Awesome pizza!!!
Pepperoni pizza from Bob's Pizza.
Cheesy, mushroom pizza from Bob's Pizza.
It says OPEN:) nice.
Bob's pizza
The beacon of hope when the electricity was out:-)
Almost eaten Bob's pizza
the price of the menu
four slices of pepperoni pizza
Me
Michael T.
Feb 6, 2025
Bobs is my go to pizza. Their pizza and cheesy bread is always amazing. Prices are good compared to other pizza places in Logan. Been going here often for 20+ years and never had a bad experience. Would love to see the m in a larger sit down setting.
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Joshua M.
Apr 13, 2024
The best pizza in Logan!!! The people there are nice and the price is fair for a small business.
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Vern F.
Jan 21, 2024
Absolutely amazing! The very nice and polite employees or owners I'm not sure. Quality sauce. Tasted amazing. Way better than Pizza Crossing
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Ashley R.
Dec 18, 2021
Pizza and cheesy bread was amazing!!! Wait was maybe 30 mins , price isn't bad either .
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Scott B.
Mar 4, 2019
This place is absolutely amazing the pizza is awesome and the couple who run it are the nicest peoples ever hands down better than papa johns
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Jenny K.
Sep 8, 2018
Fantastic pizza with a thin crust. Under new ownership, and they now accept credit cards. Bob's also offers subs, breadsticks and cheesy bread.
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Cassie B.
Jun 26, 2016
Bang for your buck: 9/10Quality: 9.5/10Service: 6/10Ambiance/Location: 7/10Overall: 8.5/10We stumbled onto this place when we were staying in Hocking Hills for Valentine's Day weekend. There aren't any places that deliver to the cabins in the Hocking Hills area (side note-- this seems terrible for business), but we chose Bob's because they were the only ones who were open late enough for us to make the drive into Logan to pickup a pizza. We are so glad we did. The locals will often recommend Pizza Crossing as the go-to pizza joint, but we've had both and would have to choose Bob's over Pizza Crossing. The only drawback is the lack of eat-in space; it's a pick-up/take away joint only.
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Amber S.
Jun 11, 2022
I have lived in this area all my life. Bobs is the best pizza in town. It's always a treat when we get it and I've never had one that wasn't hot and delicious. They don't skimp on the cheese either. Very good and I recommend it to anyone whether you live here or traveling through.
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David R.
Oct 10, 2018
Subs are excellent; best in Logan. Its the bread: local fresh baked; not so "air-bready", but what a sub should be made with. Typical Italian sub ingredients, no skimping here. This is what an Italian sub is supposed to taste like.Pizza good also; not a grease slop mess, very good crust and sauce.
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Kevin C.
Aug 4, 2012
I was in Logan this past weekend looking for some pizza. Oddly enough, there is Little Cesar's, Domino's, and Bob's Pizza House. I'm not a local but I was surprised to see that Bob's appeared to be the only non-chain pizza place in town. Based off of the previous reviews, I was expecting something really fantastic....something that may even rival what I'm used to getting in Columbus. The pizza was okay. It wasn't anything to write home about or anything memorable. It reminded me of every little hometown pizza joint's pizza that I've ever had. Not bad but not anything special either. My particular pizza was really heavy on the cheese and light on the sauce. I would have preferred it the opposite. When it comes to pizza, everyone has a different opinion so I'm not saying the previous reviewers are wrong; I just don't care for this particular pizza place. My wife hated it. We got the veggie pizza and I appreciated at how they loaded up the pizza with a lot of toppings, I couldn't eat a slice without the pizza collapsing in my hands. I'm not one to have a slice on plate and a fork, but it was necessary with this pizza. Holding the slice in your hand (even using two hands!) was really hard to manage. The crust/dough just couldn't handle all of the toppings. The one thing I remember: after we had our initial serving, we went back for seconds about an hour later and found the pizza COMPLETELY stuck to the cardboard box that it came in. I had to dig out a knife from the cupboard and literally scrape the slices out of the box.
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