Chicken tikka masala , naan and tandoori chicken
Chicken 65
Bar
Inside
a variety of dishes on a table
Tandoori Chicken
interior
open house sign
Chicken Biryani
This is the view from outside
Shrimp 65*
Vegetable Uthappam
Vegetable Manchurian
Goat Vindaloo
Vegetable Manchurian
Aloo Gobi
Egg Biryani
Masala Dosa
Dal Makhani
Butter Chicken and Shrimp Manchurian
Butter chicken
Paradise dal fry
Chole Batura
Garlic Naan
Rachel P.
Dec 21, 2024
My family and I came here on a rainy night craving Indian food. I had the Karapodi Gobi based off the waiter's recommendation and it was fantastic! I never had gobi like that! I would go back just to have that again. The disappointment came with the main course, the Paneer Biryani. It was so dry and there was almost no flavor. It was like having pieces of plain white rice with occasional chucks of paneer. It was just sad to eat and definitely not what biryani should be. The saving grace was the mirchi ka salan -- it add some of the minimal flavor necessary to make it more edible/worth eating. Ambiance wise, this restaurant is definitely on the fancier side for Indian restaurants. It's not your typically sweatpants/hoodie kind of place. Overall, my experience was decent. I probably wouldn't order the Biryani (ironic considering this is a paradise briyani joint) but I would come back for the other appetizers.
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Mike V.
Dec 7, 2024
This place is good, but not exceptional. I think this is possibly the first three star review I've ever given as I usually give four or five stars for excellent restaurants or one or two stars for horrible places.Let me start by saying the food was very good with the exception of the rice and the naan bread. The rice was exceptionally dry, and the naan bread was missing both flavor and texture properties that I've had at other Indian restaurants, both in Europe and in the US and CanadaI had the vindaloo chicken at a spice level three out of five, medium, and it was just perfect. When I first started eating it I was thinking it might be a little too spicy, but it was just right at level three.My wife ordered a goat dish in a brown sauce, which I apologize. I can't remember, and this dish was also excellent, but know that the goat comes on the bone so you need to be wary of chewing bones as the goat is diced into edible pieces, but there is bone attachedInteresting that they have a full range of spirits, but no beer or wine, which was also a bit frustrating to me and my wife. I like a tasty Pilsner or lager with my Indian foodDefinitely make a reservation on the weekends We went there at 7:30 on a Friday night and it was very busy with three parties waiting for tables, but we read the reviews on yelp and had heard good things about this place so we decided it was worth the 20 to 30 minute waitBig bummer thing, they use an excessive amount of cleaning spray when they clean the tables which is totally not necessary, when we were seated at our table after waiting 20 minutes, the table just smelled like Windex for the first five minutes that we were sitting there then when they were cleaning a table 2 tables away, we could smell it across the restaurant as well, so please lighten up on the cleaning solution or use rags with water and bleach cleaning solution, which would be a much better experience for your guestsServer was very kind and patient, but they keep the place a little bit cold as a couple of the servers actually had their winter coats on which seemed odd to me. Also odd that there was some banging noises on the wall from the fitness center gym next-door as this place is at a strip mall.I would give this place another shot, but I will probably get take away rather than eating in
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Eileen O.
Jul 12, 2024
What a wonderful Indian spot in the heart of Aurora! It has been a while since I have been to this area, so I was happy to see this new plaza built up. To my surprise, Paradise Indian Cuisine has multiple locations in Ohio and I am surprised the first time I've heard of it. Nonetheless, I was super happy I stopped in for lunch. All of the food was ordered at level 2 spice, which was mild, but there was definitely a kick to each entree. Garlic naan- very fresh and full of flavor. Chicken Tikka Masala- my favorite of what we've ordered! Sweet and salty with a slight kick at the end! Dipped my naan in the gravy. Goat Biryani was so flavorful and very tasty, definitely a shareable portion!I can't wait to come back for lunch sometime and try other delicious eats!!
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Gregory G.
Mar 20, 2024
Nice experience from start to finish. From the moment we stepped in, we were greeted with warm hospitality and impeccable service. The ambiance was cozy and inviting, creating the perfect setting for a memorable meal.As for the food, I had the Goat Vindaloo, and it exceeded all expectations. The flavors were robust and perfectly balanced, leaving my taste buds craving for more. The dish was served with fragrant basmati rice on the side, cooked to perfection, adding an extra layer of satisfaction to the meal.What impressed me the most was the evident freshness and homemade quality of every bite. It was clear that the ingredients were carefully selected, and the preparation was executed with skill and passion.Overall, my experience was fantastic. The combination of excellent service, inviting ambiance, and great food made for an excellent dining experience for my wife and I.
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Demetriyana H.
Aug 30, 2024
Great food and service! Loved the vibe and aesthetic of this restaurant. They offer open seating so you can walk in and choose where you'd like to sit which I love!
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Angel E.
Jan 4, 2024
The food was so good! My favorite was the butter chicken and palak paneer. The garlic naan was also yummy. I'll definitely come back again. The restaurant is very modern and feels very classy. The service was also quick, and we loved the chips they gave while we waited.
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Dan C.
Jun 16, 2024
Was looking forward to returning to Paradise after my first amazing experience. I chose to go for my Fathers Day lunch today. We were immediately seated, scanned our menu and watched 6 staff members standing around. Nobody brought us water, asked for drink orders or even stopped by to tell us they would be with us in a moment. We just sat there for 8-10 minutes, and decided to get up and leave. The same staff standing saw us leaving, and nobody said anything. I'll give them the benefit of the doubt. Maybe bad timing on our part. I will return and bet it will be better.
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KayLyn G.
Sep 16, 2024
Very clean open space with friendly staff. Food choices are pretty standard for an Indian restaurant but the quality was good. Many vegetarian choices! Don't forget the naan!
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Chris K.
Mar 6, 2023
Let me start by saying this restaurant is only 1 month old, so certainly there are new restaurant growing pains. That being said, they need to get a handle on their heat levels or just tell customers they don't do mild dishes. Personally, I had no issue, but my wife cannot handle spicy food so we always try to ensure this gets across. We ordered the "vegetable manchurian" appetizer. Yes, the name is a bit strange but it's evidently what they call this particular spice preparation at this particular restaurant. The waitress assured us it would be "American mild", which sounded fine. My wife ordered a mango lassi and I had water. My wife was going to order the Malai kabab, but the waitress said it would take 45 minutes so she ordered chicken tikka, once again "American mild". I ordered a goat dish, hot. The waitress asked if I wanted it medium and I said "no, hot". We also ordered garlic naan. The "vegetable manchurian" came out in 15 minutes. I could smell the garlic and ginger. I tried it and it was delicious. Unfortunately, it was not "American mild", but rather a solid medium. My wife tried a piece and promptly finished her mango lassi and a glass of water trying to tamp down the heat. After another ten minutes the naan and my goat were delivered. The rice didn't come out with it. The naan was fresh, crisp, and buttery delicious. I was waiting for my wife to get her food but I tried my goat. It was very tasty, but oddly not as spicy as the appetizer. In another 15 minutes a gentleman brought out my wife's chicken tikka... and an order of Malai kabob. My wife hadn't ordered the malai kabab, but instead the chicken tikka. We explained this to him but he seemed not to understand. Finally, he took it away. We still didn't have our rice which came five minutes later.My wife's chicken tikka was too spicy for her. Again, it was a medium when she asked for "American mild". She ended up eating rice and naan. The waitress came by and we explained what had happened. She read back our order and mentioned the malai kofta. We reminded her that we hadn't ordered it and she finally recalled that we were correct. The gentleman had packed it up to go and my wife, who doesn't like "to make a scene" was just going to pay for it and take it home. The waitress asked if we wanted it taken off the bill, which I found an odd question since we hadn't ordered it. I said it was up to her and she went in the back. She emerged saying she would remove it. Of note, it was a monday night and the restaurant was mostly empy. It seemed like they do a LOT of to go and Grub-hub and it seemed like the two staff we saw (our waitress and the gentleman) spent most of their time dealing with those orders. I have a LOT of Indian food to eat this week but I feel bad for anyone who cannot eat spicy food. You may be better off at a different indian restaurant.
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Pj S.
Oct 30, 2024
Positive - The food is wonderful. Carefully prepared and true to the roots of Indian cuisine. Lovely ambiance. Negative - no bar service weekdays. But they will give you a shot of any liquor.. just no mixed drinks. Service is spotty. They are very nice, but food delivery is inconsistent. Not a negative for me, but even very mild is very spicy, so if you don't like any heat, order rice or noodles (which are delicious.) I plan to do takeout frequently. Definitely a place to enjoy.
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