Vista desde mi ventana
a restaurant with a fireplace
three tacos on a plate
a table with wine glasses on it
Menu 7/12/2014
Breakfast menu
Caprese flatbread - delicious!!
Truffle mac and cheese
a large chandelier in a restaurant
bar with red chairs
Amazing sweet potato fries
Bagel with cream cheese and bacon jam for breakfast
paella, food
food
interior
steak, food
interior, sushi and sashimi
steak, food
menu
Jana E.
Dec 13, 2019
Great restaurant on location! I mean the hotel is great and I'm so glad the restaurant is also. You would never have to leave. We had breakfast here the other morning and it was fantastic. The pancakes were large as saucers. The breakfast was also what you would hope for. It wasn't that weird pieced together breakfast that sometimes chefs do in fancy places. It was the comfort food you absolutely crave. This is the place I will go to over and over for breakfast. above and beyond any other place in the village. The waitress was pretty great also. We didn't have to wait for anything. The dining area was also very comfortable. For a higher-end place, it just felt like home.
Read MoreMatthew C.
Nov 26, 2018
My friends and I visited Beaver Creek earlier this year during Culinary week and received multiple high value gift certificates for this place. It didn't take us long to find an excuse to come back to BC to visit.For a pricy restaurant, the decor was super comfy. It was definitely a cool place to relax after trudging around in the snow.I am not sure if they still offer it, but the ribeye special is a must. Even now my mouth waters thinking of it. Get it with the mac 'n cheese too and you can make wonderful memories too...
Read MoreAra H.
Feb 19, 2018
We had a late evening dinner at this place sitting on their comfy couches in front of the the TV and watching the winter olympics. The food was really delicious. I had the clam chowder, which was very delicious and well-portioned, and the caprese flatbread, which was also really good. The only downside was that it took them a long time to bring out the food even though it was mid-week and the place was mostly empty.Still a good experience.
Read MoreJef T.
Aug 1, 2014
A series of "small plate" selections feature a very nice blending of flavors. Their sandwich selections are top notch. A smoker out back by the ski lift allows the inclusion of some excellent smoked meats including beef brisket and Mojo Smoked Pork. The bartenders are knowledgeable and serve up some fantastic mixed drinks - including excellent Martinis and Margaritas. Ask them what their signature drink specialty is and you won't be disappointed.
Read MoreCJ L.
Apr 4, 2018
The food and service was phenomenal. The staff went out of their way to accommodate my wife's food allergies and were wonderfully attentive throughout our whole meal.
Read MoreEllen H.
Dec 29, 2017
I was extremely disappointed with our family experience here. First, the wild eye waitress was very pushy and not friendly. It was an inconvenience to her that right after looking at the menu we weren't ready to order our meals simultaneously ordering our drinks. Maybe someone quit or they were short staffed but she appeared in the "weeds." My stepmothers Cobb salad came with no dressing. She was afraid to ask for more (I will get to that in a min). So I had looked at this menu for quite a few hours online in excitement to come to this restaurant. I was so excited because 2 people in my family have celiac disease. I saw that there was a warm brie dish that was (gluten-free upon request). So I specifically said I want it gluten-free. When it came to the table I mentioned that mine was supposed to be gluten-free. The man (who wasn't the waiter) goes to investigate. Our waitress comes over to me and with an attitude "Did you really order that gluten-free?" I said "yes, it is on your menu that you offer it. I find it strange that it is on your menu and you don't offer it!" So the staff is unaware of their own small menu I had memorized after looking at the menu for under 20 mins. Also unaware of their cocktail menu because when we ordered named drinks from their menu--she had no idea what we were talking about.So after my brie issue my stepmother didn't want to bother the hostile staff for a small amount of dressing. Then my father and I had planned to split the $42 ribeye steak and we ordered it medium. It comes inedible, burnt and well. I usually can eat it if someone overcooks it, but I had to send it back. The sides that came with it were good. I also tasted the pickles that came with the chicken sandwich. I LOVE vinegar and acidity but those were the most acidic pickles I and my sister had ever tasted!For the positive--others liked the trout, and Mac and cheese (which you have to be a moron to fuck up)!
Read MoreHeidi N.
Sep 4, 2018
Yummy! That was the best tomato bisque ever!!! Great grilled cheese and burger, too. Friendly and fun. Recommend.
Read MoreDallas S.
Dec 8, 2022
Expensive and it's inside another hotel just a fyi incase u plan going to normal food outing
Read MoreOlivia J.
May 9, 2021
The atmosphere is nice, server was great, but food isn't good! You can get better food at longhorn steakhouse.
Read MoreJackie Z.
Dec 30, 2019
Convenient location, decent menu, good food, and probably the best price at the location. It is steps away from the Strawberry Park Express lift and a bridge away from the Sentennial express lift. It has a fireplace to warm you up. You can get a quick drink or hot chocolate from the bar or have a nice relaxing sit down meal. Unlike the other restaurants in the village, Fireside serves the full menu for lunch, so you can get more options than just burgers and sandwiches and dips. Their price is unbeatable too (streak frites is $29 at Fireside and $44 from the lunch menu at the Chophouse). Their Colorado Trout and ELK bolognese are also very good and for a very reasonable price ($28) considering the location (comparing to the $29 sandwiches at other places). Their sandwich meals are $14-15 (you can only get a bowl of chili for this price on the mountain).
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