"Despite being really busy, we were sat fairly soon and the food came out impressively fast! Our server was so nice (even though the had a HUGE party table he was also waiting on), very kind to us. The food was very good! One of my favorite flavors is lemon, and so I really enjoyed the strong citrus taste of my pasta. The brisket sandwich did not disappoint, came with plenty of meat and the fries were so addictive. Perfect place to come for a date. Also, it's right next to the cinemark so grab dinner and see a movie!"
"The chicken schnitzel was excellent and a huge portion! The garlic mashed potatoes had so much garlic they were inedible and I let my husband try them and he also couldn't eat them. My 3 stars is for the wait staff, I didn't find them to be very friendly to me as a tourist but they were friendly to people that were obvious regulars. I asked if they served coke or Pepsi and the waiter said cola and looked at me like I asked the most dumb question ever. Coke and pepsi has different products so I feel that was a valid question. Maybe I just visited on a bad day but I probably wouldn't come back whenever I'm in the Cleveland area again.Update: Thank you to the owner for replying and explaining the cola situation! I would definitely give the place a second chance now that I know, maybe I would try a different side dish! Thank you so much for replying!"
free range all-natural ground turkey patty, toasted brioche, sharp yellow cheddar, lettuce, vine-ripe tomato, red onion
$20.40
Visit Restaurant Page
Paprikash sauce made with Hungarian paprika and kielbasa, topped with grilled chicken, peppers, served over pierogi with a side of sour cream.
$15.00
Visit Restaurant Page
Vegetarian. Goat cheese wrapped in risotto, breaded & flash fried, on a bed of tomato sauce with parm cheese.
$13.80
Visit Restaurant Page
Sliced Ohio beef dipped in au jus, hot pepper mix, and pickle on Artesian baguette.
$15.50
Visit Restaurant Page
Grilled chicken, roasted mushrooms, caramelized onions, provolone, garlic mayo.
$13.00
Visit Restaurant Page
Gluten-free. local grass-fed beef, house-made bun, white cheddar, bacon lardons, caramelized onions, mushrooms served with jojos
$14.00
Visit Restaurant Page
"Always fantastic. This is a top go to for us! Food is always a win. Please don't ever get rid of the cauliflower app--- we may die of withdrawal. They do switch their menu around seasonally, but always in a good way. Ambiance is chill."
"Hi I thought I would leave a review the service was ok it took about fourth min to get our food but it was busy and the food made up for it btw I'm a ten year old"
"The food never misses here and their online ordering makes it so easy for takeout. The sandwiches and sides make it a great lunch spot but don't knock it for dinner. It's really convenient located on Detroit Ave with a dedicated side lot. The staff have always been helpful and kind. If it's nice weather out, considering sitting on the front patio."
"Thai mussles- with bacon, ginger and shallots! 5/5 this was amazing! My favorite thing we tried. Seafood hushpuppies- not exactly what i expected. It was good but not great. 2/5Calamari- the aiolis they used on these spectacular buttermilk fried babies is so tasty! 5/5Shrimp n lobster gratin- there was onions, bell peppers and loads of cheese. The bread was perfect for serving this dish to make it less messy. 4/5Steak- we order medium and it was cooked as we ordered. Great flavor for both the steak and the delicious smashed tatters. 5/5Shrimp and grits- the shrimps were huge! Not over cooked which is easy to do with shrimp. The grits has a slight smokeness from the gouda cheese and i believe pork belly was a topper! 5/5I HIGHLY recommend getting a reservation for this place. We walked in and waited about 45 minutes. Avoid the hassel, and prebook your party."
Alexis C.
Feb 6, 2025
Definitely would round up to 3.5. Solid and serviceable for what it is, but nothing amazing. We had onion rings, charcuterie board and a pretzel to start. Pretzel is fine, charcuterie board was pretty sizeable and had a good selection, the onion rings were actually really amazing and surprised me!Entree, I had the shrimp tacos but swapped out lettuce wraps. These were grilled shrimp and very tasty! Came with nice salty chips, pico, and guacamole, which was a little brown but all had decent flavor. Wish it had come with a salsa. Other had the turkey burger, we've had pizzas and barbecue in the past and enjoyed. Fries are pretty solid here too. Service was good on this occasion, not a super busy night but it can still get pretty loud, and we've had inconsistent service over the times we've been here.
Visit Restaurant Page
Safia S.
Aug 18, 2024
I was craving a burger and google told me this was the place to go. It's a nice place with very traditional fare. Service was pretty slow. Although my burger was good, I wouldn't say it's the best. The Perogi's were very nice. Meatloaf was also pretty standard.
Visit Restaurant Page
Aisha H.
Oct 20, 2024
We came to Forage for weekend brunch and had a great experience. Our server Logan, was polite, prompt and very accommodating. The food came out quick and the portion was great for the price. Everything tasted delicious. My friend and I stayed for over an hour and never felt rushed.
Visit Restaurant Page
Ray N.
Mar 25, 2024
First time visiting this place. We needed a casual place to grab dinner before getting to the hotel. It was packed and the wait was not very long. They do have an extensive menu, but when I saw the woodfired oven and the woodfired pizzas, that was going to be my only choice. I went with the prosciutto pizza and had anchovies added to it. The crust is out of this world and everything about the pizza was absolute perfection. Another person in my party had the chicken balls and I got to taste one. Absolutely delicious! if my pizza wasn't fulfilling, I would've ordered a side of those. Our server was extremely attentive and had the biggest smile every time she walked to our table.
Visit Restaurant Page
ken k.
Aug 5, 2024
Don't know why they ask how I want my burger if it's gonna come out well anyways. Seems like they use a tasty blend of meat, but ours was overcooked. The owner was a little rude, but the cashier was nice.
Visit Restaurant Page
David F.
Dec 18, 2024
WOW burgers were phenomenal many varieties. Grilled perfectly tender tasty and not greasy. The drink menu was pages and pages beers, wines mixed drinks with in-house gin and rum. We had cheese curds and sauerkraut balls both excellent. We arrived about 6 pm Wednesday the place was packed and we braced for a wait but got a table for 4 in a minute. Our server was prompt arriving seconds after we settled. She was attentive but not pushy. I wish I could remember her name, 19 brunette, I would ask for her next time. The place was large but split into sections making a cozy atmosphere.
Visit Restaurant Page
Debby W.
Aug 24, 2024
The service was friendly and helpful . The food was great! The ambiance is fun and eclectic.
Visit Restaurant Page
Holly L.
Sep 21, 2024
Friendly staff and a relaxed atmosphere can be found at this local watering hole. Short drive from the airport, there were lots of seating choices including roomy booths across from the bar. Basic well drinks and beers, not really a 'cocktail' place. Food comes out fast and it piping hot - pirogies were good but the potato skins are average. Generous tartar sauce with fish n chips - frozen fish but the fries were good. Live music Friday night with fun covers from across music genres including the singer donning a plastic nose and dancing atop the bar while singing The Humpty Hump. Not a date place - more a local hangout to have a good time.
Visit Restaurant Page
"Barr's Public House was very warm and inviting. The service was excellent, we sat in the bar area and about half way through our meal a new server came an introduced themselves. Drinks were excellent as well. The food was good but had some areas of needed improvement. I had the ahi-tuna tacos. The tuna was amazing, cooked perfectly and flavored well. The greens and sauce were fresh as well. The only negative was the whole wheat pita took over the dish and over powered everything. My husband had the black and blue steak sandwich. The new york strip was served whole including the fat strip on the one side. Small changes would make a big difference! Would visit again."
"EXCELLENT food and service, stopped by before leaving CLE, Cristina at the bar recommended this sandwich - chef did an awesome job!cold beer, made-to-order food [my fresh cut fries were piping hot, served with ketchup and malt vinegar] and courteous service - would highly recommend!"
"Great place for a regular meal and drinks. My previous experience stands. They have weekly specials making it even more affordable and we enjoy this place and service is usually very good."
"Impossible burger - fabulous!Cauliflower ap - amazing!!!Chickpea fries - wow!I cannot wait to eat here again"
"Wonderful little spot, we had dinner here while visiting Wooster OH. One of the best wood fired pizzas I've ever had! The homemade crust is outa this world!Special thank you to our waitress Colleen for make our experience wonderful and welcoming of service dogs"
"My Friend and I were here late Friday 5/12/2023 around 10pm EDT. We waited 5 minutes and a Waitress or Server didn't come to the table. We had to sit at the bar to get service to order food and drinks. My Friend ordered a Chicken Wrap with french fries. He said his was good and tasty. I ordered a Philly Cheese sandwich with french fries. I was expecting a Philly Cheese wrap. My sandwich was bland because it was lacking onions and peppers and lettuce. The French Fries were good and tasty"
"We've been anxiously awaiting the opening of this Mexican restaurant and decided to stop by for dinner on Saturday. The place was busy but there were open seats at the bar, so we grabbed them. I decided to order the wet chimichangas (one beef, one chicken) and we shared a pitcher of mango margarita. My food was quite delicious...the beans and rice were top notch!! The table chips and salsa were delicious too. The only suggestion I have is that the bartender remain focused on serving the patrons sitting at the bar, versus socializing w other employees or his friends. If they can make sure customer service remains a priority, this place will definitely find success. Their food sets them apart from the dozen other Mexican restaurants within a ten minute drive."