"Service was amazing. Best service we have had in a very long time. Food: we ordered Ramen, calamari, crack chicken, salmon and yakisoba. Everything was flavorful, perfectly cooked and seasoned. Ambiance: lively, warm and inviting. Has an industrial modern feel."
Nitro stout braised short rib, 5 spice BBQ hoisin, sugar snap sesame slaw, toasted sesame, orange zest, green onion and spun carrot.
$18.50
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mozzarella, greens, red onion, capers, oregano, feta, cucumber, kalamata & house dressing
$10.00
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Mushrooms filled with blend of house sausage, imported cheeses, herbs, and roasted with garlic butter. Served with dijon crema.
$14.50
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Sweet Cinnamon Ricotta Cannoli, Blueberry Sauce
$10.24
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Signature house-made buttermilk pancakes with caramelized pineapple chunks, house-made vanilla cream and cinnamon butter.
$13.75
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Spicy tuna garnished with chive, served with six skewered crispy rice cubes, and house made nikiri soy sauce for dipping.
$24.00
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Order direct and save at cubacubarestaurants.comslow-roasted pork, sauted onions, veggie-citrus slaw & mojo aioli on toasted Cuban bread
$14.37
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"Lovely, wonderful place. Highly recommended. The food is fantastic, the service impeccable, and the ambience is upscale yet relaxed. Nothing pretentious about this restaurant, just high quality dining with great service. I've been many times with numerous friends and will be back again."
"WOW! If I only had one word to describe this place that would be it! WOW! The staff, the food, the setting! This place was amazing, stumbled across it while searching for a place to eat for my birthday dinner. The price was even better, ordered drinks, appetizers and dessert all under $100?! I will definitely be back and will always recommend this place."
"Great food, service and margaritas!! The carne asada was flavorful and tender. I would definitely go back."
"Vegan banana pancakes and the coffee was delicious. Fun retro atmosphere with attentive staff."
"So I admit it....I am a happy hour slut...you got great drinks and bites I'm there!Blackbird Public House has an awesome Happy hour with a great menu and great prices.Throw in a parking lot on prem and I'm in love.Great ambiance with plenty of space to dine, drink or catch a game on the screen.Great Service...super quick, got everyone's orders right, and was always back to check on us.Food and cocktails were very good. Loved the HH Marg, their pizzas, and mussels.Def come and check them out"
"I took my husband here for our 14th Anniversary Dinner. The lighting is a bit low, and it can get a little loud after 6 pm, but In100% recommend this place to anyone looking for something different and special. The menu changes seasonally. We missed the fall menu change by 4 days, so check to see what they have. The 4 course is worth every penny and all the staff are friendly and helpful. I am not a fas of wine, so each got a nice cocktail as well. Will probably come back once a season to catch the menu changes"
"This place is very impressive. Great service, the food is cooked to perfection and ambience is amazing. The staff greats you and very attentive. One of the best steakhouse in Colorado Springs."
"WOW WOW WOW. This is Chef Nobu's third restaurant in Colorado, with the other two locations in Aspen & Vail. This new-style Japanese and was to die for. While everything was truly great, I'd say the must try items are: yellowtail jalapeño sashimi & crispy spicy tuna. Our entire group was happy dancing between each bite. Ambiance is mid-modern minimalist, the restaurant is truly beautiful. Our server guided us throughout the entire sushi experience and it did not disappoint."
"what a great morning! we were given supreme-o seating with our view of the park and the food and service was better. we arrived at 10 and there was no crazy wait like other places but it was still packed! would definitely recommend this restaurant for breakfast in the City Park area."
"When I stumbled upon Range while looking for a new place to try for a pre-show dinner, it checked all my initial boxes - great reviews, good-looking pictures, and (above all) a stellar menu. I made my reservation immediately.Fast forward a few weeks to the night of the reservation. My friends and I arrived and were promptly seated. First impressions: love the interior; perfect mix of elegant and cozy. The first thing to snag our attention on the menu was the drinks, specifically the cocktails. So many compelling options! It's one of those places where you're reading through the menu and you think "that looks good...oh, that one looks good, too...oh wait, THIS one looks good, TOO!" and so on and so forth. After much deliberation, I got the Buttered Rum Negroni and thought it was divine.We settled on the Baked Camembert for an app (delicious, loved all the little accoutrements), and then got the Moulard Duck Breast, Mediterranean Pasta, and Warm Brussels Sprout Salad w/ Salmon for dinner. Safe to say, all three of us were pretty enchanted with our dishes! My sister loved the olives and artichokes in her pasta, and my friend who got the salad raved about it. The duck (my dish) was cooked perfectly (so tender and juicy and delicious) and the scalloped potatoes were a perfect side.Overall, we really liked this place! The location is ideal if you're walking from the DCPA for a pre-show dinner, but also definitely worth a visit, regardless!"
Ericka S.
Aug 22, 2024
The Saigon French Dip was hands down one of the best sandwiches and lunches I have ever had! This is a bold statement if you know me - I'm a foodie and these words shouldn't be taken lightly! This sandwich was packed with meat and flavor. The umami was delish and the ramen broth dip was to die for. I was between this and the Nitro Short Rib sandwich and I am so glad that I chose this one (I tried the Nitro and it paled in comparison). I am not a fan of sweet potato fries, but my friend was raving about them. The regular french fries were super crispy with the perfect amount of salt. My friend ate his Gaucho burger in about 4 bites and said it was incredible, but a bit greasy.I travel to Colorado somewhat frequently and will be adding this to my list of places I will return to. 503 West is absolutely fantastic and I only wish I lived closer and could eat here every day! The food was amazing and the service was attentive and friendly. Great drink selection - the wasabi mule was great! I wish yelp gave a special button for a must-try-this-is-phenominal restaurant. If they did I would push it! Go here, get the saigon dip and a drink and I promise you'll be happy!
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Robb C.
Jul 6, 2024
I was invited to a celebration of life luncheon here today along with several friends. The entire lower level was reserved for the event. There was an open bar along with an incredible buffet which included chicken Parmesan, meatballs, Caesar salad, etc. There were several staff members serving guests along with a bartender who happened to know about the honoree's favorite cocktail and prepared it just as I remembered it. There were several tables which were arranged perfectly for accommodate groups of 4 to 8 comfortably. The dining room and bathroom were very clean. Although this was a somber occasion, Parisi's did an amazing job.
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Tamara A.
Nov 14, 2024
The food was very good and tasty. No issues with food or service.The place is quiet, plenty of sitting, and clean bathrooms.
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Lillie B.
Jan 13, 2025
We were originally going somewhere else but realized they were so full so we went across the street and found this in downtown and it was a great decision! From the tomato bisque and red gravy salad to the entrees it was truly an experience!
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Ashley L.
Feb 17, 2025
This place is ALWAYS delicious!! From the chips and salsa to the actual food, I cannot complain one bit. They even have great drinks. The service is speedy and friendly. We also love the live entertainment every now and then. My family loves this place!
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Russ H.
Feb 1, 2025
Great food, always! We eat here once a week. I can't recommend it enough! They have the best gluten free toast.
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Alex L.
Feb 8, 2024
Fantastic salmon benedict along with wonderfully seasoned potatoes adorned my side of the table last Saturday as the snow was coming down. While it was cold and snowy outside, why on earth would you seat us immediately without wind shot of the entrance each time the door opened?! The entire restaurant was empty. The emo hostess decided it would be a good idea to even wait after 10am to open the doors. No eye contact, no conversation, no service. Just seated us and walked back to the other side of the bar and played on your phone.Service was slightly better but why did you let our breakfast sit in the pickup window for almost 10 minutes while you kept walking past it even after making eye contact with us? Many missed opportunities that morning really.If you're going north on Downing it is pretty easy to miss the turn in. From the experience we had I'm probably doing you a favor with my experience too. Hey, at least enjoy the single pic I took and find another restaurant that serves a similar dish.
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Barbi C.
Feb 3, 2025
We went to a little private wine tasting & food pairing with their sommelier. Of course the ambiance was beautiful. There was a decadent charcuterie buffet and wine served upon our arrival. Brother Luck shared his unique story, experience and views on food, wine pairing, and cooking, and art!Bites of creative food courses were designed after unique styles of wine, from cabs to sparkling dessert wines. We learned origins and characteristics of each wine and how foods enhanced each other. Unlimited wine pourings made for a delicious and memorable experience.
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"Came here on a Sunday night for post-dinner drinks. Went with the Brazilian wax (cachaca, açaí, bubbles), which I enjoyed. Their Vesper and Espresso martinis are also excellent. Ambiance is classy. Service was friendly. If you like bubbly, this is the place to be! There is indoor and outdoor seating."
"Stopped here for dinner while in town for work. It was fantastic! It wasn't busy since it was a Monday. We arrived during happy hour so our drinks were half off. We also ordered an eggplant flatbread and I got the steak sandwich for my dinner. Everything was fantastic. I got the pumpkin pie martini and it was a fun and festive dessert drink! I highly recommend!"
"Owen gave us amazing service for such a young guy. Definitely coming back because the food was delish. We had the original mojito which was just the right amount of liquor and sweetness. Loved the music and the ambianceThey have live music every Saturday and the espresso shots are so delish"
"I'm pretty picky and this one is near perfection! I get the Picadillo. I know it may seem simple and rather American, but the beef is seasoned so well. And it is so good with the black beans and plantains. Don't judge me. The beans are perfect. The plantains are amazing. And I get a side of tostones (not greasy). This is big enough to share or to have two meals! Sometimes I get a little ham croquette as a little treat. Also delicious and not oily or greasy. Thanks for having awesome food for me to enjoy! 10/10 would do it again. 10/10 on speed for the delivery, too. Skrt skrt!!"
"White pie is a hip pizzeria near downtown Colorado Springs with both indoor and outdoor seatings. They play eclectic music and have a cool atmosphere. We ordered the Limoncello wings, Beet Hummus Crudite and House puff to share with the table. They were all great starters, very flavorful! We also had the seasonal Prickly Pear flavored Frosé, very refreshing. The pizzas were both equally delicious, the Porky Porkorino had the right amount of spice and sweet with the hot honey drizzle. The white pie with crème fraîche and the egg on top, mushroom and bacon was a hit as well. The service was good, friendly and attentive. However one disappointing factor is that this restaurant charge you a 3% credit card processing fee if you pay with a credit card. This is the cost of doing business and should not be passed on to the customers. This practice should not become standard and is the main reason I had to remove one star."
"Great service, amazing food. Consistently excellent overall experience.The parking can use some organization as its shared with a bed and breakfast. We were a bit concerned about parking in the wrong place due to 20 RESERVED signs from the bed and breakfast only. There were not clear designated places to park."
"Such a beautiful and well taken care of space. There were so many fun food options to choose from, so we decided to come back once a month and try everything lol. I love that all the sitting areas have water and cups and cloth napkins for you to help yourself to. Outside had an area for people to play cornhole too, such a great idea."
"I knew I was going to love this spot the second I walked in. I was so very right with that initial feeling. The staff were absolutely so friendly. Everyone seemed to help everyone, loved seeing that. The food was delicious. My friend and I both ordered miso soups (which came with an onion ring each. Such a fun addition), the pickled cucumbers and some gyoza to share. It all was delicious. Oh! And we ordered peach izeko sparkling sake jelly shots. Our favorite of the night. We each got two and if we had more time, proooobably would have ordered a few more. They were so tasty and the texture was so fun! Can't wait to bring my husband here."
"We had a very nice experience here. Cute intimate little restaurant with great food and drinks. Nice place to hang out with your friends.Came here for dinner one night, we chose it because my friend loves her cocktails. And she was definitely not disappointed. We ordered a couple of small plates to share, tapas style. The food was very unique and absolutely delicious. I thought it was very creative on the chefs part. I did also try a couple sips of my friends cocktails, and they were all absolutely delicious. Service was nice and friendly, the whole place was very intimate and hip. We had a nice time."
"We stayed at the Jacquard hotel in Cherry Creek North and dined at their restaurant, Narrative for dinner during our stay. The place was packed, and we were seated in the main dining room. The aesthetic of the restaurant was airy with clean lines and a white bookshelf wall display was the main focal point.Our server Mariah was fantastic! She recommended each item we ordered and knew the menu inside and out. The Lobster Corndogs were served with jalapeño hot sauce & smoked pepper honey.The Tuna Poke was made with avocado, sesame ponzu, green onion, yuzu kusho, & furikake rice crackers. This starter was fresh & bright - the tender fish, creamy avocado, and delicately crisp rice crackers had a really good texture combination.The Caesar Salad was made with romaine, shaved pecorino, buttered panko, & cured egg yolk. This was one of the best Caesar salads we have had in Denver - the shaved pecorino generously coated each leaf of the crisp lettuce. The Braised Short Rib was made with mascarpone polenta, roasted mushrooms, hazelnut, & orange mustarda. The short rib was so tender it fell apart under our forks. It had a robust flavor of succulent beef and combined with the mascarpone polenta, it made for decadent bites.The Diver Scallops were made with butternut squash, parsnip, roasted apple, & cider gastrique."
"Can we get more of the quality sandwich craft-personship like this place ? Wow. Simply bomb....This place is great, service was thorough and fast for the quality of product they produce. I got the Chicken Parm and it reaffirmed why I love pesto. Cheese was all over the sandwich and was amazing. The chips included obviously were great too and very fresh. I was so satisfied I bought the Italian sandwich as well to take on my journey. Make sure to come by this place!"
"We frequent the Warehouse for any special occasion that comes our way! James, the chef, is so kind and welcoming. He remembers his guests and occasionally stops by for a quick hello and to check on the meal.Wait staff is excellent and on top of their game as well! I love the feeling of the art gallery integrated into the dining room. The art changes often, so it's always a refreshed pallet when we go. My favorite dishes are pictured below - the meats are always perfectly cooked and seasoned. The crime brûlée is the absolute best I've ever had. This may just be my favorite place!"
"Easy access. I use walker or canes; this has a sloped entry or a two step approach. Great! Covered open air dining (with umbrella for each table) or in inner rooms. Background music not overly loud; we conversed easily in the open seating area. Food was prepared well, hot & tasty. Our waitress was attentive, alert to our needs & helpful in selections. Being a "senior," I could select from the children's menu: so, I'll not be eating leftovers this week. . Cost: quite reasonable for what we ate. Easy off-on from I-25; just go west, folks; go west!"
"I've been to the Metro Grill several times and the food is always great. Bar food is very underrated as a category - this pretty much in that category and does it very well Tonight I had their carnitas tacos. These were simple - wonderfully spiced pork carnitas,onion, and an excellent chili Verde on a flour tortilla that seemed house-made - thin, light, and fresh. They came with fresh lime to squeeze over the tacos. That's it! Simple but awesome! Enjoy!."
"First time trying this place since moving to this area. Only got take out, the food is delicious. I should've gotten hot, the medium is mild, but like I said first time trying here. Their garlic is more puffy than some other Indian places and their samosas are a little smaller but flavorful. Will try them again, my food was ready for pickup in 20 minutes."
"Food and service excellent. Ambience is good I go for the food. Good value.Great specials each day"
"Went here this evening for my Birthday, even though it's tomorrow. I ordered the potato skins and a glass of wine, for Happy Hour. The 2 Potato Skins were $5.00 and the wine was $2.00 off. They were both delicious. For the entree I had the Beef Stroganoff, which came with garlic toast. There was a lot of meat, sauce and noodles in the Stroganoff and it was wonderfully delicious. My waitress was Cassy, who was phenomenal. She checked on me frequently and truly helped me with ordering my food. I would highly recommend her as a waitress"
"Satchels is an institution.... it is always packed with locals from Cherry Creek, Congress Park, Country Club or far points.For me I love a place that I can walk to and not worry about driving/parking.Food is delicious: Love their burger, great fried chicken, and duck etc.Nice starters too using fresh ingredients.Service is on point although it is small and gets crowded."
"Food, coffee, and cocktails all delicious! Love the vibe here as well. Would definitely return when in Colorado Springs."
"Denver Resturant week ended today, March 10, 2024. We don't always manage to partake. But, this year, after spending the last 7 weeks somewhat housebound due to knee replacement surgery, I said we are going. I checked a few menus for some favorite restaurants. The choice was ChoLong Modern Asian in Central Park. Obviously, a lot of others thought the same thing. Every day and time that I tried in the Open Table reservation site was filled. Finally we got one for tonight..The selections for Small Plates were quite varied. Pot Sticker, egg rolls, soup dumplings-both the French Onion variety and the General Tao, Kaya Toast, and many more. You could choose four items. For Main course, again the selection was vast. We ordered the pork vindaloo, and for an up charge, the Mailaysian Noodles. Both dishes we as good as we have ever had them.A most unique dessert item are the donut rounds, sugar coated and served with a scoop of mocha ice cream. A perfect sweet bite to finish off this wonderful meal was enjoyed.As we finished and were chatting with our server, I asked when the patio was going to open. To my total shock and surprise, she told us that ChoLon CP as were know it, is closing after tonight. There will be remodeling and another Yum Cha will be there instead. We have eaten at the downtown Yum Cha several times and the food is excellent. The biggest difference, I guess, I the overall atmosphere. Instead of an upscale restaurant, Yum Cha is more like "drop in for a small bite and a drink." (Or so I understand it.)There will be new ChoLon at Sloan's Lake in west Denver. It will be in the building Boat House. So, there you have it. We were so glad that we were able to drive just 15 minutes from our Aurora home and get to Central Park area. We certainly will give a try to the new Yum Cha in two months. By then, the patio will be open and we can still enjoy both varieties of soup dumplings. As always, tonight's service was outstanding. The hustle and bustle of a busy time was still and enjoyable occasion."
"We came in for Valentine's Day unsure of what we were going to get. Reviews seem polarizing, but I will note most of the bad ones are from years ago. We've had such excellent Michelin starred dining experiences in Colorado, especially Beckon, that we had high expectations. Bosq blew all four of our minds. My husband did the fine and rare wine pairing, I did the somms pairing. We added on wagyu and caviar supplements. Starting with the wine, the Somm was one of the best we ever had. Super knowledgeable and hands down our best wine pairing ever. Only one dish was slightly off for us (the kumquat threw off his wine choice), but the rest of the dish was perfect with it and we were beyond impressed overall. Each dish was amazing, the flavors worked and you can tell the staff and chef put so much time in their off season tasting and melding flavors to create these dishes. Creative, delicious, and a great time. Service was lovely, someone was always nearby. We had special caviar bumps for Valentine's Day. We'll be back!!!"
"The food at Ristorante Del Lago is excellent, as is the service. I've eaten here before dietary restrictions and never been served anything I did not think was excellent. The choices as a person who cannot eat gluten, dairy, eggs, beef or almonds were very limited. The ambiance is fine, though somewhat noisy as they are very busy typically.The appetizer choice was some olives, period. I could have ordered a modified salad and there was a seasonal soup available as subs. For dinner they have excellent gluten free pasta , and were able to add chicken or shrimp for me, and there was also a chicken dish. No gluten free (etc.) dessert options were available that I saw. The food I did eat was excellent and I would go again, but know the options are limited. (Note: I'm unclear how the staff are trained on allergies. My server seemed knowledgeable but when our table's food arrived someone different served my dish to a different person at my table and did not identify it as gluten free. That did give me a touch of concern and I felt I needed to confirm.)"
"Despite this being chain in several states, it does not disappoint! The menu made it nearly impossible to choose what to order because everything looked SO GOOD. I settled on the pork belly jasmine fried rice and shared the pancake sampler with my friend. I also had the greens juice (could have done without any ice, usually pressed juices aren't served with ice.) The food was delicious and the server was super friendly as well! I was able to get free parking two minutes down the road which was ideal as well."
