Hook & Hoof
Hook & Hoof
Tomahawk Pork Chop Old Fashioned c.1881
Smoked Clams & Mussels with dried chorizo, scallions, Mexican lager, coconut milk, toasted baguette
Caramelized U-8 Scallops Poblano & Crab Creamed Corn/Pickled Blueberry/Green Sofritto
Smoke Kissed Clams & Mussels
Smoked shrimp spread
Absinthe Drip c. 1800
Absinthe Drip c. 1800
Smoked Shrimp Bread Charred Corn/Celery/Piquillo Pepper/Brown Butter Ritz
Braised Short Rib with bleu cheese shagbark heirloom grits, BB "jus" sauce, fried leeks
Hook & Hoof New American Kitchen and Cocktail
interior
Lamb Belly Meatballs, Homemade Arrabiata/Sharp Provolone/Toasted Baguette
Lamb Belly Meatballs
interior
Caesar salad!
Yes... That's ketchup on a perfectly cooked steak with corn (like, why?)... Just throw it in the trash at that point
Ravioli
Beef cheek barbacoa
2025 Winter Wine Dinner Menu
French onion soup!
Wings - dry...
Whole Branzino with confit of cherry tomato, Fresno chili, & pearl onio, artichok, pea shoot, sherry vinaigrette, tarragon aioli
Scallops with garlic polenta. $45 that day.
Chef's Choice Soup
Ann N.
Dec 10, 2024
The mixed drinks were delicious and very well crafted, with upscale presentation. The entrees we chose - mahi mahi and pork chop were perfectly cooked and very delicious.We can't wait for our next visit!
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Pogue M.
Feb 19, 2025
Have hit the hoof twice in last month, food was really good-had the burger and then the sunday sauce pasta. Cocktails are pretty good. Need more selection of gin, lots of whiskey to choose from tho. Love when someone orders the smoked manhattan, you can smell it all over. Service was spot on.
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K L.
Mar 31, 2024
Good food. But really overpriced. I ordered the Scallops with garlic polenta. There were 3 medium-sized scallops. Market price was $45. Ouch. I don't mind paying this price, but the scallops were the same size that I'm served at Fuji at GLM. And to tell you the truth, they didn't taste all that different.
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Cesilia N.
May 16, 2024
Flavor was great. I made reservations online and my husband and I were seated immediately upon entering. The restaurant has a calm atmosphere. It felt very comfortable.
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Connie M.
Feb 12, 2024
Way too expensive for what you get. We made a reservation but when we got there we were the only table. It was a special occasion so I ordered the best steak on the menu. Very expensive and came out cold. Not warm. Cold. I sent it back and they brought a new steak but everyone else had already finished eating by then. And for the amount of money we spent the atmosphere was like a bar. Would never go back again.
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Megan W.
Dec 24, 2022
This place is so so good. The food was incredible, great service, clean atmosphere and you can watch the chefs cook which is super fun from the chefs table/bar. We probably ordered way too much food but we had no regrets at all. Recommend!
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Jonathan E.
Apr 5, 2024
Do not recommend. Our first dining experience. We had 6:30 reservation on Friday night. Arrived half hour early fully prepared to hang out for a drink but half the restaurant was empty so they seated us. But they put us in a dark hallway by the bathrooms with lots of tables open. When we asked to move they said they were expecting other tables to fill. Willoughby has lost its dining edge with overpriced, sub par menus. Hook and hoof Charging $85 for a ribeye like they're the marble room in Cleveland. Too many great places to eat to settle for this place.
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Anita G.
Dec 12, 2023
Started going here when it first opened and have to say this time was a huge disappointment.Was extremely noisy - being seated next to a party of 10-12 ladies who were having their Christmas exchange during the busiest time of the evening. They were so loud we couldn't hear our server let alone have a conversation at our table.The menu was limited but food came out fast and the plates were smaller than I remembered and no sides were included.The one plus is that the cocktails are top notch.
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Michael P.
Apr 27, 2024
Outstanding cocktails at this wonderful local downtown Willoughby location. One of our favorite dishes is the pork chop. Absolutely enjoy going there. The smoked Manhattan is one of my favorites.
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Pamela K.
Jun 8, 2024
I came to this restaurant on a whim with some friends. It was a great experience and the food is exceptional. The from-scratch preparation did not go unnoticed. Service is attentive without hovering.
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