Chef's Parlour

The service was excellent, the staff was very cordial and nice. We got our food much faster than we had expected. The food was absolutely top notch. I can't recommend their "Picante Smash" sandwich enough! My wife had the "Hawaiian Smash" sandwich and loved it. The milkshakes, like everything else, were absolutely perfect we had the coffee shake and the cherry cordial. The prices were very reasonable for the quality of food they provided. I also noted the interactions the owner had with employees, and having worked in the food industry, it was really refreshing to see someone treat their employees good!

We don't eat out too often, but when we do our goal is usually to find a hidden gem in a small town and give them a try. Tonight we made the 25 min. drive to Richwood to try Chef's Parlour. It was worth every single minute in the car. We started with the chili cheese deviled eggs and the arancini. Both were excellent, but that sauce for the arancini was the star of our appetizers. My daughter ordered the Hawaiian smash burger and she really enjoyed it. My husband got the big poppa chicken sandwich. He told our waiter that it was the best chicken sandwich he's ever had. I did try a bite and it was phenomenal. The jalapeños spread was 5 stars. As a lover of all things pickle I ordered the big dill and it was one of the best burgers I've had in a long time with a creamy dill spread and fried dill pickle spears on top. Goodness. I would truly recommend that burger to any person that loves pickles like myself. For the portion sizes the prices were extremely fair. There are a few tables and modern chairs inside so you can dine it. It does appear that they also server alcohol and boozy shakes (not on Sundays). We shared a peach cheesecake sundae and it was amazing! Pie crust at the bottom with a fresh peach filling. If you're heading to Richwood, definitely give this place a try. It sits right on the corner of an intersection and there are parking spots out front.