Blue Point Grille

It was so fun ordering Blue Point Grille's largest seafood tower! Everyone in the dining section watched as we got our food and we were so excited! Our group of three only ate this and barely touched the bread it came with and could still barely finish the tower. The oysters here are one of the best and aren't fishy at all. The lobsters were huge (fyi doesn't come with warm butter but you can ask for it). I really appreciated that our server told us that tip was included which sometimes isn't always made obvious to you so that was very kind of her!I can't wait to come back!

Blue Point remains a quintessential Cleveland dining experience.Food is excellent, service was spot-on. Portions were good size and served very hot. Pricing is fair for what you get. Be aware that a 20% service charge (the tip) is added to the bill.If I had one suggestion....been going here for well over ten years. The physical space, while nice, needs a new look or at least a big refresh.It remains one of The Land's best!

Came here for Happy hour -- excellent deals and selection of items off the HH menu. We got lots of oysters, which were good but not the best or freshest I've had, but a great deal at HH. The mushroom gnocchi was ok, a bit dry but flavor was good. The steak tartare was excellent, as was the lobster risotto. The salmon cesear was a good portion size but wish the romaine had been cut up into smaller bitesize pieces. All in all, excellent deal for HH here (bar only), also seems like a nice upscale place to dine. Parking can be tricky in this area, hopefully there's some street parking available. There are lots nearby too but they tend to be pretty expensive. Staff was attentive and service was quite fast.

Not into the overpriced eatery scene, I like more atmosphere and enjoyment of others company, whether in my party or enjoying laughter at another table. Too stuffy for me and the food was good, and service was good.

This was not our first time at Blue Point Grille. But it was a first for their Feast of Seven Fishes. We had seen a segment on it, on New Day Cleveland. The Feast of Seven Fishes surpassed our expectations. It was seven courses (you could choose to do only 3), of absolutely delicious seafood! They served raw oysters, a lovely cold calamari, shrimp and citrus dish, crab fritters over hummus, an expertly roasted piece of octopus, beautiful scallops, and a branzino with crisp green beans. They finished with 3 delightful Italian cookies. Everything was cooked to perfection. Blue Point Grille's service is amongst the best. So glad we went and I highly recommend them!

This place is wonderful! We came to celebrate a birthday. The staff are warm and friendly, the ambience is a unique combo of rustic and industrial. The lobster bisque and crudo was soooo good. My lobster and scallops were cooked to perfection! We all thoroughly enjoyed our meals. The complimentary creme brûlée was such a thoughtful gift and very yummy!

Pics say it all and we are frequent flyers here are BPG!To Honor my Mother of Mothers, we dined here for the umpteenth time.To me, the service even surpasses the food and ambiance. You are never rushed and you always feel special.After some 25 yrs of being a patron, I feel like family... The ones they like.

We stumbled upon this gem in downtown Cleveland by accident. It was superb. High end ambiance with welcoming atmosphere. The food was excellent as well as the fine dining service.

My wife and I visited for our anniversary dinner. We were not disappointed and we were happy to make the trip downtown. What can I say, everything was fantastic. The staff greeted us as we arrived and we proceeded to the bar for a nice aperitivo. My wife had a French 75 and I had a classic Negroni, fantastic cocktails! We chatted with people at the bar and then proceeded to our table. Well it's our anniversary and so of course we opened our meal with a nice French champagne. We chose the oysters Rockefeller, they were incredible and prepared perfectly. For our main course I chose the grouper, it was fresh and flavorful. My wife had the halibut and it included shrimp and mussels all in a delicious saffron sauce. She loved it!For dessert they gave us a nice crème brûlée. We ordered 2 espressos to close our stomachs. What a fantastic meal!Please note that a 20% gratuity is automatically added to your tab. I am fine with this as the staff was incredibly professional. Our server Abby was fantastic. Friendly and unobtrusive she provided excellent service. She is a great ambassador for the restaurant.

Used to love this place years ago but my last couple visits were so poor I don't think I'll be back. I came in with my wife a couple of days ago and had asked to see the GM or to see if there was a time I can come talk with her about an event I was hoping to host there. I was told by an older blonde haired host that the GM does not work during the open hours!! How is this even possible. They were either not being honest or they actual have a gm that doesn't work at or is involved with the restaurant. A decade of coming here and had several events here, this is just unheard of. Sad