Station Square Ristorante

When in Youngstown, we always come here. Italian food at its best, but low key enough to sit at the bar & drink&have apps or your entrée.The bartender, Dave, was super cool&attentive. My rosé was so good I had 3 glasses(it's a 6hour drive so yeah I deserved it). I had the veal tortellini with red sauce, so much that I actually took some back to our room, I could've used less sauce but that's not a complaint by any means. The people sitting there were also chatty & friendly.It's a beautiful bar/restaurant with some dark corners if you would like a romantic dinner. Don't go anywhere else.

Nice place just posted gf of 80 on Belmont. Good crowd on a Thursday late afternoon. Comfortable feeling room and bar areas. Our server was great: friendly, very knowledgeable about the menu, and stopped by just the right amount of times. We split an appetizer of fried greens. So delicious!My entree was the Linguine Diablo: spicy sauce with pasta and bits of seafood. The sauce could have been a bit (spicy) hotter, but it was very flavorful. Admittedly I'm a chile head. A friend had the swordfish and loved it. A very good dinner so we'll definitely be back.

Came here to celebrate a couple of birthdays. Heard great things. Our server was a very sweet woman but a little on the where'd she go side of service. Not terrible since we weren't in a hurry but off since it was kind of a slow night. The dining area had some great lighting. Not too dark not too bright. Just right for a great night with family and friends. The table all ordered steaks. They were good. Not amazing as I was expecting from the rave reviews I had heard. Had garlic mashed potatoes and I pretty sure an entire head of garlic into just my serving. I love my garlic, but this was too much for even me.

Service and food is amazing! In town a few days for work and people kept recommending Station Square so I stopped by. Had the Zuppa di Pesce from the holiday special menu with a glass of cab. Absolutely amazing, my hat off to the chef and my bartender/server Shari for recommending!

Ok, not as good as last time.Came here with the fam for a birthday dinner. Steaks all around; filets/ribeyes.The good: my steak was tender AF though lacking in seasoning.The fried mozzarella appetizer was mouth watering. Crisp with a great cheese pull, and a glistening, hearty marinara for dipping.Great bread and REAL butter!The bad: quite a bit, actually. Steaks undercooked for three of our party of five.Salads were wilted and looked like they camped in the fridge a day too long. French fries were underwhelming. Probably due to our server, whose pacing was trash. She was polite and attentive though.Prolly deserved three stars for 300+ dollars, but my first visit to Station Square was so positive I'm hesitant to torpedo them.

Spent 66$, got ribeye steak and fried shrimp..steak came out super charred, ordered it medium, and got blackened. 3 slices of old Italian bread and 2 pods of butter..very disappointed in the quality and the prices..the steak was blacker than the box it came in..If you're gonna get it to go, if u have a minute; check your food before you leave the establishment..

We attended a special event on the patio here. Beautiful potted herbs surround the railing. Comfortable seating and fairly quiet outside. Buffet was fantastic. Included smoked ribs, brisket, pulled pork, chicken, salmon, collard greens and Mac n cheese (truffle) and garlic mashed. All was very tasty but the brisket was a stand out favorite. Easy and full bar service. Attentive old world type service. There was a band inside and a good crowd at the bar. Easy parking and right off the highway.

We were in the area for a festival that was a bust and needed to find a place for dinner. Not familiar with the area turned to reviews online and so glad we took a chance. Never judge book by it's cover because this is prime example. It's definitely a popular spot and I see why. I loved the ambiance and the menu had everything. We tried the crab bisque & stuffed mushrooms to start both delicious. The menu had a little of everything and we had no room for dessert so we brought it home, tiramisu and lemon cake. We will be back if ever in the area again.

Our party of 6 visited this restaurant on December 14 and were promptly seated. Our waitress was very nice and friendly but horrible and was enough to affect our entire visit. While ordering drinks, we also asked for water. Some of our party received water while some of us didn't. Asked for water throughout our meal and never got it. The one's that did receive water asked for refills but never received refills. My son ordered 6 oysters on the shell, but waitress later told him there weren't any oysters but still tried to charge us for them on the bill. Our calamari was overcooked, slightly greasy, and very rubbery. One of those appetizers better left alone, which we did. One person ordered charred steak with vegetables but received rice and told the waitress but she didn't correct it. My wife ordered a chicken entree, but the waitress brought her the wrong order and again not corrected. She brought out the wrong meals for kid in our group and his mother told the waitress the kid would not eat the meal so the waitress corrected. We several times asked for bread when our salads were brought to us which she several times told us she would bring. Finally received the bread 2/3rds through our meals. When the waitress asked if we wanted desserts, I warned the table she might bring us fish frys. We didn't order desserts. Not a good night and runs counter to most the other reviews for this restaurant. Sorry, very expensive for a poor experience.

Station Square never disappoints! The food is amazing, the cocktails are always great, and the atmosphere is everything you could hope for. If you're looking for a restaurant that's consistently great this is the place.