Wild Mango

This lil restaurant has a rather sexy vibe. Plush, regal seating, romantic lighting and what felt like a personal dining space. Although you can hear every single conversation around you, it isn't a bother. Suggestion, play some cool Asian fusion music to enhance the experience. Our servers left something to be desired. The initial interaction with the lady serving bread only knew 3 words...bread, one or two. I wanted to communicate with her, but wearing an outdoor winter vest and her disconnected behavior canceled that attempt. Tyler was our server who we barely saw. I had to ask his name, and thats a pet peeve to start. He never cleared our bread and butter dishes ...also annoying to have dirty dishes in front of me...especially after I pushed them to the edge ... a clear indication to take it away.Now the food. My corn chicken chowder was served hot and creamy. Loved it. The spinach, mushroom and mozarella stuffed bacon wrapped chicken breast perched atop over cooked bok choy... laced atop bacon rice and surrounded by a 5spice seasoning was beautiful BUT overwhelming. The price was cool at $26 , however I doubt ANYONE can eat this serving. It would be better a smaller portion and lesser price. It was seriously enuf food for more than 2 people unless your just a gluten.I wish I had room for dessert because they all look like a work of art! Kudos but also let's be more reasonable. I may give it another try but probably for lunch. I dont eat that much!

This is a fancy spot. Good for a birthday celebration or perhaps a large event if you want to rent a private room. Parking can be a little bit crazy in the evening as there are a lot of other restaurants around.Service is reasonable, and the portions of dishes are manageable. Their cocktails are a little bit overpriced and sometimes lack a little bit of luster, but fun and have decent presentation.

Food and service is impeccable. My grand daughters ordered steaks and they were cooked to perfection. My son's duck was wonderful, in his words. My other son and myself ordered the salmon with curry sauce. It was delicious, but could have had a bit more sauce. This restaurant is the highlight of Crocker Park. So opulent inside. I feel like a queen when I enter. Don't miss it for fine dining.

Sooo many gnats and fruit flies just in the seating area so I am terrified to see the kitchen. Chairs have stains all over them, the best thing I had was the crab cakes. Very overpriced food the quality of food.

We were in the area and someone in our group decided we should try this place, but had never been to this location. Felt way underdressed for how formal it looked inside. The menu had a lot of interesting choices between salad, soup, duck, steak, shrimp, chicken and fish. But we decided to stay and give it a try.The side of chicken on the spinach was plain. But father in law just mixed in with dressing and no complaint.Vietnamese salad was dry, but the egg or spring rolls with sauce on side were ridiculously good.Sesame chicken was pretty good as well. In fact we ordered two. No complaints at all there except you could almost feed two people with one plate.BBQ ribs were amazingly tender and meat fell off bone. Was almost able to eat all with fork alone. Another plate where potentially could share. I would've never honestly tried this place without recommendation but glad I did. Food came out pretty quickly and was better than I expected.

I wish I could give a 3 1/2. For presentation I'd give a 5. They certainly provide visually stunning food. But when it comes to food, taste is everything. The salmon duo didn't go well together. A pesto salmon with a teriyaki salmon just wasn't great. I preferred the pesto version and would have been happy with that with the potatoes and vegetables. The chocolate cake, though gorgeous, was grainy and not tasty. The tiramisu is beautiful, but not really tiramisu. The appetizers were not plentiful enough for sharing. Take a hard pass on the eggplant appetizer as it truly should be labeled a tomato appetizer because the tomato overwhelms. For a party of 10 they would not let us pay by couple (5 checks) but they let us pay by splitting the bill in half. With large parties expect a 20% gratuity and a surcharge. Not sure what the surcharge was for. Service was slow. It took nearly 3 hours to complete dinner. Attractive food, not so attractive taste.

Wild Mango is a beautiful venue. Walking in and seeing the different dining rooms is like being in a palace, yet it's not. The food is Asian Fusion. The presentation of dishes is beautifully unique, as well as the food prep itself. Service is professional. If you're looking for a different high-end restaurant in a great location, Wild Mango is recommended. Eating here is an experience.

My 4th time at this location and nothing changes as far as the menu. This can be good or bad as restaurant is sticking to their regular menu that has not changed since they opened. There was 7 of us so we were able to try few dishes, some were good, some were so-so and some were average.For appetizers, we had chicken pot-stickers (average), goat cheese ravioli (really good, highly recommend) and crab cake (didn't try them personally but person that had them said they were good).For main course, we went with butter lettuce salad (it was good but kitchen refused to accommodate a little change request which we found weird, we simply asked for grilled cauliflower instead of tempura and they said no), grilled strip steak (it was no better, not worse than any other strip steaks we had), grilled beef tenderloin (my son ordered that and he did not like it at all), barramundi (very good) and duck breast (very good).For dessert, we went with Crème brûlée (a typical but was served on a cold side, which we found weird, its usually served warm) and their chocolate cake (average). Since we had a birthday, a restaurant provided an ice cream with a candle.Our server (Miranda) was really good, but you can tell that kitchen is short staffed or had their timing way off. Our main courses were coming one or two at a time. It was weird having one or 2 people eat main course and the other 4-5 wait and then they would bring one out and rest of the people had to wait. This is a type of place (and experience) where you will go if you are invited but I won't go just to go. Prices are above average, service is good but not sure if the price is worth the experience

We had a wonderful and delicious lunch. Our waitress, Myra, made the meal extra special. She was so personable, friendly and accommodating. All of our meals were excellent! We will definitely be back

I ordered a steak and the calamari appetizer. The food was not worth the price. The service however was good