Island Noodles

I love their food. I always get it whenever I see them at an event. So tasty and always hot and fresh with big veggie chunks. I wish they had a restaurant.

Island Noodles are delicious! The sell wok-fried noodles with and without chicken. Either way, your noodles contain big chunks of a variety of vegetables - carrots, broccoli, red bell pepper, green beans, pea pods, etc, and plenty of them. They really stand out for the giant well cooked vegetables if you ask me. I've also tried with chicken and enjoyed that as well. For $10, you get a really well packed box (I've often gotten 2 servings out of it). Because they are only offering 2 things and bottled water, the line moves incredibly quickly for a food truck. It's also fun to watch them chop up piles of veggies and toss them into the wok. I've usually encountered them at vintage shopping events.

So. Good. I tried these at the Columbus Food Truck Festival and they were great! The line was crazy long, but moved fast so don't be deceived by the long lines. They were only offering the Island Noodles with ($10) or without chicken($9), so I got the Island Noodles with Teriyaki Chicken and the chicken was very flavorful. The noodles had a great garlic and soy sauce flavor and there was also broccoli, snap peas, squash, spinach, carrots, and sliced mushrooms mixed in with the noodles. I have never heard of or seen this food truck before, but I hope I run into them again in the future. 100% worth the wait!

Great noods! This place has been on my bucket list for years. I just haven't been able to catch them. They aren't at any particular location despite the address being listed on here. You can find them set up at many of the festivals during summer. It truly sucks because COVID-19 has canceled them all. Luckily they are still popping up at some of the local breweries. Best way to find them is through their Facebook page. It's so fun to watch them make the noodles. They throw everything in a huge wok and then flame it up. Pro tip: all they serve is noodles. You can get them with or without chicken. It's great either way. Definitely check it out if you haven't already.

I like yet another food truck since finding out about Island Noodles. It has a limited menu focusing on noodles of course. The influences seem to be Asian, Caribbean, and whatever. It has a lot for a portion so be hungry. The service is much faster than at many other food trucks in Columbus probably because of the limited menu. I had something from the truck when it was at Comfest. It had a choice of noodles with meat or as vegetables only. The container was filled with large Soba noodles and lots of fresh looking vegetables. It was $8 for the big container. This was a pretty good value. It wasn't so bad like some of the other vendors there waiting in line. They were in part of the less crowded area so it was pretty fast to get something there for once. It's also popular at the Columbus Food Truck Festival. The lines there are ridiculous. It was one of the most popular trucks there so it was always busy. They still managed to keep the line moving. It made it one of the more enjoyable trucks at the festival. They were our favorites there. I would say to visit Island Noodles if they're around. It's much better food and service for not too much. The staff was very fast and friendly.

I've seen Island Noodles at various events in Columbus but finally tried them at the Columbus Arts Festival. The smell and sound of the sizzling wok finally lured me over. I absolutely loved these noodles! I was impressed by the amount and variety of veggies in the noodles. The sauce on the noodles was delicious. The noodles had that stir-fry flavor that you can only get from a wok-yummmm!I liked that they carefully wiped off the container before handing it to you-nice touch!Plus, it was fun watching them cook in their huge woks while you waited.For $8 (they take credit cards) this is a great, possibly healthier food choice. Catch Island Noodles when you see them at an event near you.

Island Noodles was a vendor set up at Bunbury. I was so excited to see noodles! They only had one variation, chicken teriyaki. I would have given 5 stars but there were whole uncooked baby carrots and some extra large veggie pieces in my noodle batch. Completely messed up the vibe.Otherwise these noodles are on point. They are a bit thin like angel hair pasta but good nonetheless. The bok choy, zucchini, and broccoli were cooked perfectly. I'd like to have seen smaller pieces of red pepper, it was still uncooked and would have been nice to have it smaller so it would have been cooked and the flavors mesh with the other ingredients better. The chicken was moist and just fell apart. The dish wasn't overly sauced either. Really a great combination minus the large chunk carrots. Those need to be cut in thirds at the very least. My husband grabbed one and filled his with sriracha. I wish I'd seen it on the table, definitely jelly. I loooooove spicy food!

Island noodles is one of my favorites at events. It's always fresh vegetables, noodles and chicken. It's yummy and good.

THE BEST FOOD IVE HAD IN A WHILE. I love it so much I might have to follow the food truck like a groupie with an old school band. lol

All I can say is: AMAZING!!! I could eat these everyday--DEE-LISH!!!!Never ever disappointed when having the pleasure of them being in Town10 Stars!!!