The Oregon Inn
The Oregon Inn
Prime rib...yummmmmm
Prime Rib - medium rare (the only way to go)
Side of Asparagus
The coconut cream pie is shockingly good
Side ranch
Side Salad
Fish dinner - small
Long Beach. Long Island w/cranberry instead of Coke
Stretched bottle decor
Served a little warm
Small cut!
Housemade French Onion
Perch dinner. The smaller portion and it was plenty
Manhattan supposed to be prime rib with gravy and potatoes
Manhattan supposed to be prime rib with gravy and potatoes
Menu
carrot cake
Senior cut 6 oz prime rib
Lemon blueberry cake
Steamed Mussels
Kids Mac and cheese
fish and chips, seafood, fish, food
Lake Erie Perch
Seafood Salad with homemade thousand island
Jeff T.
Mar 5, 2025
My dining partner wanted to go to Cousino's and I really didn't want to go. I just need to take a break from that place. I've been really disappointed with them for the last few visits, so it's time to re-set...Assuming she wanted to go all the way out to Oregon, I suggested we go back to Oregon Inn. Prime Rib really sounded good, and I knew I could get a nice, flavorful, generous cut at Oregon Inn. I wasn't disappointed!So, I ordered what I think was the medium cut (it was something like $27 or $28 dollars) and WOW, was it wonderful! I ordered it mid-rare and it was perfect. It came with a really nice dinner salad (mixed greens, onion, grape tomato, some cheese). Really fresh, nice size, etc. Dinner rolls too! My side was grilled asparagus. It was perfect!Oh, I also had a Martini, and it was very well made. Chilled, not shaken, extremely dry (not half vermouth) and served with a twist. Generous pour and something like $6 or $7 bucks! I requested Beefeater, so great price for such a decent gin. Normally at that price, you're getting Gordon's or Burnette's (Oregon Inn owners, please ignore this comment).The place was PACKED, but service was really fast and efficient. The men's room was clean as was the rest of the place. The only hitch is IT'S ALL THE WAY OUT IN OREGON. My dining partner lives in Holland, so it takes an hour to get there and an hour to get back. Oh well, with nothing else on the agenda except seeking a really nice meal that won't break the bank, it's worth the drive every 3 or 4 months. Try it, you won't be disappointed, I promise!
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Allyson B.
Oct 1, 2024
It was a small homey kind of place. There are steaks and seafood on the menu, a senior discount from 3-6(Sun-Thur only). Lots of local beers on tap, plenty of wine and it looked like a full bar. Service was quick and they do check back. I got the perch meal with 2 sides. Garlic mashed potatoes are very good, salad looked good , but I'd skip the French onion soup.
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Ashley O.
May 28, 2023
Nice local place close to Maumee Bay State Park. Inside is a bar and casual restaurant. Good was very good.Rolls were served warm with butter.Side salads were large.Chicken salad was delicious. Kids did not like the Mac and cheese and thought it was too stringy.
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Cindy W.
Jun 15, 2024
Loved this gem near Maumee Bay State Park. We had the senior cut prime rib with salad and baked potato. The salad with blue cheese dressing was delicious. The prime rib was perfectly cooked and the perfect size for me. The baked potato was tender with whipped butter and real sour cream. What knocked our socks off was the cake! Giant slices! Both the carrot cake and the lemon blueberry cake. You must get the cake!
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Kerry M.
Feb 13, 2023
Stumbled across the Oregon Inn on Bayshore as a family member had a gift card. A group of 9 of us stopped in on a Friday afternoon for lunch. We were warmly greeted upon entering and were promptly seated.This was my first time to experience the Oregon Inn. It is not much to look at from the outside, but it is a diamond in the rough for sure.Our server was more than accommodating, very helpful to the group in making suggestions, and answering any questions we had about the menu. Drinks and appetizers were at the table before we knew it and our meals were brought to the table in perfect timing as we finished the appetizers and salads.A few in our group ordered a half portion of Lake Perch and the filets were enormous! All of us were very satisfied with our food, the service was on point, and the price point was very reasonable for the size of the portion.Very well done. We will be back!
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Maureen D.
Jul 26, 2024
Oregon Inn does everything very well Great variety on menu. Staff quick and engaging. Everything I've had there has been so very tasty and perfect temperature. Desserts (cakes) are enormous and decadent.
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Sherri S.
Sep 19, 2024
Service was good and the ambiance was ok. You can tell the age on the outside but it appears to be pretty well maintained inside. I ordered something called a manhattan it was supposed to be prime rib with bread gravy and potatoes. It was not prime rib at all. It tasted more like roast beef . It was dried out meat not even moist. So I sent it back and told them that it was not good at all. So then I got the chef salad. Man that took wayyy longer than the so called Manhattan meal. However, it tasted a million times better as well. So bottom line is that prime rib is not prime rib don't order it unless you want a dried out roast beef dinner.
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Sherry M.
Aug 26, 2024
I am not a fried food consumer, but the dusted perch were light and excellent. The house salad was fresh and generous. So my husband enjoyed a little heavier meal and I left delighted as well- not always the case when we are eating out on vacation. Would go back again if in the area!And the server was busy with a full restaurant but never passed our table without quickly checking in
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David L.
Oct 24, 2024
The food was prepared to expert perfection. My sea scallops were Cajun blackened and had a very buttery flavor. The staff was very polite and extremely attentive. The dining room was comfortably full and the staff flowed in and out attentive to all diner's needs.
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Chris J.
Apr 21, 2024
Hometown feel where everyone feels welcome, even if you're new to the locale.Excellent bourbon selection!
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