Caprese Bruschetta at White Pie Pizzeria
a person holding a slice of pizza
Outside
Outside seating
Spicy G
Crushed red pepper and Parmesan
a pint of beer and a bowl of olives
a table of food and drinks
a moscow mule with a lime slice in it
four different pizzas on a table
tacos, food
Local root beer
two pizzas on pans on a table
salad, salads, food
Outside
Exterior
drink
cupcakes, drink
pizza, food
Patio
food
food
Jake N.
Mar 3, 2025
White Pie offers a delicious New Haven and Sicilian style pizzas that are unique to the Colorado Springs area. In addition to bringing new styles of pizza they far surpass the taste and quality of most of the other pizza places in town. For the New Haven style pizza, we had the cacio e pepe special pizza. The pizza was full of flavor and the highlight being the cold ricotta on top. The one drawback was a little bit too rich flavor wise. I felt I could only eat a slice. The Sicilian we got was the burrata banger. Flavor wise it just works so well together. The cold mozzarella meshes well with the hot crust and sauce. The freshness of the tomatoes from the burrata brings in that fresh taste along with the basil. Though the highlight of the pizza is the crust. Hard firm exterior on the crust for a nice crunch and a soft thick interior crust layer that is perfection. As much as I liked both pizzas, the Sicilian is a go to order for that crust. I don't think there is any other pizza place in Colorado Springs that I would recommend more so than White Pie, and I plan on coming back again.
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Magda C.
Oct 27, 2024
Nice modern place, service is good and the menu had a little bit of everything besides pizza. We had the breakfast bowl, good size and filling, and a side a Brussels (small plate).I also had a quiche so fresh and tasty! Recommend this place and I would go back for sure.
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Paige K.
Aug 9, 2024
Overall, we really enjoyed white pie! We actually had it twice during our stay in Colorado Springs. The first time we did carry out of:- the Sicilian Spicy G 10/10- the New Haven Rocco Brocco 8.5/10We loved them both. And loved the mix of the Sicilian and New Haven! Got to try two flavors and the New Haven was less filling so it worked out. We loved it so much in fact... two days later we were wiped after a hike and thought hmm... should we just get it again?! So we did and thought we should try two more, which is always a risk when the first experience was so great.The staff again was great and they were well done but the flavors didn't hit the same. We went with the:- Sicilian The Blondie 7/10- New Haven Porky Porkerino 7.8/10The crispy crust and texture of blondie was good but the (many) bites without the carmalized onion just lacked flavor. Could've used some sausage or bacon but there was no option online to add things. The porky was enjoyable but similar to the spicy G just not as good as the pepperoni.Overall, highly recommend!! But we would stick with the Spicy G FOR SURE. And maybe a diff New Haven!
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Lauren S.
Jul 18, 2024
WOW. Such a great menu, vibe, and group of people that work there. I loved that there's something for everyone. From the more upscale flavors of the blondie, burrata, Lambrusco, etc. to basics like cheese or pepperoni pizza, I feel like there's a meal for everyone here. The staff were super sweet and very good at explaining the components and styles of the foods as well! Overall, one of the best pizza spots I've ever been to!
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Joshua R.
Jun 21, 2024
Amazing pizza and cannolis!! Had a Gin drink and it was very tasty too. Will definitely be going back. Servers were very welcoming and gave us a free limoncello as a thank you for coming in for our first visit. Can't wait to go back, sit outside, enjoy the weather, and food.
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Tuan H.
Oct 26, 2023
White pie is a hip pizzeria near downtown Colorado Springs with both indoor and outdoor seatings. They play eclectic music and have a cool atmosphere. We ordered the Limoncello wings, Beet Hummus Crudite and House puff to share with the table. They were all great starters, very flavorful! We also had the seasonal Prickly Pear flavored Frosé, very refreshing. The pizzas were both equally delicious, the Porky Porkorino had the right amount of spice and sweet with the hot honey drizzle. The white pie with crème fraîche and the egg on top, mushroom and bacon was a hit as well. The service was good, friendly and attentive. However one disappointing factor is that this restaurant charge you a 3% credit card processing fee if you pay with a credit card. This is the cost of doing business and should not be passed on to the customers. This practice should not become standard and is the main reason I had to remove one star.
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Thomas V.
Jan 28, 2025
Low key a hidden gem might be the best pizza in Colorado Springs because of the consistency that they have! Also a good atmosphere with some decent beers on draft!
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Jennifer S.
Mar 23, 2024
My first night in Colorado for my spring break my daughter took me to this establishment. It was poppin'! The atmosphere was warm and inviting. The host sat us quickly at a community table and we were greeted soon after by our server. The cocktails were amazing. We ordered the butternut squash and sausage pizza. It was delicious. Nice thin crust and the pepita seeds added just the right amount of heat. We also had the house salad. The small was enough for two of us to split. It was the perfect amount to share. It is a small place, so you will be close to others, but this did not bother me at all. I look forward to going back and trying another pizza pie.
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Crystal B.
Aug 22, 2023
First time visiting White Pie. We started off sharing the white pie and lasagna. I quickly took over the lasagna. I just wasn't a fan of the white pizza, but my husband loved it! He ate the whole thing! The lasagna was delicious. I really enjoyed the little bit of burnt cheese on the top. It really added to the flavor.There was indoor and outdoor seating. We sat indoors since it was so hot out, but the outdoor area looked pretty chill.Service was just okay.Will return to explore more of the menu.
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Chris K.
Aug 16, 2023
My friends and I went yesterday for some pizza. The hostess was super nice and we sat down at a corner table inside. Because there were so many flies in that corner we decided to go sit outside and enjoy the weather. Our server was super nice and the place was nicely decorated. I decided to go with the Fuggetabouit pie, I don't think they accounted for the saltiness in the Kalamata olives cause that pizza was too salty for my taste. Overall we had a good time there, I don't know that I'll visit again though.
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