites from my first visit was the brisket; it's succulent and rich with a taste that's so good it will always leave you hungry for more! Tip: Portion sizes are all large, especially the sides.  While you might find it tough to save room, if you're a dessert person I recommend both the peach cobbler and the Reese's Pie

I am not that big on eating barbecue, but every so often I like to give a BBQ place a try. I tried the brisket sandwich which was not bad. They sprinkle a dry rub seasoning which gave the sandwich some flavor, but was a little salty for me. I got the sweet sauce on the side since I was not sure if I would like. The sandwich had a lot of meat, but I could have used more sauce--I was given only one little container, but could have used two to give the meat a little more moistness. The baked beans were piping hot and delicious... I would have liked if meat was warmed, or at least sauce was warm which could have warmed the meat. All in all, everything was okay, but nothing to brag about. I doubt if I would return.

I haven't get BBQ in awhile and happened to pass by Ray Ray's Hog Pit. For this location, you can order either drive thru or from the walk up window. They do have couple picnic table on the side for you to enjoy to eat outside.I do like the Baby Back Ribs with the Carolina BBQ sauce. The meat is very tender and charred. As for the Jerk Chicken, it is moist and I love they paired it with the pickled cabbage.