Forage Public House

Always fantastic. This is a top go to for us! Food is always a win. Please don't ever get rid of the cauliflower app--- we may die of withdrawal. They do switch their menu around seasonally, but always in a good way. Ambiance is chill.

The food was decent but very expensive for what it was. And the menu was nothing like what it showed online. The service was terrible. My husband actually had to get up and go to the bar and to ask for our check. And the place was almost empty so there was no excuse to ignore us. Repeatedly. Our first and last time.

This was my third visit to Forage, but first time having their weekend brunch menu. There was a good variety of options and being a vegetarian, I had a couple items to choose from. I had their vegan cauliflower tacos, which were good but not anything spectacular. I do like though that they use a lot of local ingredients and the menu tells where they come from.The service was a bit slow. We came at noon on a Saturday and seemed to have beat the crowds. There were only a few tables filled when we arrived, but it was almost completely full by the time we left. We had to wait quite awhile for our food and half of our party's food was brought out about 7-8 minutes before the rest, so they were a bit uncomfortable because they felt they needed to wait for us to eat. Overall though, we were happy with our meal and would consider again when having out of town guests.

We came to Forage for weekend brunch and had a great experience. Our server Logan, was polite, prompt and very accommodating. The food came out quick and the portion was great for the price. Everything tasted delicious. My friend and I stayed for over an hour and never felt rushed.

I have been to Forage 4-5 times in the past all with great food, how ever they must have lost kitchen staff as the food was not great, the nachos were cold when they arrived. The Old fashion had frozen ice cube with orange peel frozen in it, it's an easy drink just use a fresh orange garnish. Overall not impressed and the portions are small for the price. I won't be back.

Good casual but nice establishment that is busy but available for groups on weekends! The cauliflower is a banger!!!!!! Must have even if you're not a huge veggie lover. The chicken and waffles (chicken was crispy and the hot honey was delicious but not crazy spicy). The beet arugula salad was big and I love that their salads are more unique and not basic things you can just grab from a grocery store.

Stopped in on a whim and we were immediately greeted by the host seating someone else. We got a seat outside and were given the bunch menu and cocktail menu. It was a very upbeat yet relaxed environment. Our waitress was super friendly and knowledgeable when we asked opinions. We got the avocado toast and BLT (added chicken). We ordered an espresso and spicy rum drink. Both were good. Definitely would go back again to check out the full menu.

Major improvements in the last few months. Service and food was great. It really looked like they cared about making a change.

Sunday evening dinner was very good. The menu is varied and stimulates the appetite. Vegan choices are inventive and yummy. Very modern, quality, clean atmosphere. Linen napkins, generous portions. Happy to find a new go-to place.

Worst restaurant I have ever walked into in my 20 years of living. First of course there was a nice African lady who actually knows how to talk and do her job, gave me a cup of water. (Honey if you are reading this, I urge you to QUIT, please just for your well-being.) I was watching my phone on YouTube then next thing I know there's like 20 cop cars outside just for me. But meanwhile there's a little kid getting beat up or his bike stolen. I'm still thinking about filing a federal lawsuit against the LKWD police department in Ohio. As soon as I walked in there, I feel strong racism. If I could give a -5 star, I would have done it. Worst restaurant ever. FBI, Secret Service, Homeland Securit, when shall we go eat?