Joseph's Fine Dining

The service at Joseph's is really nice, very attentive, helpful and knowledgeable. The food is good, but not great. I had the special, which was Sea Bass served on pasta with a broth of wine, herbs, garlic. It also had chopped tomatoes, a piece of carrot (a finger carrot that appeared as though it had been taken out of a package of snacking carrots), a thin piece of asparagus and piece of broccoli. The fish was cooked perfectly, unfortunately, the dish tried to too much. The sauce was overpowering, very salty and red, not white. The tomatoes were overkill. I think if that beautiful piece of fish had been served in a gentle white wine broth with a bit of garlic and herbs over pasta, it would have been beautiful. The asparagus was a nice accompaniment, but the broccoli and carrot looked like they belonged to another dish. We tried the bananas foster and chocolate cake for dessert. The cake was so cold the frosting was very stiff, and it wasn't anything special. The bananas foster was just ok, though the presentation was very nice with it being cooked at the table. The wine list is quite good and reasonably priced.I likely will not return, there are other restaurants in the same price range that I think have better food.

Wow, was I impressed with Joseph's in Colorado Springs! We came straight off our flight from Los Angeles to meet my in-laws, and this place exceeded all our expectations. We visit the Springs several times a year and eat out often, and this is hands down one of the best places we've been to.The ambiance at Joseph's is both charming and unpretentious. It felt like stepping into someone's "dream restaurant," made with sweat, tears, and a vision come true. The twinkle lights and room dividers provide large groups with privacy while maintaining a cozy atmosphere, something that's hard to find these days.The menu was extensive and elegant. We started with the crab-stuffed mushroom appetizers--absolutely delicious. My son and I shared a delectable wedge salad, and there was plenty of variety to choose from. For dinner, I opted for the special: Chilean sea bass in a tomato broth. The fish was cooked to perfection, melting in my mouth, and served over linguine with fresh veggies. Everyone at our table enjoyed their meals, from steaks to shellfish.For dessert, we were treated to tableside bananas foster, prepared by the owner himself. It was delightful! The wine was delicious and generously poured. The service was friendly and felt very homey. Everything tasted fresh and made with love.I HIGHLY recommend Joseph's for anyone visiting Colorado Springs. This place is a gem!

We had the best experience ever! Great food, great drinks and outstanding service. The owners came over and talked to us and were just so engaging! We will be back!!

Fabulous!!! Unassuming ambiance, but the food will blow you away. Spinach salad, Chilean sea bass, steak Dianne, pepper steak. SO good. I love the relaxed atmosphere and Joseph coming over to the table to visit. A must if you are in Colorado Springs.

What can I say?! This place is wildly underrated. I ate here 16 years ago, and remembered a great experience. I went back.. and it blew me away just as much! My wife and daughter agreed. It's underpriced with amazing food. Everything was phenomenal. Joseph, the owner and chef makes sure to stop by every table in order to advise you on what to order, and have conversations. He has great stories, and it's very cool to meet him. This experience is overall AMAZING! If you haven't been here you will not regret it, you have to go. If we lived here, it would be a weekly eat. Thanks Joseph for a great experience!

I had not been here in over 10 years since they moved to this new location. I had the fried calamari as an appetizer. It was tough and very chewy. I don't recommend. Next I had the sirloin steak, it was huge and excellent. The sides were mashed potatoes with some fresh vegetables that were good. The big negative was the wall to wall carpet, it was very dirty and in need of a serious cleaning. Service was efficient.

The most underrated restaurant in CO springs!! We have very high standards being from the south and used to great cuisine and this restaurant delivers every time with all their dishes we have tried. Authentic and family owned. Highly recommend!!

We hadn't eaten at Joseph's for a couple years and on a whim I made reservtions for a Fridy night. My wife and I both were surprised how wonderful and relaxing the experience was (I guess my memory is fading!). Everything was wonderful, the food was great, nice wine and cocktails, but the best is the level of service. Outstanding!!! We booked reservations for Valenines Day and plan to put Joseph's on our "regular rotation" of places to eat.

A friend highly Recommended Jospeh's so we decided to go NYE and it was amazing! So good, impeccable service Vanessa, Melissa & Joseph were exceptional. We were able to see the regular menu and can't wait to go back! Great food and service. Such a fun night!

Unfortunately my husband was feeling too well so he only ordered an appetizer. Fantastic choice. Two very large crab cakes that could be an entree. I had the lobster bisque. Outstanding. My other dish was the escargot. Fabulous.We were visiting from California after a car ride through New Mexico.I will certainly recommend it to anyone who will be in Colorado Springs.