"The coffee is top notch. People are very friendly. It is quaint. Limited parking in back. Pastry looked good but we only had the oatmeal and coffee but that was perfect for our day."
"Do you ever walk into a wine store and just not know what to get...? Do you ever feel overwhelmed at all the choices and just give up and get your standard "Go-To" wine...?Do you ever feel intimidated by not knowing what is good and what is bad...?Well, it happens to me from time to time and I must say that Mondo Vino has a huge advantage over other stores. His name is John T... He listened to my likes/dislikes, but he also suggested a few things for gifts this holiday season. Not only did he recommend the best wines ever, but he helped me finish my Christmas shopping and saved me at least a day of stress, fighting everyone else that waited until the last week to buy presents. Now while everyone else is pressured to finish Xmas shopping, I will be enjoying a nice glass of wine.Cheers John (aka Jim) I will be back!!!"
[low · mow saal · taa · dow] Peru's most loved dish and a Red Llama's favorite!Tender slices of Top Loin Beef deeply seared in a wok with Blister-y onions and juicy tomatoes. This top selling dish is served with crispy french-fries and steamed white rice that drench in Peruvian/Asian juicy spices that all unite in this classic Chinese-Peruvian stir-fry. Lomo is often considered Chifa Cuisine or a fusion of Peruvian and Chinese food. Lomo saltado translates to "stir-fried beef"(or literally "jumping beef")- similar to a Chinese style sir fry dish that was actually created by Chinese cooks in Peru. Chinese food and Chinese technique became so popular in Peru that it began to influence traditional Peruvian cuisine, and Andean dishes.
$29.00
Visit Restaurant Page
Served with garlic mashed potatoes and a seasonal vegetable.
$40.00
Visit Restaurant Page
"Although they were short staffed. They told us up front and still had excellent service. "Brandy"We had the shrimp fettuccine and the chicken pot pie. Both came with a salad. Food was great."
"Enjoyed lunch at the Red Llama. Great Peruvian food. Large portions, you could definitely do family style to try a few dishes. The staff were super friendly and knowledgeable."
"Lovely beer selection. Staff was educational and fantastic. We enjoyed the outdoor garden area."
Jason C.
Dec 16, 2024
Great place to study and get a good cup of caffeine! Liked the gazebo that has a heater because inside the place was a bit too small. Good parking in the back
Visit Restaurant Page
Hannah K.
Feb 8, 2021
We used mondo Vino to gift my husband's employees for the holidays and we were so happy with the services. From wine selection to delivery Duey was so easy to work with and very prompt in communication throughout the process. Everyone loved the delicious wine they were gifted and we would absolutely go back to mondo Vino for future gifting or wine for us!
Visit Restaurant Page
Chrislyn B.
Dec 30, 2024
My husband and I absolutely love this place. Every year we spend a few weeks in CO to fly fish and hike, this is probably on the top of our list of places to go for lunch or dinner after a long day outdoors. The service is always friendly, and the atmosphere is classy yet casual. This year we spent our birthdays with Wines of CO as well, the chocolate cake is fabulous! Certainly a must try if you're in the area.
Visit Restaurant Page
Adam L.
Dec 8, 2024
This place was fantastic I love the food here and I don't remember what this dish was called but it was the main dish that they have on the menu and we also had fried plantains everything was. The staff was awesome and everything was really really clean. Definitely will be back!
Visit Restaurant Page
Angie H.
Jul 31, 2024
Cool little beer garden with a great vibe. They have a very friendly staff. I do wish they offered a little bit better selection on beer...maybe at least one dark stout, but a great place to hang out and chill.
Visit Restaurant Page
Miatsu K.
Dec 6, 2023
My girlfriend and I were celebrating the anniversary of our first kiss and this is the place she picked. The very place we shared our first kiss. The staff, as always, tested us like queens. Our glasses were never empty and we wanted for nothing. Our meals came out just as ordered and they came out quickly. Hot and fresh. The Cajun fries are to die for. Wow, are they good. This is a family owned restaurant and that personal touch is quite evident. We really enjoyed our special evening together and our meal was fantastic. Thank you Reddy Claws. Your place is always clean and amazing. We will be back again soon.
Visit Restaurant Page
Michael R.
Sep 9, 2023
More bar than a restaurant, it still has several very interesting food items on offer. I will include CR code for the menu. We ordered bison meatballs and the Feta cheese dip plate and both were excellent. And because we are in Golden Colorado home of Coors, Coors light is only four dollars a glass. They boast 40 kinds of whiskey. We enjoyed the service from a heavily tattooed Dolly Parton lookalike and the 80s rock soundtrack.3 percent kitchen appreciation fee.
Visit Restaurant Page
Lucy D.
Oct 1, 2024
I haven't been to Gold Dust in a while and heard they were under new ownership and figured we'd give it a try. Gold Dust has always been a great Pueblo staple so I've never personally had a poor experience, but after reading these reviews I was a bit skeptical. First things first I wish I would have taken photos because when our food came out I was shocked by the portion sizes - they were huge! We went mid-week for lunch and it wasn't too busy so we sat on the patio. We ordered our food and it came out really quick, in fact so quick the group next to us encouraged her friend to order after coming in late because she literally got her food within 5 minutes of ordering. We order fried pickles as appetizers and the only odd thing was there were 4 large pickles and a normal amount of smaller strips - in our opinion the smaller pickles were better so definitely should just stick with that! I ordered the 1/3 slopper and it was massive! I was shocked by how large the portions really were. The green chili was very flavorful, had some heat and was overall really good. It tasted a lot like how we make it at home :) I also got my fries smothered and they were equally smothered and good. I read some of the comments about the sloppers and didn't agree, and again wish I would have taken photos! Our group also got the Haystack Pork Belly Burger and that was shocking huge as well! It looked very tasty and the portions were great. Overall we had a good experience and everything was awesome -- definitely give it a chance and try out the food.
Visit Restaurant Page
"Great oysters and calamari.Decent flavored sauce but too much oil and they claim and charge live crawfish prices when they serve you dead ones.2.5 stars for the food4 stars for service"
"Went here with some coworkers and it was so good! They have a great selection of whiskeys although the cocktails were a little sweet for my taste.The food was outstanding! The nachos, the flatbread, the wings - all very good.The service was on point and everyone, including the owner, was super friendly. The vibe is definitely a mom and pop restaurant with a relaxed atmosphere.This is an amazing place on your way back from the mountains or for a regular dinner. Definitely check it out!"
"We dined here this evening because the Gold Dust had been rated 2nd best slopper in Pueblo. It was happy hour, so we ordered their 'happy hour' slopper. It's a quarter pounder, rather than the 1/3 or 1/2lb. regular menu choices. We were a bit disappointed as,we were expecting a more impressive slopper. Hence 4 stars We'd say the sloppers were competent, but unremarkable. Both sides of the bun were included, so the chili, cheese, and onion were on the top of the bun. That soaked up much of the chili, so it was difficult to actually get much chili. The burger was good. Curly fries on the side, partially smothered, were crispy because of a savory coating. A very good American pale ale was on tap. The venue is rather spartan. Plenty of staff. We arrived early on a Friday evening, so it may pick up later. There are open patios front and back, which shpul be nice in warm weather."
"The food was excellent and the menu was large. There were a lot of unique and interesting options to choose from. The ingredients tasted really fresh. We tried the veggie samosas, chicken momos tandoori style, butter masala, and spicy masala noodles. The noodle portion was GIANT. I would say the butter masala portion was more normal size. The restaurant is well lit and spacious with lots of seating. My one complaint is that while we were seated quickly, had our order taken quickly, and had our food arrive quickly after ordering.... We were stuck waiting for the check and boxes for a long time and ran out of water during the meal but no one came by to refill it. It seemed like there was only one person waiting tables and our waiter did apologize for the slow service. Overall, the quality of the food will definitely bring me back again!"