The Farmer’s Table

I've eaten here three times now and have had great service. The food is delicious and adjusts as the seasons do. The staff is friendly, family oriented and engaged. My daughters can be selective when it comes to finding places and food they want or like. However, they had a great time here and ate everything they ordered and were happy and content. I remember this place a hardware and granary. It's nice to see it repurposed, with solid ambiance and making more memories.

Split this BLT sandwich with my mom the other day. It was amazing. I've never had a BLT if this caliber before. The bacon was so tasty and thick. Bread perfectly toasted. This meal was killer

This was absolutely one of the best restaurants that I have ever been to! The deviled eggs were amazing. I could have ate a second plate of them. The pierogies were tasty. The brisket stuffed shells were very rich. I am glad that we shared all of our dishes. We decided to try the zucchini bread and we were shocked at how big the serving was. The service was on point and the restaurant was impeccably clean. I most definitely recommend this restaurant for your dining experience.

My family and I enjoy this restaurant! The food is always fresh! There's variety to choose from!!! The servers are always very helpful and polite!

Pretty solid spot in Medina! We stopped in on Sunday evening for dinner after walking around the shops in the area and were pleasantly surprised with the vibe. They have outdoor and indoor seating, and the restaurant is connected to a cute market with a meat counter and a bistro too. Their menu is not huge, which I appreciate, and they had a few fall specials as well. Sadly they were out of the squash steak or I would have gotten that, but the acorn squash salad I ordered instead was lovely! My companions ordered the buttermilk chicken sandwich and the chicken pot pie and were happy with their choices as well. We also ordered a slice of the zucchini pumpkin bread to share and it was huge! Service was friendly also. My only recommendation is to add more vegetarian options to the regular menu, as the seasonal specials were the only real veg choices I saw. Overall a nice place and good food though!

We have never had a bad experience here. Every time we have been here they have been busy, but the service is still great. Our orders are always correct and the food is delicious. I would recommend this restaurant!

We had a great time visiting the Farmer's Table. Our server was so accommodating and had great recommendations. The food was delicious. And the vibe was rustic and relaxed. They had a number of delicious craft cocktails on their menu but we just had some local beers from their draft list. We did go on a Saturday evening and had a 40 minute wait for a party of three, so plan ahead if you are going on a weekend! Definitely will be back!

I've been wanting to try this spot for a while and it did not disappoint. We ordered the Korean pork belly as an appetizer and it was sooo good - comes with a jalapeño slaw that has a sesame oil flavor to it and just the perfect amount of kick. I got the pear and blue cheese salad which comes topped with grilled chicken and is served with their house blackberry vinaigrette. Everything in the salad was great but I prefer my salads chopped up a bit more and pre-dressed. My partner ordered the stuffed shells, which were perfectly al dente and the sauce was rich! The service was great and we sat on the patio where they had live music.

This was one of the worst dinners I have had in a long time. I ordered the buttermilk chicken dinner. The chicken was so dry and chewy that I could barely eat it. I have had dinner here before and I must say that everything Is mediocre. My husband always gets the sausage platter and seems to enjoy that. The garlic fries are pretty good but I like to have ranch to dip them in. They charge for a little cup. The tables are so hard to sit at. Let's just say I am disappointed. Don't think I will be going back anymore.

The food is good. The service was ok.The setting was terrible! We had a large group of 10 (including 4 kids) and we're sat right next to a large windows. It was a bright, sunny day. Unfortunately, there was nothing blocking the sun and it beat down on our table the entire time. It was soooo hot and uncomfortable. It was impossible to have a nice experience. I know this sounds petty and small, but the entire group was uncomfortable and ready to leave as soon as we sat down, and it only got worse the longer we sat.All of the tables against the window had a similar experience (holding up menus to block the sun, wearing sunglasses inside, etc...). I mentioned it to the manager and he made an excuse, but didn't address it in any way. He was aware of the problem (sounds like it happens all the time), but mentioned the historical society won't let them put up blinds. He was checking in on oylther tables, but didn't stop by ours. We assumed it was bc he knew the answer (hot and uncomfortable)The servers clearly saw we were not comfortable but didn't address it in any way. (We could have used more water refills bc it was so hot and comfortable, yet they didn't say or do anything).I find it really unacceptable to expect guests to be so uncomfortable without addressing. I don't understand why the management can't find some solution to block the sun. I am sure they could think of something if they cared.I won't go back. I expect a pleasant experience when I pay good money for a meal. We got the opposite of that at the farmer's table!