"Always fantastic. This is a top go to for us! Food is always a win. Please don't ever get rid of the cauliflower app--- we may die of withdrawal. They do switch their menu around seasonally, but always in a good way. Ambiance is chill."
"The restaurant is located in Gordon Square and is nice inside with tasteful decor. We were seated pretty quickly and service was very fast. I tried the vegetarian options from the menu and really liked the Cauliflower tacos. I would opt for the flour tortillas instead of corn since corn didn't hold up as well. Food was pretty good, but not something I'd come back for. They also messed up my sides, but the staff was quick to correct it. While the service was quick, I felt like they were trying to rush us. As soon as I took the final bite of my meal, someone came by with the check and ushered us out quickly. Not a big deal since they were probably busy and needed tables, but it felt a bit rushed!Parking was a bit tough. They have a lot but it's pretty tiny."
"I came across this popping restaurant as I was walking around downtown on a Monday evening. Thankfully, it was not too crowded & I was seated quickly. Aaron took care of me & was super helpful with recommendations & what drink to order. I didn't have to ask him for anything because he was attentive. The ambiance was artists & chill. The decor is wall murals & chandeliers. Very funky & cool. I was dressed very casually & did not feel out of place. I felt like the music was a tad too loud, but that also could've been because I was sitting underneath the speaker. But not upset about their playlist. They immediately brought me water & told me about the menu. I ordered the Mac N Cheese Beignets to start. I didn't know what to expect with these, but they sounded delicious & I've never seen something like them. So I had to try them. I was initially hesitant because they were served with maple syrup. I tried them by themselves for the first bite. Hmmm, hit the spot. Crunchy on the outside & creamy on the inside. Very flavorful. The second bite, I dipped in the syrup & was surprised to learn it was spicy! Highly recommend ordering these! I had to do my best not to fill up on these & save room for my birra tacos. For drinks, I ordered the Strawberry Bombshell! It was so yummy. It reminded me a lot of an alcoholic version of the pink drink from starbs but a little more coconut. I ordered the birra tacos. Words don't even describe how good they were. If you're contemplating them, just go for it."
"I've come back here a couple of times since my previous review, including a recent visit. Friends wanted to go out for a last minute dinner, and I wanted to be able to make a reservation. Crave Cantina had openings, and booking online was easy. I was a little surprised to see how empty the restaurant was on a Saturday night at 7 pm. The bar was totally empty and maybe half of the tables were occupied. One big difference I noticed was that the drink menu was significantly reduced and a lot less interesting. However, the margarita and sangria I had were both good. We started with a large order of chips, the salsa trio, and a plain guacamole. This was outstanding. Everything tasted so fresh, and I appreciated that the salsas actually tasted different (a red smooth salsa; a chunky, black bean salsa; and a salsa verde). I was feeling pretty basic and ordered a quesadilla with steak and a side of refried beans. The quesadilla was what I wanted, the steak was tender, and it had great flavor from the chimichurri marinade. The beans were not good. They were made with meat and there were tons of stringy pieces of beef. Dry and not creamy. The quesadilla was so filling, though, that I actually didn't care.My biggest complaint this time around isn't related to anything that happened during our meal. I find it kind of off-putting that the taco menu just . . . doesn't change. While I appreciate that now you can get burritos or the aforementioned quesadilla, I wish there were more appealing choices. I'm from Louisiana and I'm just never going to order an alligator taco. Some of the combinations (like that one) seem wacky for the sake of it, and I feel that choice--while trend driven for sure--is feeling a bit dated in 2023. I will say, though, that I appreciate the amount of veg and vegan options.This most recent meal was probably the best over-all experience I've had at the cantina. Service had been an issue here before, but our server was great. The right balance of attentive but not smothering us (we enjoyed appetizers and drinks before ordering). This isn't my favorite restaurant, but we had a great experience, and that merits a new, better rating."
"Quick service. Really good food, margarita was excellent and was $10. Highlight of the tacos was the birria. Followed by the Carnitas, and el pastor. They were all quite good, and they came out within a couple of minutes with the order we appreciate it the good service. But order the birria. Outstanding."
"My family and I went here for their Marti Gras party last night and we had a blast! We got the creole buffet and I ate till my hearts content. The red beans and rice was spicy just like I like it and I loved trying crawfish for the first time! My boyfriend and I come here often for taco Tuesday and the awesome drink specials. We plan on coming here for fish fry Friday!"
"This is not the best taco joint in which I've ever eaten. In fact, it may not even be the best taco joint in downtown Sandusky. BUT...This place is cool, fun, has a great drink selection, has great atmosphere and has great views of Sandusky bay.AND... The food and service are pretty good too. I, personally, would skip the carne asada taco, but EVERY other taco was, yeah, you guessed it, pretty good.If I gave OH Taco less than 5 stars, my kids would disown me."
"We had some friends in from out of town who were staying at the Ritz, so it was decided to meet for dinner at Blue Agave on a Wednesday night. Located on E.4th Street, Blue Agave provides a great view of the street from its huge front window which was open to the cool drizzly night. The entrance to Blue Agave is from the small alley beside the building, you enter into the center of the restaurant which is spread across 2 levels. We were seated at one of the hightop tables in the front. The decor is sleek and modern with some Day of the Dead art, which are kept to a minimum. Tables are granite topped and substantial.We were greeted promptly by out friendly server who brought the beverages promptly. The menu is medium sized with apps, tacos, salads and entrees. We ordered individual meals and an order of chips and salsa for the table (they do not come free). The chips and salsa came out promptly, freshly fried large corn chips and two cups of mild salsa. Overall tasty if not the most exciting and a generous portion that was shared between the 5 of us. Unfortunately this is where the meal started to go off track, as we ended up waiting about a half hour with no other food or updates. Finally our server came over with another serving of the chips and salsa and an explanation that the kitchen was stopped for a while from producing any food since a health inspector had shown up. I don't know if this was true or if the server had just forgotten our order even though the restaurant was not at all busy. Our entrees did come out shortly after this. I got the Seafood Relleno which was a mix of shrimps, crabmeat and scallops grilled and served over the poblano pepper with a cheese sauce and a side of Mexican rice. Overall this was very good with the griddled scallop pieces and crabmeat very tasty and high quality. The shrimp were fairly scarce and were a bit overcooked. The poblano was so overcooked that it had almost no impact. The rice was good.My friends generally enjoyed their meals, although one who got the Carne Asada thought that it was overcooked. Portions were good and the flavors are fairly straightforward relying on quality ingredients over complex seasoning. Finally to cap off the evening it took quite a while to get our checks and pay the bills when we were ready to leave; it seemed the server had lost focus despite the fact that the restaurant was almost empty.Overall while Blue Agave is a very attractive space in the middle of a busy restaurant row and the food is overall good, the issues of consistency and the service lapses make it hard for me to give a strong recommendation. Hopefully this was an aberration and your experience will be different."
Aisha H.
Oct 20, 2024
We came to Forage for weekend brunch and had a great experience. Our server Logan, was polite, prompt and very accommodating. The food came out quick and the portion was great for the price. Everything tasted delicious. My friend and I stayed for over an hour and never felt rushed.
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Amy R.
Feb 3, 2025
Everything about Blue Habanero is great! The service is always friendly and attentive, the atmosphere is modern and lively, and the food!I can't even recommend one thing because ALL the food is amazing!Ok I'll recommend the tempura avocado tacos...and the quesabirria...and everything on the menu!
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Darlene D.
Feb 25, 2025
There are a ton of options. It took me a minute to order and the waitress suggested I go with the 3taco option. You can mix and match and these tacos did not disappoint!
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Bill O.
Dec 9, 2023
This is a group review as none of us had ever been here. There are only 3 slight knocks on this place. The guacamole didn't have any salt in it, which it needs a little to boost the flavor. Also, the water inside the tequila bottles tastes like water straight from a plastic water hose. Some like it, and some dont. The wings, while very good, seemed heavily sauced, and we wished the sauce had been baked on a little bit. The Cubano was fantastic. The chips were good. We all really loved the salsas, especially the Verde. The chicken, shrimp, steak, and vegan chorizo street tacos were all very good. The service was great, considering they were pretty busy.
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Tara F.
Sep 15, 2024
Good food, served hot and fast. I typically get carry out and I have not been disappointed .
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Salina T.
Mar 28, 2017
Came here for the hyped $1.25 tacos and cheap empanadas with a friend. Apparently this place used to be a community center as the place is huge and at first you might find it looking a little old/sketchy. Don't be afraid though, I found myself trying to find parking (it's free!) in a lot that was full.Food was good for the price, environment was open, and service was quick/friendly! Definitely will come back again. Tip: find seating yourself.
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Tiffany S.
Aug 9, 2023
We had dinner here this evening and it was great. Last time we wanted tacos In Sandusky we tried Barra and Oh Taco was so much better!! Our server Gabby was fun and attentive, my sons adored her. We had fiesta fries, chicken tortilla soup, chicken and chorizo mulitas. We also tried the gringo, barbacoa, and chorizo tacos. Their salsa verde is fresh and delicious.
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Sara O.
Jan 4, 2024
Staying at a hotel directly in front of East 4th Street we had walked past Blue Agave several times during our stay and decided to try it on our last night in Cleveland. We ordered the queso with Chorizo for an appetizer and it was absolutely delicious!! For our entrees, I ordered the steak Chimichanga and my husband ordered the Carne Asada. We were both very happy with our orders. Plentiful portions and bold on flavor, we were beyond impressed. Service and atmosphere were on point as well. Our server was very nice and the decor in the restaurant is very clean and modern. This is a place we would absolutely visit again on our next trip to Cleveland!
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"First, the vegan menu is extensive. So much to choose from. I had the loaded vegan taco with corn tortillas and the chorizo vegan burrito. I started with the taco, and it was, by far, the best vegan taco I have ever had. Then I started on the vegan chorizo burrito and I found out what heaven tastes like. Amazing!The staff is incredible, the owner, Jacob, personally greeted me, and my server Veronica was so nice! A must visit and eat in downtown Toledo!Vegan Chorizo Burrito"
"Not sure why this place only has 3 stars. We had a great dinner here! We really enjoyed the fun, fusion, double-decker tacos. There's something for everyone, including vegetarians! We loved all 4 savory tacos we tried (Crown Jewel, Ya Mon, Bang Bang, and Green Goddess). Plus there are dessert tacos! They were also open later than other restaurants on a Sunday night, and even though we came in shortly before closing, we were never rushed and service was great. Highly recommend!"
"Great food and Cynthia provided great service and suggestions. Love the decor. Will definitely return"
"Well we had a fantastic pizza. It was the special of the night. Brisket or pulled pork, BBQ sauce, red onion, banana peppers & and couple different kind of cheese. We were underwhelmed by the size for $22. But i don't mind paying for good food. I do mind paying more than $2 each for tiny little wings that were not really crispy or meaty. My friend had a huge salad that looked great and he wolfed it down. The white zin wine was delightful. The service was poor but I still tipped decent because I understand that people have to make a living but I really wanted to tip less than 20%. The pizza was great but we probably won't eat in again."
"Check this spot out! Y'all will never be disappointed. The food was amazing and the atmosphere was top notch. 10000% recommended."
"Had a great meal for my first visit to this or ANY El Torito. I ordered the Chicken Avocado Salad. I didn't snap a photo, because it didn't look too promising, honestly. It was just shredded iceberg lettuce with the toppings.I misjudged this salad. The chicken tenderloins were seasoned and grilled perfectly. Avocado was fresh, as were the veggies. The chipotle ranch was good- we were dipping our chips into it at the end. It was also a good portion size- I was the last one eating.I didn't order a drink, but Kristin C ^ seemed very happy after 2 margaritas and expanded her vocabulary to 7 Spanish words. Everyone enjoyed their food and I thought the tacos were good sizesOur server was friendly, efficient. Food came out quickly.I would go back, certainly. In fact, I already have a taste for that salad!"
"Purchased three tacos for take out I have to say it was absolutely delicious ! Authentic Mexican food at its best ! I will definitely be going back . This place is a hidden gem in North Ridgeville."
"One of the best Jamaican spots around. I'm happy I found this place on Yelp. I went on a Saturday and they even had a DJ, felt like I was at dance hall. Call ahead if you are getting seafood. I know the chicken curry is ready to go."
"Excellent place to eat Mexican food. Great service and great food. Burritos are fantastic"
"Loved the restaurant decor, good service and we were entertained by the robot server. The food was ok just wasn't great. The cheese on the enchilada and quesadilla tasted a little store bought, other than that, had a good experience. They have reasonable lunch specials and "Happy Hour." I highly recommend their margaritas, tasted awesome and had a lovely presentation."
"Big taste with little frills. Eric made one of the best burgers I have had. Juicy, full of fresh flavors. It hit the spot without hitting my wallet. He has a clean restaurant. Easy street parking. From start to finish the service was polite and friendly. I'm definitely going back to try a different burger."