Lo Mein - Shrimp
Red Chili Oil Dumpling
chicken pad thai
Beef Offal
Braised pork belly
Szechuan Chili Beef Bowl
CoCo's Famous Pad Thai Mongolian Beef/Chicken/Shrimp// Fried Rice
Dan Dan noodles
chicken lo mein
a meal of chicken, broccoli, and rice
a variety of asian food
Tomato with Beef Stew
Shredded Potato w. Jalapeno
Green Peppercorn Fish Fillet
Cauliflower Chili Pot
3 Crispy Spring Roll 6 Pot Stickers Side Order of Fried Rice Sweet and Sour Chicken
Pork with Garlic Sauce
Garlic Eggplant
Szechuan Shrimp
Sweet and sour pork ribs
Ma Po Tofu with pork
Poached fish in chili oil
Pickled Spicy Sour Beans Sprout
Poached Fish in Chili Oil
Jessica H.
Dec 3, 2024
Solid authentic food. One of the better pad Thais in town. This and Bendi Wok and grill are now my two favorites. I got the pad Thai and orange tofu. Lunch portions are huge and plenty to eat a couple meals off of. When impressed me is that the tofu is cooked extremely well done which makes it satisfying chewy and an adequate meat substitute. No mushy tofu here!
Read MoreMaddy T.
Mar 1, 2025
Food is always amazing, we got the fad thai and Mongolian beef. The spicy chili oil dumplings are always a favorite!
Read MoreYa Y.
Jun 7, 2024
If you are looking for authentic Chinese food, you don't want to miss out this spot. This place reminds me of my college memories. I would order takeout from here after class. Good old time~ tomato with beef stew was one of my favorite dishes. The sauce was very flavorful and perfect to eat with rice. Fish filet was tender and not too spicy. Shredded potato texture was spot on and well-seasoned.
Read MoreBen J.
Dec 21, 2023
Stopped by Coco's near my kids' apartment. Read about their positive reviews so I had to try. Loved that they had pork in garlic sauce and Szechuan shrimp. The pork in garlic sauce had all of the right ingredients I love about the dish. Thinly sliced pork, shredded bamboo, cloud ear and of course garlic sauce. I asked them to make it spicy. That was my error. It was very spicy and it took away from the dish. Next time just a tad spicy.The Szechuan shrimp was good and tasty as well. Probably a bit too much sliced onion for my test but it was all right.Can't wait to try other dishes on the menu.
Read MoreLauren S.
Dec 15, 2023
If I was just rating on the food, this would be a 10 out of five. Whenever I'm spending the day at OSU, I make sure to stop here, even if it's just for take out. I've tried multiple items, but my favorite is the classic Tofu Pad Thai and the crab Rangoon. The portion size is huge, even with lunch sizes.The ambiance is typical of a college-town Chinese restaurant, but maybe a little better. The last couple of times I've been there, the soda machine hasn't had the carbonation, the drinks weren't good.The service is quick, friendly, and makes great for a fast lunch. Ordering ahead is available. Hopefully, you enjoy as much as I do!
Read MoreTravis L.
Dec 25, 2024
The Lo Mein was like dry boiled spaghetti, and no chop sticks, soy sauce, or napkins were provided. 0 out of 5 stars. Would not recommend.
Read MoreRoy M.
Aug 16, 2024
I'm in love with the Coco! this restaurant, has a lot of class very clean restaurant very friendly expedient service and very friendly many different options. very nice place to sit down and eat. Parking lot is very accessible, and if you order to go orders they have a good system of making sure it goes to the correct driver, a really great place to go to if you like authentic Chinese food this is the place to go to if you like poor quality this is not the place to go..
Read MoreAnnie L.
Nov 5, 2024
I lived off this food in college when I was craving my parents' home cooked meals. I love the scallion chicken and green pepper frog legs. 10/10 recommend if you're looking for something authentic near campus. Owners are also very nice - they started remembering my regular order lol
Read MoreIan C.
Jul 8, 2024
Lots of option and versatility on the menu. Highly recommend the Chinese hot and spicy chicken.
Read MoreKevin H.
Nov 14, 2024
Fave go to Chinese place in the city can't go wrong with Mongolian beef and some dumplings
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