Hibachi Express

Use to work there with the old owner lol but had to move. But every time i am in Columbus this is the one place i have to stop by, the food is still great i always get stake/shrimp. Can't wait to for next time

What an expensive mistake this place was. To be clear there was nothing gross/unsafe or rude staff or anything at play. Just comically bad portion sizes and subpar food.Crab rangoon barely had any filling. For $16 dollars the shrimp and steak was a big pile of fried rice (and i mean just rice, no veg or anything mixed in). The actual veg was just a few carrots and some slimy cabbage. No zuchinni, mushrooms or anything else you would find in any other hibachi veg medley. I saw there were upsells for mushrooms and stuff on the menu, i figured it was for double portions.The few nuggets of steak were overcooked to the point it tasted like beef jerky.The few pieces of shrimp were clearly out of a bag of frozen shrimp from an aldis. Also did a chicken and steak, same deal on that meal with the addation the chicken was also overcooked and very dry.$38 wasted for a few pounds of bland rice. Yum yum sauce was good. No ginger. I can understand a gouge scheme like this in some big money neighborhood, but off shrock road? Who's keeping this place in business?

I think it was OK. My wife lives close by, and decided to check this place out because we love Asian and it's really close by. It's really easy to find it's located in the strip mall right off of a Main Street. The inside has very little Decour like everyone says. There is a fish tank, and some basic things that resemble a traditional Asian spot. It looks family-owned which I like. We stop by close to closing time, probably about 8 PM. My wife what are the steak hibachi and I ordered the chicken and shrimp hibachi. Combos come with rice and cabbage. We also ordered crab Rangoon and chicken eggrolls. My wife said that the chicken eggrolls were the best! She noted that she would never order them at a Chinese restaurant if the Japanese ones are so much better!! The crab Rangoon was different. The feeling was very bare, and I'm not sure how often or how normal that might be.. I'm used to them being stuffed with a filling and fried to perfection, but these were mostly full of air. They were OK. As for my meal, I would have sent a picture but it was so heavy that my rice spilled out of the Styrofoam container. It came with lots and lots of rice and not much veggies. Which was disappointing since I really didn't want the rice. My chicken was over cooked and dry. Didn't come with much shrimp. The rice was dry as well.

I usually always go here when I am in Ohio. They are usually spot on but today they missed the bar. They gave me the wrong order. Also, it just didn't taste as great as it usually does. I still love this place, I will just make sure to check my food before I leave. Try them out.

In a dingy stripmall, this is not a big fancy Japanese steakhouse. No big tables or fancy shows. But the food is amazing. It's just a little place, a few tables, a bar in front of the grills. No decor to speak of. They seem to do mainly carryout, but I stayed. I'm sure you could watch from the bar and the chefs might do a bit of a show. I just ate. And ate. I ordered the chicken/steak/shrimp combo, and they brought it to the table in a to-go box that I could barely lift. It was packed full inside, and was easily enough for two meals. It comes with fried rice and some veggies, and I added more veggies, but still. Wow. Anyway, the food was incredible. Steak was cooked to order and tender, chicken and shrimp were tender, all were full of flavor. The fried rice was even better than most I've had at fancier hibachis. I barely touched the sauces- they just weren't needed.Service was super friendly, though minimal. Pop is in cans and silverware is, well, plastic. Come for the food, or get it to go. Save your money for the show someplace else. Prices here ain't cheap, but compared to the fancier places they are good. The music was loud Christian radio (not that there's anything wrong with that...) but I tuned it out. I will definitely be back, and if I lived in the area I would be fat from eating this once a week.

The owners/employees were nice and friendly. The food was not worth the amount of money. The chicken was dry, the fried rice was not the most flavorful. The cabbage and carrot on the side was actually the best part of the plate. The steak wasn't half bad considering the price. There were only about 5 pieces of shrimp in my husbands chicken & shrimp combo plate. I probably won't go back but it was good to try somewhere new!

I asked for welldone on steam they give my medium, I asked for steam rice they give me white rice; and service attitude is bad. The environment looks like almost bankrupt

My first time at this location, ordered Hibachi Steak, added & paid for extra steak. See photoOnline pics show soup & salad, though menu does not state that is included (like most others), nor is there an option to add. For $31.00, all I get is a massive amount of rice, clearly not extra beef and was cold when delivered. I live less than 5 minutes. Have yet to taste.

Very good food and great price. Their yum yum sauce is delicious, I would recommend getting 2 of you can.

It was nice, food was great. The only drawback was having to share a table with strangers all sitting in very close proximity to one another. Kind of awkward. I prefer the privacy of Benihana's. If you don't mind the lack of privacy for an intimate dinner with loved ones, it's a great restaurant!