Sunset Kitchen

Unfortunately our experience wasn't good at Sunset Kitchen. When we were seated we didn't have menus or any silverware. We ordered the exact same thing at the same time, mine came out first which was COLD, I had lamb chops, scrambled eggs, potatoes and fruit (mind you we still don't have silverware) and it was about 15-17 minutes before they brought out my boyfriend's food. I informed our waitress my food was cold and I needed silverware, she took it back but when she brought it back it was still COLD. I asked for cheese in my scrambled eggs and they didn't have any in it. So trying to be considerate and not be that selfish customer I didn't eat my lamb chops and decide to just heat them up when I got home. Well we go home to "heat" them up and we realized it's uncooked. Now that is what did it for me. We paid way too much money for four lamb chops that still needed to be cooked. I could've went to the store and cooked them myself for all this! The vibe is very much club culture the music is too loud to have any conversation without screaming, the DJ plays the same songs over and over, the restaurant itself is very compact, and maybe that just the ceiling being so low but it's tight in there. The only positive thing out of all of this was that our server who didn't give us her name was pleasant. But we will not be back and I highly suggest if you do go don't have any standards set so you won't be completely disappointed like we were.

Sunset Kitchen is at a prime location right in University Circle. We got the Shrimp & Grits. It's so creamy and the cajun gravy on top is incredibly flavorful, full of spices, shrimps were cooked and seasoned so well. This is definitely comfort in a bowl!We also really enjoyed the French toast. They use challah bread for a local bakery, topped with powdered sugar, a drizzle of syrup, strawberries, and grapes. There was a DJ there spinning beats too!

Ordered a take out. 2 burgers. 1 salad. 1 chicken wings.They called and said they ran out of France fries for the burgers they asked me if I want street corn instead I said yes.and to my surprise there was no street corn burger only.Food was cold dry and didn't look good.The salad size was a joke if you can call it a salad 3 pieces of arugula with some kind of ranch and little bit of chees ?Was very expensive as well.Not worth the money at all.Maybe in person dining is better but I am not going to try.Ps: the delivery guy was ok.

B-E-A-utiful. I absolutely loved this place. Food and service was A-1. Such a great vibe. Everything was seasoned well.

The service here is very unorganized.. waiting 46 mins to order is outrageous. Just to not have 5 items off the menu. Understaffed is the new normal, I guess. Post COVID.

I loved the Cajun pasta, the customer service was excellent, and the drinks were fantastic. Definitely will be back!