Lots of veggies
The farm
Micro greens
Veggies
outside
The Chef's Garden Squash with bloom
The Chef's Garden turnip harvest
The Chef's Garden tomato variety
The Chef's Garden Jerusalem Artichokes
The Chef's Garden Cauliflower variety
The Chef's Garden spring Asparagus
The Chef's Garden Sweet Potato harvest
The Chef's Garden Mustard Bloom
The Chef's Garden fall harvest
outside
outside
The Chef's Garden Beet Blush
interior
outside
interior
The Chef's Garden Asparagus variety
The Chef's Garden Peruvian Oca harvest
The Chef's Garden fall English Pea harvest
Mark F.
Nov 22, 2024
I shop for organic produce at Whole Foods, Farmers Markets and all other's options. Not until now have I found produce so fresh, delicious and long lasting. The Chef's Garden is a produce game changer. Give them a try, you won't be disappointed.
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Raquelle Z.
Dec 23, 2020
Those who know me best know that I am a foodie and passionate home chef. If I had the space, time and my Great Grandmother's green thumb I would totally grow my own food. Since it's not possible for me to live out this dream right now, I recently found a great alternative. I now know a wonderful source of top quality, ultra fresh produce. The best part is that it is delivered to my home via FedEx. This socially conscious organization supplies high quality restaurants and homes while also supporting organizations who are helping to feed those in need.I gifted my parents (in a health risk category) with an introductory box of goodies. This was a practical and safe way to show my love and appreciation. I could also make sure they have a supply of good quality food without leaving their home.My own subscription arrived quickly. It contained a gorgeous variety of fresh herbs, micro greens, herbs, root vegetables and assorted field greens and vegetables . All are ready to be used and they will provide me with many nourishing meals at home. Farmer Jones Farm is the provider for home deliveries. Www.farmerjonesfarm.com
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Kim N.
Oct 18, 2014
A crazy interesting turnaround story. Going from economic downturn plight to selling squash blossoms to chefs, and then becoming chef specific bespoke produce for many restaurants. Micro products, funky experiments like growing seeds with no light to gain different textures, flavors, and stages that you wouldnt see in normal produce. Maybe a bit on the expensive side but they go above and beyond in a mad science way sometimes so r&d has its expenses.
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Marcia D.
Jan 5, 2025
Very fine quality vegetables and friendly service. Supercalifragilisticexpialidocious. (Sorry, I needed more characters).
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Neisha T.
Jul 23, 2022
I drove 3 hours in excitement to come to the farmer's market due to seeing him on Rachel Ray show. I was so disappointed to see what was available. I expected better variety and the prices were astonishing. I honestly didn't see one thing I wanted to buy. I would not waste your time. It looked so shabby, run down and unappealing.
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