Super Dry rice and steak overcooked
food
sandwiches, food, sandwich
food, sandwiches, sandwich
a tray of food
Steak, shrimp, scallops
menus on the wall
a tray of food
(Picture has filter; does NOT look like that in person)
Sushi roll with the infamous sakura sauce (egg yolk sauce).
food
menu
Hibachi Express menu
food, steak
a close up of a tray of food
Steak and shrimp with egg yolk sauce
a bowl of mushrooms and zucchini
food, steak
food
Lauren G.
Aug 14, 2024
This is the best hibachi to me in all of Columbus :) and they love Jesus!!! Syalom is awesome and she genuinely cares and is not in a rush to hurry you up and order.
Read MoreJen K.
May 17, 2022
First time here...and honestly, was disappointed. The fast/casual restaurant is located at Georgesville and Holt Rd. connected to a Subway sandwich shop. The parking was nice, you can pull right up to the door basically. This is nice for people that may have difficulty walking, etc. The server taking my order was pleasant and patient. I ordered why I normally would order at a Japanese steak house, House of Japan or Gengi Go, Steak hibachi. I had high hopes when she asked how I wanted my steak done. I ordered medium well. I probably should have ordered medium. The rice and steak were so well done that they were dry with no flavor. The mushrooms, cabbage and zucchini were the star, but unfortunately you get very little veggies. They each cost $1 to add. I did like the yum yum and ginger sauces. They were absolutely necessary due to the rice so dry and possibly old and the steak being so well done also. I very likely won't return with locally owned hibachi places close by that are consistently good. Unfortunately, not a fan.
Read MoreAlma T.
Mar 6, 2023
I have a long and deep love for hibachi. My favorite restaurant unfortunately closed (the uncle of my friend who owned the restaurant passed away, and they couldn't make it with out him). It was cool because I got to eat with the chefs on their breaks when they made the employee lunches. Anyways, I digress.I've tried many places, and they never came close to my friends restaurant (Shi Chi). One major is I have found is that none of them served Sakura sauce (egg yolk sauce). They all have that yummy yummy, which is good, and let's not forget the ginger sauce. This place has the best sauces and options for everyone. But that sakura sauce, is just wow! The restaurant was very clean, with a large fish tank with some absolutely beautiful creatures within. The staff is absolutely amazing, helpful, kind, true interactions. The best vegetables, sauces ( I even like their yummy yummy, I normally don't. And their ginger sauce is to die for. Either way, if you are craving some "Japanese" food, this is the place. I drive 45 min to go there. It's worth it, you must try it..... so get going, and check out the dessert counter, because, yea.....
Read MoreAshleigh S.
Jul 23, 2021
Every time I'm in town I try to hit up this place! You can't beat the proportions and taste! Their scallops are my favorite and they are always super friendly!
Read MoreConnie B.
Jun 12, 2023
First and only time I've ever ate here. Last time, too. Steak overcooked. Veggie side tiny and skimpy serving size. Not worth money. I had to throw the rest of my rice away cuz it was dry and gross. Not a fan!!!
Read MoreBailey C.
Dec 5, 2022
I'm surprised this place is still open. Me and everyone I know who's came here has gotten extreme food poisoning
Read MoreHollyAnn A.
Oct 5, 2019
I don't know if it's more the food or more the wonderful Lady behind the counter! She is the "heart" of the business. Very casual Hibachi diamond in the rough. Grove City seems to have them on every corner and this one by far is my absolute favorite! I only frequented those places a couple times a year for mostly special occasions. Today I showed up in an OSU hoodie and basketball shorts and ate outside on one of the picnic type tables with my 2 tweens in tow. We ordered Chicken Fried Rice with Teriyaki sauce, Steak Fried Rice with a side of Chicken, double Egg Yolk Sauce, and crab Rangoon. Portions are enough for a couple meals. The Crab Rangoon wasn't too sweet, which I enjoyed. For the quality and quantity, the prices are very reasonable. The establishment isn't very big at all. I noticed a slew of takeout patrons while we ate; many were regulars noticeably. The only people who were sitting were waiting in line for their food. It takes 5-7 minutes to prepare your food when eating in because everything is made fresh to order.As a matter of fact, just writing this review has me warming up my leftovers!
Read MoreLauren F.
Jan 26, 2022
Tried this place through DoorDash and it was pretty good! The portion size was huge, so definitely something you could split. I tried this steak and chicken hibachi with fried rice and zucchini and the fried rice and steak were very good! The chicken was really dry and tasted kind of old and the zucchini wasn't cooked much, maybe boiled for a little, but no seasoning or flavor added like at an actual hibachi restaurant. Definitely worth a try for the portion sizes and price.
Read MoreKylie M.
Oct 12, 2023
Food: I ordered steak hibachi and we had a whole talk about the way the steak can be cooked and it was over cooked and a pretty small portion was also offered vegetables with the hibachi then was charged for every single type of vegetable they included and the rice wasn't even completely mixed Service: the female cashier was getting smart and was rushing us to hand the money over Overall I wouldn't come here again
Read MoreNick H.
May 20, 2024
For everyone else who is complaining, it's a quick get and go hibachi place. It's cheaper than anywhere you'd go to sit down, and you get to customize your order which also adjusts the price. If you're going to get upset about portion sizes, go pay the extra $15 to drink and tip somewhere else because I'm sure you don't tip here. It's an amazing place with wonderful staff, and if you don't like it then your expectations are incredibly pretentious and you need to recognize what you're ordering.
Read MoreRated: 4.2 (389 reviews) · $$
Japanese, Sushi Bars, Steakhouses