Oil for bread
a piece of salmon on a white plate
a dining room
a dining room
a buffet of food
a buffet of food
a piece of chocolate cake with whipped cream and strawberries
a piece of chocolate cake with whipped cream and strawberries
a dining room
interior
interior
interior
pasta, food
food
Cork sign in front lobby
food
interior
interior
pasta, food, pasta dish
food, pasta dish, pasta
Artichoke hearts with linguine and chicken
Homemade cavatelli and meatballs
interior
Christmas
Bethany D.
Jun 28, 2022
How have I never left a Yelp review until now? This restaurant is the heart of tradition, family, and amazing food. If you grew up in Wickliffe, you know what I mean. The atmosphere that has been established on Euclid Avenue is something that can't be compared.We've been coming here for way too long to recap a specific experience. From my bridal shower to my daughter's baptism, parents 50th anniversary and birthdays - the list goes on and on. We have done in-person parties as wellas catering! Always greeted by the owner Lisa with a smile and a fun personality that makes you feel at home.Our personal favorites are the Chicken Beurre Blanc, fresh rolls, eggplant Parm, wedding soup and homemade desserts! We always look forward to coming back!
Read MoreKim G.
Feb 11, 2024
This was my first time dining here per my parent's recommendation. Overall, it was a good experience. The house Italian on the side salad was delicious! The oil for the bread had some kick but was very good and flavorful. I ordered the chicken parm (not featured in a photo) and thought it was quite tasty. I really liked the sauce which had a nice sweetness to it. Unfortunately, they were busy and possibly understaffed as it took about 15 minutes before we were asked to place a food order. The atmosphere is cute overall but a bit too plain. I was here on a Wednesday night where they run a generous special on their chicken parm.
Read MoreTracey S.
Apr 6, 2024
At there tonight, ordered the chicken Florentine. Unfortunately my chicken was served not fully cooked. I noticed before I took a bite and while they remade it, it ruined my appetite. I know these things can happen but still, disappointing. I was also shocked that they still charged me for it without even offering to remove it from the bill. Everyone else's food at my table was good.
Read MoreGreg T.
Dec 3, 2018
After seeing the reviews I was expecting much more but I struggled to find anything truly Italian here for lunch. Mixed in amongst Asian salads and fried baloney sandwiches was a vegetarian panini which I opted for but instead of being served on ciabatta bread it oddly came on a Portuguese roll. It was accompanied by some overly salty potato salad which I chose since I didn't want tater tots. Service was a bit slow and it took nearly 25 minutes to get our order. Not impressed.
Read MoreAngelo C.
Mar 25, 2019
Vittorio's is a superb dining experience that showcases the indelible grace of Italian cuisine. Upon walking in I was prompty greeted and seated at a table in the rear. Within about a minute of being seated my server - a friendly young gal - approached the table and greeted me. The low-lit interior provides an intimate feel that is punctuated by cloth-covered tables and bright accents.After reviewing the menu I decided to stick to my guns and ordered the spaghetti marinara with mushrooms, which came with complementary house salad and fresh bread! The salad consisted of romaine lettuce, sliced carrots, and a balsamic dressing, while the bread rolls were warm, soft and came with an olive oil tapenade! The spaghetti arrived hot and generously portioned, which is always pleasing given my rather large appetite. Needless to say, it was fantastic and expertly prepared, with a perfectly balanced sauce that synchronized well with the al-dente noodles. I think I've found a new local favorite!
Read MoreSandy F.
Jun 21, 2024
Went there after golf with my group. They could not seat us all together but close. I had a special that night which was Barbecue Ribs. Should have stuck with Italian fare. My ribs were "so tough" and hardly any sauce on them. Very hard to eat. Service was fast and good. Food not so much. On the pricey side. Will not be looking forward to going back there.
Read MoreAmy D.
Apr 25, 2024
Adore the owner. She is one of the sweetest. Love sitting in the bar area and Sunday morning brunch is delicious. Chef Eric is incredible.
Read MoreLinda B.
Apr 7, 2024
Haven't been here in a long while, despite of some negativity i have heard. I was very much impressed with food, service, and atmosphere of this place.Went there for a Birthday Party it was a big party (16 and 3 little kids) very impressed with the service as well as how the waitress handle everything A1100% great service and food was excellence. waitress was very efficient in all our needs, as we walk in at different times was right there to give us a drink menu and take our drink order as well as making us very comfortable. while we waited for the rest of our party. from taking our order to serving our food and drinks was excellence, food came out hot and very good to our taste even with us having separate checks everything went smooth. i know allot of times with big parties things get messed up (orders or check and service) but not in this case everything was excellence service and food. We have a big family and when we go out it can be difficult at allot a places not here at Vittorio's 100% was great!!! and they could handle big parties even though it was peak of dinner time ,Great place for a party or family get together. Thank you everyone at Victtorios for making my sister 60th Birthday so very memorable. and a very special thank you to our waitress sorry i forgot her name.
Read MoreJohn M.
Feb 23, 2024
Always delicious! Great service Terri Joe always makes you feel welcome! The fish fry is the best in lake county!
Read MoreTerry H.
Aug 27, 2023
We had an amazing experience! The service was great and the food was even better! I had the lasagna and the portion was huge and vert tasty. I also had the lemon cake which was phenomenal, I only could eat 1/2 of the food as the portions are HUGE! My wife had the Angelina which had both veal parmigiana and eggplant parmigiana together over pasta. She loved it and brought home leftover. She also has the tiaramasu which was fantastic. Our server was very helpful and her and her husband were very attentive. The prices were very reasonable and would highly recommend this place!!!!
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