"I finally made it here after hearing about it from several people. Cranelli's is quite busy with people seated outside and inside. The environment can be quite loud making conversations difficult. So keep that in mind. The prices are reasonable and if you check in for Yelp your first time, you get garlic knots for free.The fettuccine Alfredo with chicken was delicious. It's creamy and it's just super tasty. If you order it with chicken, it's like the Olive Garden one. The Arancinis are a tasty appetizer and it's just like a giant deep fried cheese ball. The garlic knots are full of flavor. They have specials every now and then. I ordered the strawberry margarita and that was quite delicious. It's also a lot bigger than I assumed."
"The space is pretty big in the lower level of the restaurant. There were several tables with patrons. It was still early in the evening when we were seated quickly yet the pizza did take a while to arrive although it was really delicious. Too bad I didn't have enough time to revisit this establishment to try other items on the menu.Heads up they have a few service charges that are not usual in most restaurants."
Sauteed lobster, leeks, arugula, potato gnocchi with a lobster-tomato sauce.
$22.50
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Small: 8-inch x 10-inch pizza. Four pieces, serves 1-2. Large: 10-inch x 14-inch pizza. Eight pieces, serves 3-4.
$13.00
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Beef, Pork, Pancetta, Crushed Tomato, Grana Padano, Basil. Three Pieces Per Order.
$15.00
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mozzarella, greens, red onion, capers, oregano, feta, cucumber, kalamata & house dressing
$10.00
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Fresh homemade mozzarella, extra virgin olive oil, fresh basil, pecorino romanoand sliced bread.
$10.99
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Grilled chicken, mozzarella and spicy buffalo wing sauce
$31.00
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Crisp romaine, tomatoes, red onions & Kalamata olives, topped with walnuts, parmesan & served with our house made blue cheese dressing
$10.49
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Brown Butter Sage Sauce, Garlic, Tomato, Shallots, Toasted Pistachios* cannot be made GF
$20.89
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Roasted garlic sauce, prosciutto, mozzarella, fontina, parmesan, roasted mushrooms, arugula, truffle oil
$23.10
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Marinara Sauce, Pepperoni, Bacon, Jalapeño, Bleu Cheese Crumbles, Mozzarella.
$20.00
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"Came here to watch the game. Grabbed a beer and got the Brooklyn bridge. Pizza was pretty good. Amazing crust, flavor was pretty good. Crunch was 10/10 inside of pizza was 8.2/10 alil soft for my liking. All and all it was pretty delicious. Service was great. Bar tender was prompt. Ambiance was lovely and rambunctious"
"$100 for a great meal for two. What we got: Margherita pizza & mushroom ravioli. Pizza was pretty standard, crust was delicious. Ravioli was so so good and well portioned. Drinks are a little on the pricier end, but we're used to Dallas prices. Environment: We grabbed a seat in front of the kitchen right before rush dinner hour. Very clean and beautiful decor. Service: Didn't get his name, but our waiter was such a cool guy; kind, friendly, knowledgeable, checked in on us just the right amount of times. Side note: pizza chef needs a hell of a raise. Idc how much he's making - he's not making enough. That man puts in work."
"Really mediocre pizza served with a side of surliness. Pizza crust is floppy and quite unappealing. Best thing was the gelato All flavors were bland.Much prefer Marcos, Blue pan, and homegrown tap and dough"
"Delicious food here. Can't go wrong with anything on the menu. I ordered the lasagna. Imthe dish looked small but it was the perfect serving size. Hot and great. My wife was still full from lunch, so she ordered the calamari as liked it as well. Kids had the pizza and ended up with two slices left. So I assume they enjoyed it too.Staff was nice and they were busy. Every time I looked up and saw another one racing across the restaurant to deliver an order. The place looked nice and clean. A bit small but we were still comfortable where we were at.Parking is very limited and they weren't sized correctly. Very narrow. Overall we enjoyed our dining here and recommend others to come :D"
"They're kinda jerks in here. They won't let you sit upstairs. I don't know what's going on with this building and why they're competing with their own upstairs, but even after we bought and paid for you food they watched us and yelled at us when we were going to go upstairs. It was just super rude. Forget about the pizza, how about don't treat customer like crap!"
"Brandon took my order and was incredibly friendly--what a nice surprise to meet a fellow SoCal Huntington Beach local! He was very helpful. The pizza place offered a huge variety of unique and interesting flavor combinations. I got my daughter the white sauce pizza, which she loved, and I had the Rebel Recovery, which was super tasty. I might have overdone it with the red pepper flakes, though, making it too spicy for me to finish, but I still enjoyed it! I love the wide selection of pizzas, and every time I visit my kids, we'll definitely come back here to try all the different flavors!"
"Great service, pizza and drinks! We got everything quickly and it was delicious. We didn't love the Caesar dressing, but that was just our preference. I highly recommend for a great 'za spot in town!"
"Loved this old establishment. We had the mushroom appetizer, family Cesar salad and family spaghetti and meatballs. Could have fed 6 people we were only 3 of us. Great waiter everything was clean except one fly flew around us for an hour. Great experience in town for a convention. Hotel manager recommended place. Excellent choice!!! The house cab was very good and a big portion. Special thanks Taylor Hernandez hand model in pictures."
"Delicious and friendly! They were very gracious in adjusting the lunch special to gluten free for me, everyone was friendly, and the ambiance is relaxed enough for a lunch break also great for catching up with a friend. They are quick enough also I would easily do a business lunch here. Thank you!!!"
Chelsea V.
Sep 13, 2024
A cute Italian restaurant with a great selection of pasta dishes. I wasn't overly impressed with the pizza--the crust was a bit bland--but overall, the experience was good. The waiter was attentive and kind, which made for a pleasant visit.
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J B.
Oct 13, 2024
We ordered the barrata after our waitress recommended it. We asked for the prosciutto on the side, as we had a vegetarian. When it was delivered I told the waiter we'd asked for the prosciutto on the side. "Did you tell your waitress that". Ah YES. That's why I'm telling you. He did not apologies or anything, just walked away. Not the best introduction. Our waitress was very good. Other staff were good too, just not the first guy. Given they tell you they're charging a 22% tip before you order, I'd expect it to be good. Food was good except the risotto. The scallops were cooked perfectly. The risotto had little to no body and tasted like butter.
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Tom N.
Sep 21, 2024
I finally made it to Blue Pan after far too long. We typically prefer thin crust pizza since my wife grew up eating East Coast slices but we had to see if Detroit style pies are really a thing.Blue Pan offers their popular square cut pan pizza along with thin crust pizza which was described to us as "like Pizza Hut or Dominos but way better. We opted for two Detroit style pizzas the Brooklyn Bridge and Little Rose.The crust was crispy and provided a really nice crunch. It was chewy without being too doughy.The toppings all went together nicely and we especially enjoyed the Ricotta on the Brooklyn Bridge.As a bonus they have a good selection of craft beers.
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Emily C.
Feb 16, 2024
The cacio e pepe is likely the best pasta I've ever eaten, and a top 5 item I've eaten in Denver. The rigatoni was perfectly cooked with a nice chew to it, and the sauce had just the right amount of richness and cheesy goodness. I will crave this dish every day for a long time!We also got a pizza. Unfortunately I don't remember the name, but it was one of the rotating options and had figs, kale, balsamic, ricotta, and a meat. The crust was great! I didn't love the pizza itself, it oddly tasted like Pad Thai (my partner agreed!)....I love Pad Thai so that is not a complaint, but just a bit unexpected and not sure how the ingredients combined to produce that flavor profile. I'd totally come back and try the margherita -- I saw several come out of the kitchen and those looked incredible! The arancini were fine, nothing to rave about and a bit small for the price ($4 each for about a golf ball size) and didn't taste like much more than a mozzarella stick, but still enjoyable.The atmosphere was cool and trendy and service was pretty good. I don't love when restaurants automatically add a service charge to the bill.... even if I was going to tip the same amount anyway, I think tipping should be at the will of the customer, and the onus is on the restaurant to pay living wages to staff.Overall a very solid meal, and if you're considering coming here and you like pasta and cheese, you must come and get the cacio e pepe!!!
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Robb C.
Jul 6, 2024
I was invited to a celebration of life luncheon here today along with several friends. The entire lower level was reserved for the event. There was an open bar along with an incredible buffet which included chicken Parmesan, meatballs, Caesar salad, etc. There were several staff members serving guests along with a bartender who happened to know about the honoree's favorite cocktail and prepared it just as I remembered it. There were several tables which were arranged perfectly for accommodate groups of 4 to 8 comfortably. The dining room and bathroom were very clean. Although this was a somber occasion, Parisi's did an amazing job.
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Ash A.
Dec 6, 2024
This is such a good Italian restaurant. Their garlic knots are so good. And my favorite dish is the fettuccine Alfredo (basic I know lol) but it's so good. The Perfect amount of salty and cheesy. The food came out quick and our server was very nice. Towards the weekend they get very busy! I definitely recommend going during the weekdays. I always have a good experience here and is my go to Italian restaurant in Parker :))
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Heywood M.
Jul 4, 2024
Good pizza. Really good pizza. Great and friendly staff. Fair drink prices. LOCALS TIP: you want a cool place to have a beer and watch the street parade that is Colfax? Upstairs at SliceWorks. A lotta fun, good classic rock rotation and above it all. Love this place.
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"The food, the cocktails, the service, this place is amazing!I had the bison chili and the kickin chicken and wow! What a great combo! The chicken sandwich is the perfect mix between sweet and spicy and the chili has a great kick to it. And the cocktails actually have alcohol in them not like most places!! Amazing!"
"On Gaylord street near WashPark - I love love this place for HH Pizza, Chicken Parm Slides and Beer. It's all like $5 each! Also - they have some of the best outdoor patio spaces with heaters. You can even play some old school arcade games in their little nook or ask for a table with their ski lifts.Low key, good food, good vibes."
"French. Dip. Sandwich. Best I've ever had. I also so appreciate a great place on the northwest side totally worth going to. The outside seating has a perfect view of the mountains. The book arch is inspiring. The beer is fine."
""Without a doubt, Walter's 303 in Littleton, CO, is a hidden gem! Their pizza is absolutely divine - a perfect blend of flavors and a crispy crust that will leave you wanting more. The meatball sub is a true comfort food delight, with juicy meatballs and flavorful marinara sauce. And let's not forget their lasagna - simply mouthwatering! Each bite is a delicious symphony of cheese, pasta, and savory sauce. A must-visit spot for anyone craving authentic and delicious Italian cuisine!" Also beer selection is top notch here along with the great service"
"Service is great and the pizzas is awesome , love the Dracula pizza. A good local spot in Avon where you can kick back relax and enjoy the food with your favorite beverage."
"Extremely tasty pizza! The atmosphere inside is good, I like the plants on the wall. The pizzas are very customizable and cooked well, nothing basic about them! Two 14 inch pizzas and Two fountain drinks came out to 35.00"
"So I admit it....I am a happy hour slut...you got great drinks and bites I'm there!Blackbird Public House has an awesome Happy hour with a great menu and great prices.Throw in a parking lot on prem and I'm in love.Great ambiance with plenty of space to dine, drink or catch a game on the screen.Great Service...super quick, got everyone's orders right, and was always back to check on us.Food and cocktails were very good. Loved the HH Marg, their pizzas, and mussels.Def come and check them out"
"Very flavorful pizza with tons of creative options. The Aspen was so delicious and the Hawaiian met expectations. The crust was a little chewier (thin not thick) than we typically appreciate. Will order again"
"The planets must've aligned last Wednesday or we missed a full moon or something. The location in downtown is good but this location in DTC is great! Kevin was our waiter and took care of us from beginning to end. He struck up conversation, made suggestions and was ever so confident with pairing wine with the ladies in our group.The food was on point like the service. Meatball as an appetizer followed by a salad and everyone got pizza for themselves. It worked out and we had a great time catching up. Wish there was more to add but this is as top notch as it gets! Thanks Pizza Republica!"
"Small little place with lots of fresh and delicious salad and pizza options! Came here with a party of 8 and we were able to squeeze into a booth pretty quickly. The restaurant was clean and it was easy to go up and order and then sit at the table and wait for your meal which is brought to you. Employees were friendly and were quick with any additional items you may need. They also serve beer and wine - frosted glasses were a perk. I'd definitely come back again and would love to try the salads. The pizza is very thin, so make sure you order enough!"
"Great food. Great service. Really nice higher end pizza joint with really good food. I had the spicy meatball sandwich. It was excellent. My companion had a beautiful calzone. The serving size was plentiful. Both of us took half our meal home. Mine heated up nicely and made a great lunch the following day. I would go back"
"Fantastic Pizza, such nice staff, great beers on tap... What more do you need?I tried wood paddle pizza for the first time shortly after they opened, must've been five years ago now. I was quickly hooked! I used to live very close and probably ate there way too many times, long before I ever became a yelper. So I was a little nervous going back for the first time in years because I so desperately needed it would be as delicious as it was back then. But, as we know, all too often quality tends to suffer after so much time goes by. And our tastes can change. Well I am happy to report that neither the quality of their food nor my taste buds have changed one bit! My favorite pizza (Armando) is still fire. If anything was missing some of that fennel pollen flavor that I loved so much, next time maybe I'll just order more. But everything else about it was exactly what I remember... Flavorful sauce, gooey cheese, savory sausage, perfectly chard broccoli! And that crust is SO delicious. I actually ate two slices completely. I usually don't eat the edge of the crust because it's either not good or I don't wanna waste the carbs and calories. But I ate every last bite of each piece! Such a great little hidden gem in Aurora! Arguably the best pizza in Aurora in my opinion!"
"Great Italian pastries. Very fresh and incredibly flavorful Awesome serviceI dream of their cannolis"
"Looking for a Slice of Chicago in Colorado? Jimano's Pizzeria in Englewood, CO hits the spot. With their friendly service, generous portions, and authentic flavors, it's no wonder they've become a local favorite.We arrived at Jimano's and sat in the main dining room. Jimano's does deliver if you're looking for pizza to come to you. Jimano's specializes in iconic Chicago deep-dish pizzas - a hearty affair with a one-inch-thick crust baked in a pan. We dove into their signature deep dish, a cheesy masterpiece overflowing with sauce, green peppers, mushrooms, and a generous helping of sausage. Definitely a pizza meant for sharing!While the deep dish was the star of the show, Jimano's offered plenty of other delicious Italian options. For an appetizer we tried Jimano's "Famous Mouth Watering Breadstix". They had a lightly crisped exterior with a light, fluffy interior. They weren't too heavy and had a dusting of parmesan on top. For sandwiches, we had Jimano's Italian Beef Sandwich. Tender Italian beef was piled high on a toasted bun, dripping with jus, and topped with melted cheese. But be warned: the Giardiniera peppers packed a punch! We loved it because we wanted the heat.We had to end on a sweet note so for dessert, we had the Cannolis. The crispy shells were filled with creamy ricotta and chocolate chips."
"Viale's is your neighborhood (South Colo. Blvd) pizza/pasta shop that's got a bit more style and a bit more class than your average Italian restaurant. Good prices and above-average meal quality mark it as a go-to regular stopover when you're craving some semolina this-and-that. Very good pizza (ask for the crust to be "crispy") and large servings (check out the size of the tiramisou!) tell you that you're not going away hungry. (I also really like their newest host-person...so kind and helpful).Ciao bella,David(e) M"
"Yum! Good service and pizza and atmosphere! Ding ding ding! I've been to the other two location but something about this particular one seems ultra friendly! And I love the spacious area. Pizza is as tasty as the other locations. Bravo!"
"Holy smokes! Get outta town! Yes please! Just moved to Colorado two weeks ago and already have a favorite pizza place! Fast, friendly and absodoodley delicious! We got half pepperoni and half veggie and it was bombalicious! Steve in the drive up definitely makes you feel like his best customer. Did I mention the crust is excellent? Looking forward to another slice or two from Slices!"
"Simply terrific! I am not going to say this is the best Italian I've ever had but it is in the top ten and it's not ten. We made a reservation for a Friday night, we were a party of four. When we showed up we were sat right away with zero wait. We were brought a complimentary glass of Prosecco which was delicious, a bit on the sweet side. For the table we ordered the short rib pizza and burrata. The burrata was delicious and the pizza was good it just wasn't packed with tons of flavor or short rib. I would definitely suggest the burrata it, I believe, had a light honey drizzle on it that added depth to the flavor and the crostini's were crisp but not hard. My main entree was definitely the star of the show, I got the Wild Mushroom Fusilli it was heaven in every bit and everyone agreed it was the best dish at the table. I was very filling so I had to take some to go but it holds up and reheats very well. Couple of things to note: -there is a 22% CHP fee added to bills -there is a pay parking lot next store-you put your card down for reservations -they offer a fresh bread and incredible spread (butter like) that is also made fresh"
"Holy crap. Was just looking for some delivery pizza because we were lazy and just chilling in our Airbnb. Pizza was cold when delivered by uber eats, but was still freaking awesome. I can only imagine it hot. Dave Portnoy would probably love it too. Well done. Will be back on our next incline trip. Wow."
"White pie is a hip pizzeria near downtown Colorado Springs with both indoor and outdoor seatings. They play eclectic music and have a cool atmosphere. We ordered the Limoncello wings, Beet Hummus Crudite and House puff to share with the table. They were all great starters, very flavorful! We also had the seasonal Prickly Pear flavored Frosé, very refreshing. The pizzas were both equally delicious, the Porky Porkorino had the right amount of spice and sweet with the hot honey drizzle. The white pie with crème fraîche and the egg on top, mushroom and bacon was a hit as well. The service was good, friendly and attentive. However one disappointing factor is that this restaurant charge you a 3% credit card processing fee if you pay with a credit card. This is the cost of doing business and should not be passed on to the customers. This practice should not become standard and is the main reason I had to remove one star."
"This is my favorite place for chicken pot pie-the best! I was one of the first to come in this morning because I had a craving for chicken pot pie and had just received an e-mail club coupon of $10. I had the choice of seating and Micke was my server. So bubbly, friendly and welcoming. Got my chicken pot pie in less than 15 minutes and so delicious!I had a craving too for fried pickles but they no longer have it on the regular menu but they made them for me! Top-notch customer service!"