Conewhich
Indy 500/pork tenderloin
outside
Closed during normal breakfast hours ... most likely due to lack of demand due to low quality
The inside of the front
Menu and hours
Inside decor
Reasonable Prices!
Biscuits with cheese, gravy and hashbrowns
Menu
Menu
Menu
Front: PastaSalvi Special And Salad Combo. Back: Pork Tenderloin & Sausage Gravy, Hash Browns, Fried Eggs, And Fresh Baked Biscuit.
Corned beef hash, pancakes, big diner breakfast
"Indy 500" pork tenderloin
Delaney's breakkie (French toast, over easy eggs, sausage) and Reuben and French fries
Avocado toast with eggs and hasbrowns
Breakfast with fruits, yogurt, and chocolate chip muffins
Meat Lover's omelette
Sandwich & salad
Breakfast casserole
Western Omelette
Conewich
Menu
Claire D.
Nov 1, 2024
It could be the best blueberry muffin serving in the United States! It is freshly-made, super fluffy and soft. They even cut the muffin in half and pan-sear the middle part to make sure it is nice and warm in the middle. I am impressed!!The other foods are excellent too. The staffs are friendly. However, it takes some time to wait for the food and check. Make sure you are not in rush to eat there.
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Brian B.
Nov 14, 2024
7:06am come to get breakfast and they're closed yet hours on apple and google maps say open at 630amMy thoughts immediately.... IF and yes IF this place was good they would be a DINER THAT IS OPEN FOR BREAKFAST at 7amDue to this, I will never come
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Brent W.
Sep 7, 2024
I had heard so many great reviews of this spot, I just had to come check it out. A friend and I decided to give this diner a shot for breakfast. I believe this is their 4th location, and after today, I'm glad they are close. First off, I love the retro diner feel and vibe of the place. Secondly, love the friendly staff. I thought the service was excellent. My friend went with a traditional breakfast with eggs, bacon and French toast. He said it was exceptional French toast. I went with the breakfast casserole at the recommendation of the server. I guess it sells out quickly and I happen to be here early enough to give it a try. I'm glad I did. It was delicious. The portion was a little small for me, since I was super hungry, but it was very good. Overall I thought it was a good value. I definitely would come here again.
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Mike G.
Apr 18, 2024
I'm glad to see this locally owned business is growing with their 4th location having recently opened in Grandview. It's got a great retro style vibe that's very nice.I crave their PastaSalvi Special from time to time, but dont get it as often as I want. I went with the lunch combo that comes with a small salad. If you've never had PastaSalvi, it's something like a mini lasagna but lighter and creamier. I mean, this dish literally melts in your mouth but also has a crunch from the panko breading that envelopes that goodness.My dining partner, Mark K, tasted it, and he was impressed. He also was very complimentary about his pork tenderloin that was covered in sausage gravy, hash browns, fried eggs, and biscuit. It looked like a hearty breakfast platter.As far as sevice, I'm giving a big shout to our server Lisa M for taking really great care of us!This location is the closest to my house so I'll be sure to make my way back here.5 Stars
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Mark K.
Apr 18, 2024
Met Mike G. for lunch here and had a really good meal. I'd been to their east side location, and I think their Westerville one, and enjoyed them. Today we came during the lunch rush and still got seated immediately. Parking can be tricky in the area, but there were spots not far away. Nice diner atmosphere inside.Service was great, though they were busy when we arrived. It thinned out by the time we left, and she had more time to stay and talk. Mike got the Pasta Salvi, and let me try a couple of bites. It was excellent: creamy pasta in a crispy fried (baked?) shell. Rich and filling. I had the pork tenderloin, the "Indy 500." Smaller than ones I've had in Indiana (which can be ridiculously huge,) but still plenty to fill me up. Tender and moist inside, crispy and tasty outside. I've seen complaints that they are cooked too long, but though the outside was medium brown it wasn't overdone, and the meat itself was just right. Served with eggs (done just as I asked) and hash browns (solid, better with hot sauce.) Also a biscuit which I barely got to, being full by then, but which was perfectly cooked and flaky.Lots of other stuff on the menu, so I'll be back to one location or another.
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Eve R.
Mar 18, 2024
What a great breakfast! Our first time in, but will absolutely not be our last!!Cute, clean little spot in Grandview on First Ave. Easy to grab a parking spot when we arrived (around 11:30 on a Sunday/St Patrick's day). Welcomed and sat by the friendly host. I have to note here: literally everyone is really genuinely friendly to everyone. Love that!I ordered the Delaney breakfast (2 eggs, meat, and 2 slices of French toast or pancakes.) I got over easy eggs, sausage, and French toast and whoa nellie I was so happy! Eggs and sausage were perfect, simple, and just what I had hoped for. Then there's the brioche French toast which is insanely good! The two slices are huge! Mr got the Reuben sammy with fries and really liked it. That's his go-to diner order and he loved the corned beef (tasty, generous portion) and the bread was great because it's a bit thicker than average so it didn't just fall apart. Fries are crispy and good. Also worth noting: every table has a locally made hot sauce that's also really nice!All in all, loved it. Great experience all around and absolutely would recommend it and will go back again soon. The prices are reasonable and it's just a touch better than a typical greasy spoon diner.
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Jason P.
Jan 29, 2024
Good food, great service. Awsome option for a breakfast spot in Columbus Will def be back
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Gregory F.
Jul 29, 2024
It's only fitting that Marshall's (the restaurant that used to be here) is replaced by a place with that same hometown feel. Delaney's was great! A nice retro 80s diner kind of vibe which I appreciate. We went here for a celebratory breakfast and it was both affordable and reliable. I personally love when a breakfast place offers something unique (because after all eggs and toast get repetitive no matter where you are) and they did just that with the casserole dish I ordered! Was a good heart portion with generous pieces of sausage intertwined into it. Felt like the breakfast version of a personal pan pizza - served in its own little mini casserole dish that was so cute and also just felt like there was some more effort put into it than just a casserole I would make and serve in-bulk at-home! Hashbrowns had the perfect crisp too. Would love to go back anytime!
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Madison S.
Jun 11, 2024
Disappointing first visit. Waited 30 min to be seated and the restaurant was half full. People who came in after us were seated before us. We had to finally ask where we were in the line and they seated us. We were very hungry and when the waiter came we wanted to order everything and the waiter only took our drinks order. They were out of Roy Lees Breakfast. We were in the restaurant for over hour before we even got food. Very disappointing experience for a Sunday, when you think they would be prepared for people coming for brunch. The restaurant wasn't even fully packed. The food was fine. My conewich dough might not have been cooked all the way. Food was fine but not sure we'd go back based on this experience.
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Jason H.
Jan 7, 2025
Great food, great service. This is a little gem in Grandview. Will definitely be visiting again in the near future.
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