French onion soup
Loaded potatoes and goetta
Hot chocolate and coffee
Inside ambiance
Buffalo chicken biscuit
The West End | Instagram: @telephonesmoothie
Chorizo hash
Fried Green Tomato special!!
Fried chicken biscuit with ranch
Fried Chicken on a Biscuit (The Sweet) | Instagram: @telephonesmoothie
Ranch chicken biscuit
Pork Belly BLT | Instagram: @telephonesmoothie
Our special Father's Day Brunch is June 19th! This event will be reservation only (yes, we're fully booked, sorry!).
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food
Chorizo Hash, Eggs Over-Easy with Rye Toast (and extra toast)
Smoked salmon toast
Goetta with eggs and toast
interior
Mediterranean Toast
Amazing Biscuit's
food
Pork Belly BLT | Instagram: @telephonesmoothie
The West End | Instagram: @telephonesmoothie
Katie F.
Jan 2, 2025
Honestly what an amazing little gem. Nondescript in a plaza, but when you walk in it's so crisp, clean and modern. I would agree with other commenters that a reservation is necessary (we heard people being quoted an hour and a half wait at one point on a Saturday morning)! However, it's so worth it. The staff is knowledgeable, friendly and attentive. And the food!? LOVE. I always appreciate when food is made locally, and The Sleepy Rooster doesn't disappoint. I got just a standard breakfast and my table got a rooster cake to share -- I'm so glad we did! I will definitely be back if I'm in the area.
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Angela N.
Jan 8, 2025
Cute little place in a strip mall. Was visiting my son and looking for a breakfast place nearby. Definitely need to put your name in the waitlist (they don't take reservations). We waited for a table for 2. Service was quick and friendly. Lots of delicious options - we shared a side of blueberry pancake which was delicious. You get a choice of pancake syrup or maple syrup. I'm not from the Midwest so I don't know what pancake syrup is so we opted for maple syrup. My husband had the French dip grilled cheese which was a pretty big portion. I ordered the chorizo hash - both delicious! Would like to try, again for lunch when we're back in town.
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Rose K.
Oct 11, 2024
Decorated with rooster decor. Welcoming and open. Our server was very sweet. My husband ordered the chorizo hash and he enjoyed it. I had the goetta and eggs over medium with dry white toast. It was tasty. I liked that the toast was a really good bread. For two,eggs, toast and sausage it was a bit pricey. I would consider returning if in the area again.
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Veronica B.
Jan 28, 2025
My mom and sisters and I came for brunch today and the experience was excellent!!! We ordered a few items to try and each of us enjoyed all the dishes. The Brie, bacon, and fig sandwich is a great choice as recommended by our chipper server Maddy. It was a welcome new spin on an old classic grilled cheese and a must try if you like Brie. The loaded potatoes were good but I would have preferred a different cheese to the mozzarella (pepper Jack or provolone possibly?) something that wasn't quite as tough once it cooked a bit but the crispy potatoes were a welcome treat. The chef stopped by towards the end to check on our table and that was a nice personable touch. Overall I highly recommend this place for both the food, ambience and service.
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Gregory F.
Jul 29, 2024
This is my mom and stepdad's post-pickleball breakfast tradition - a bit more expensive of an option, but I can certainly see why! The goetta is a must-try IMO, especially if you've never had it before. Such a unique texture - like a breakfast sausage patty had a baby with a hasbrown. The chorizo in my meal was so scrumptious - large pieces with the perfect char and super hearty. Very much a family-friendly place with more than just your standard brunch options - portions are generous and the service is great since everything is basically in one room so your waiter is always accessible. Super homey feel with the feel of a hometown staple and with very modern sleek.Loved it!
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Cory C.
May 14, 2024
This was an excellent place for breakfast, my family and I were impressed! It's got a bright and welcoming atmosphere and friendly service.I ordered the Goetta and eggs (first time trying goetta): the goetta was seasoned like a breakfast sausage but was light, non-greasy, and thin. It is crumbly (and thus hard to share), but I'm very glad I tried it! My only criticism from my meal was that the eggs were a little bland - they would've tasted better if cooked in butter. The toast had a good texture and crunch (you can tell they don't just buy generic bagged bread from the grocery store).I also tried a bit of the biscuits and gravy: they make rich, creamy, and delicious sausage gravy. The potatoes were twice cooked, so they were crunchy and amazing.I'd love to come back here and I highly recommend it!
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Lawrence B.
Nov 14, 2024
First time today and I just don't understand why people go here Service was extremely slow at 11.O'clock AM food was OK nothing to rave.About, but the bad part with 2 breakfast basic breakfast.The bill with tip was fifty dollars . I had a regular breakfast with 2 eggs, toast sausage and coffee. $415. I understand you should make a profit , but wow we didn't
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Christine S.
Dec 4, 2024
We went on a weekend and there was a wait, but their website allows you to join the list before you even arrive. The bacon and brie grilled cheese was exceptional!! My husband had the short grilled cheese was just as good! Great service and delicious coffee made it a perfect visit.
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Nicole S.
Dec 27, 2024
Stopped here after a stay at the Inn at Chagrin. I've had this gem flagged to try for a long time and thankfully we were in the area. First of all, I was obsessed that would could put our name in for a table prior to arrival. How efficient is that? When we arrived, we popped in a little early and shockingly they had a table ready (I'd recommend popping in to let them know you arrived just in case they can seat you earlier as we had 3 reservations in front of us but they had multiple tables open and ready to go). This is a cute little family ran restaurant. You can tell they are loved by how busy they were but more importantly in the quality of food! Everything was exceptional from the menu selections, to the homemade biscuit, gravy, and hot sauce. If they bottled and sold their hot sauce I would have scooped that right up haha. Shoot- I would have taken home that sausage gravy too! Everything was FANTASTIC!The portions were perfect: I couldn't finish my entire meal and took it home for the next day. It reheated beautifully. Everything came out fresh, hot, and cooked to order. We also didn't wait long at all from when our order was placed to it arriving at the table. I legit am craving our meal and can't wait to go back! If you're in the area, please make the trip to stop by- you won't be disappointed.
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Bobby Y.
Feb 13, 2025
Revisited this lovely place and had the chorizo hash.Wow! Enough for two, this generous portion of sausage and potatoes was delicious! The service is wonderful and I look forward to eating there again and again. It's one of those places that you can't wait to go to!
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