El Chile Bravo

Tried this place with a party of six for dinner. The chips and salsa were good, as was the tableside guacamole. Margarita was super large and boozy.The menu choices are overwhelming- everyone ordered something different and nobody was disappointed. Portions were large and flavorful.My only knock is that they seem to be understaffed. The dinners arrived a couple at a time which is awkward- should we start eating or wait? The dining area was clean and the music was at a nice volume for conversation. Looking forward to trying more of the menu.

Food was excellent. Healthy portions. Not very attentive on the service. They must be short handed. They lost a star for that.

Been a while since I had been to El Chile Bravo. I remember when the restaurant was significantly smaller. The food has always been a hit. The plate of carnitas was plentiful. The rice and beans were excellent side pieces. My brother really enjoyed his burrito, he just didn't read the menu when his dish showed up with shrimp. When we arrived, the restaurant only had a few patrons. After we were seated more people arrived. The hostess who sat us and rang up the check was a real breath of fresh air. Great attitude. Our waitress came around less often as more people came in. When she did come around she wasn't as cheerful. Maybe the lack of other available employees was tough on her on a Saturday, but still. Overall, the food is enough to bring me back in. Really nice spot. Room for improvement, sure, but there are places that I have been to with food that doesn't compare and lacking service.

This is our go to restaurant! Chips and salsa is good, ask for spicy salsa too if that's your thing! Tacos were filling and chimichangas are good too! Never been disappointed after coming here and that's rare nowadays in the restaurant industry!

Local Restaurant. We stopped in Friday night, and this place was swinging! I ordered their Steak Fajitas and about fell over from the giant portion. We were still eating fajitas three days later. My companion ordered a Burrito Delux. I also ordered a side of Cheese Enchiladas. Not because I thought we wouldn't have enough food but because I wanted to taste their enchiladas. We took 90% of everything I ordered home. My companion managed to eat his dinner on the spot. I swear each margarita glass is a pitcher! We enjoyed.

The pitcher of margaritas was great. The $1 Taco Tuesday lived up to its name. You get what you pay for. I was not impressed. The rest of the family loved their meal, but they stayed away from the tacos and got the dinner. Chips and salsa are good.

It was fine my dad got this sauce it was red sauce and it did not look to good at all but still it was decent

(This review is for takeout experience only.) My dad loves this place as they are close by and make potent margaritas. I've only gotten their takeout, but thus far it seems like pretty mediocre Mexican food. It's not awful, just nothing special. I feel like Taco Bell might have a more extensive flavor palette than this place. I ordered the Fajitas Mexicanos this time, which came with a ridiculous amount of fajita fillers, mostly veg and mushrooms. Insanely enough they forgot to include any tortillas, so we had to open a fajita kit we had in the pantry to complete the meal. It was also difficult as a take-out order to figure out what went with what, or if there were any other items missing from the order. I've gotten food poisoning from another Mexican place locally and I still feel like I prefer that place to this one.

El Chile Bravo in Twinsburg is located in a strip of shops, it looks like a sports bar that has been converted into a Mexican Restaurant, not a great deal of decor inside, quite a bit of empty space, especially with tables closed to allow social distancing; there is a small patio out front and a large bar. The menu is the usual assortment of Mexican dishes. I stopped during the early afternoon so the lunch specials were still available. Chips and salsas were ok, with the salsa needing a bit of a boost from one of the hot sauces on the table. I ordered the #7 lunch combo, which is a chili poblano, chalupa and rice. The plate came out with a nice presentation and a good quantity of food. The chili poblano was good with the poblano pepper adding nice heat, although it seemed that there was less cheese stuffed inside then most I have had. The Chulupa was a soft tortilla topped with tasty refried beans, lettuce, tomatoes and guacamole, the rice was nice and moist. Overall good, but nothing outstanding.El Chile Bravo is a good solid Mexican restaurant, service was good, the food was OK, but there was nothing that made it stand out from other similar restaurants around town. A good alternative if you are in the neighborhood, but not worth a special trip.

My husband took me here a couple of times. The food is extremely delicious. Alcoholic beverages are good as well. I recommend ordering margaritas as well, but you maybe drunk after a few sips, so hopefully, you have a designated driver