Earth To Oven

Flavorful sandwiches, need work on the eclair... I really like the vibe of this shop, old school, wood- finish, neon lights interior. We got the veggies and Prescott sandwiches. They are very filling, the combination of flavors is on point. The wait time was a little long but the cashier was very polite. I was not satisfied with the eclair, because the filling and the chocolate have no depth. I'm willing try their other baked goods next time.

Robin makes a delicious quiche, guys. We had the ham & cheese and it had a really fine thick pie crust with delicious flavor. I don't usually eat crust because it's just not worth the carbs, but this one was! Also a proper cheese-lover's amount of cheese on top! So good and baked well. I'd come back for this anytime. A fabulous breakfast and the perfect size for one person.We also got the brussel sprout sweet potato hash, which also comes hot and in an adorable little bowl (all their dishes are eclectic and cute). Also great, altho I added a little salt to mine.We also ordered mochas, half sweet, which were delicious. All in all, a great selection of items that I would come back and order again in a heartbeat.Service was so friendly, informative and accommodating. Everything came out quickly, there was excellent communication and they checked on us throughout. These are really kind people who definitely care about the quality of their food.

Excellent sandwiches and eclairs! We both had the Honeybird sandwich, such a fabulous combination of flavor. And we both enjoyed the house-brewed iced tea.I'm a bit put off by the initial confusion of knowing what to do when entering the restaurant. But we quickly figured out that the menu is on the wall, and we order and pay, then find a place to sit. It worked out. DEFINITELY stop in for breakfast or lunch!

I love the cozy vibe and had such a good sandwich. will definitely be back! friendly staff, too!

Zingerman's bread, amazing sandwiches and the best curried chicken salad make this one of my favorite lunch spots. A warm and cozy dining area with a nice all -season porch area are an added bonus.

Wow cool place here now. A quiche is being prepared of spinach and tomato and a 3 shot expresso, honey, and water for Americano. And Mexico CocaCola here. The best!So the chef here is from NY and has several food places there and has created food experiences for many celebrity people. Cool. Now I'm another one!!And this quiche is wonderful!

Long wait time, tasty food.Earth to Oven, located in Toledo, OH, makes all of their food from scratch using fresh, locally sourced ingredients. The delicious artisan bread that the sandwiches are served on comes from Zingermans bakehouse in Ann Arbor, MI. We won't talk about what else is in Ann Arbor. These are no ordinary sandwiches. They're packed with flavor and ingredients I wouldn't have thought to put on a sandwich.For example, house-made pimento cheese spread on the chicken salad sandwich, house-made honey mustard on the thanksgiving sandwich or tomato on the grilled cheese. Tasty!:-The Prescott - chicken salad -Quatre Formage - grilled cheese (havarti, Swiss, Colby, cheddar)-The Honey Bird - everyday is Thanksgiving ----Follow @ohiofoodlover on Instagram for more Ohio eats #ohiofoodlover----

Always a great experience here! The Prescott is my favorite thing on the menu. Zingermans bread is a nice touch too:)

Sylvania local and these have the best sandwiches in town! Real homemade vibe To them.

I have tried several sandwhiches and all of them are AMAZING! All the food is so fresh. Definitely the best sandwiches in Sylvania!