Home fries
pancakes, food
Rice crispy treat with sprinkles on top
Brioche Sandwich
a variety of plants on shelves
a sign for the restaurant
Delicious and fast breakfast
Veggie Scramble and home fries
garlic Aoli
a wooden bench and a potted plant
Fancy Grilled Ham and Cheese and Blueberry Goat Cheese Cookie
Tomato and egg
The Classic Breakfast Roll has been on the menu from day one and always will be
Cherry scone
Blueberry Goat Cheese Cookie- also rarely found in the case as they sell out quick!
Cravings Club- roasted chicken, local cheddar, brussels sprout apple slaw, thick cut bacon and rosemary aioli on toasted housemade brioche
Daily specials board
Love the natural light!
interior
outside
a no wifi sign on the wall
Morning Shop Vibes
outside
Double smash burger & shoestring fries.
Jeff H.
Dec 22, 2024
Always solid lunch choice, specials are awesome and the mystery dessert with a coffee is a win!
Read MoreRandy M.
Aug 28, 2024
17 dollars for a egg on a roll with home fries and a couple slices of tomatoes?? oh and an up charge for Garlic Aoili which is just mayonnaise with some seasoning added to it. Really felt cheated after eating here.
Read MoreMatthew R.
Dec 6, 2024
Ordered on recommendation the breakfast sandwich and it was delicious. Good price and friendly staff and cozy little place.
Read MoreJessica C.
Apr 5, 2024
The perfect casual breakfast spot! Delicious food, friendly service and cozy vibe. Do not miss the home fries with aioli!
Read MoreJayme H.
Feb 1, 2021
This is the cutest little downtown cafe ever. I'm so glad I randomly stopped in with a friend when I did. While the dine-in service is still on hold due to COVID, the takeout experience was fast, friendly, and once I got home to eat, it was delicious.I ordered a hot coffee with lavender (my favorite) and the breakfast burrito. It didn't take too long to be prepared and once ready, they wrapped it up really tight so it would stay warm during my walk back home. The burrito was great as it was, I didn't need to add meat or anything. Lightly scrambled eggs, this amazing crispy potato cake thing, cheese, and salsa. Simple and yummy! I would order this again in a heartbeat. While this spot is currently only open Monday, Tuesday, and Wednesday, I'm so glad to see that they're still open and operating. I'll certainly be swinging by again soon.
Read MoreJon C.
Apr 20, 2023
Got the breakfast roll 2.0. Can't say it's the best roll I've had but it was certainly not bad. Felt a little too big and oily for my taste but overall it's good if you want to get a quick bite. But hey what do I know, I'm just a little pig
Read MoreMonica E.
Jul 19, 2021
I never posts Yelp reviews, but this place was so good, I had to redownload the app! I ordered the Fancy Grilled Ham and Cheese sandwich and a Blueberry Goat Cheese cookie. This was probably one of the best sandwiches I have ever eaten. It had a perfect amount of goat cheese and caramelized onions! The toasted sourdough really elevated the sandwich!! I will definitely be back. P.S. the Honey Mint Jasmine Green Tea was fantastic as well. Cravings Cafe is 100% worth the stop.
Read MoreSarah M.
Jul 21, 2021
I've passed by this place a lot before moving to downtown. This morning, after lamenting that there are very few breakfast places downtown, I remembered Cravings and now here we are, iced tea and sammie in hand.I want to say a few disclosures before we get any further -- no shade thrown at Dan the Baker. His team knows their way around a brioche no prob. Now, moving on.The food is straightforward. No frills, outside of the emphasis on locally produced ingredients, from their bread to their coffee. The staff was incredibly friendly and accommodating. A handful of regulars came in and I enjoyed that neighborly ambiance usually reserved for the burbs or small towns. I wanted to be part of that some day. They make their own syrups and from what I can conclude, their own sauces and aioli as well. (The best places do). The BLT&E I ordered for myself came on a brioche bun from DtB. While it was gorgeous in and of itself, I don't think it's the best choice for this sandwich. Brioche is delicate and layered and buttery and all those things are wonderful! But even with the toasted top and bottom, anything placed within brioche with any amount of liquid will seep into the bread and create a soggy texture (and quickly). Also (here's the sacrilegious part) I think the bun is too much for the sandwich. The focus is all on the bread, and little space left on the palate to enjoy the inside bits. I would suggest perhaps a crunchier bread, thinner, with a bit more fortitude for sandwich making. I'm sure Dan can bake one up for you. As far as the innards are concerned l, tasty, cooked well, good proportions of tomato, greens, aioli, and bacon. Usually not big on thick cut bacon, but this is cooked well and adds excellent texture to the sandwich.The price was reasonable for the entree especially if you take into consideration paying people livable wages and the cost of local products (support local however your can!) Finally, I ordered the jasmine green tea with half the amount of honey mint syrup they put in it and it was perfect! Would honestly just go back for tea, or see if they are open to experimenting with other bread varieties.
Read MoreJohn M.
Jun 19, 2024
Delicious and fast breakfast! Small shop so it could get Busy fast. The home fries were really good.
Read MoreDebbra M.
Sep 26, 2024
The food is amazing. Always top notch. I wish I could say the same for the service. there are some very rude people working there that makes it a turn off to venture in.
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