Beau's Grille

Review is based off of food not drinks.A really nice restaurant located in the double tree hotel. There is plenty of parking and we did make a reservation for Thursday night but probably didn't have to. The staff were so friendly and acknowledged us when we were waiting to be seated. I recommend sitting in the lounge area for a casual but nice ambiance whereas the dining room area was a little bit more fancy. Their Halloween cocktail menu just got released and I had fun with my order but probably would stick with my classic drinks next time I'm back.The salmon is a must!!! The honey beurre blanc is to die for. It was also very well cooked. The stuffed Italian peppers is also a great appetizer to choose for, they had quite a kick and were huge and juicy.A great option in the Copley area for a nice dinner out!

The cheese sticks are what brought me to the restaurant. Someone local found out I was staying at this hotel and said, "you must try the mozzarella sticks!"Well here I am and I did! They are outstanding. They are light and fluffy with just the right amount of crunch and a delicate, tasty filling of mozzarella cheese filling! The service was friendly and helpful and the restaurant is a delightfully comfortable with at least three different seating area options, including an outdoor patio option. They apparently have great cocktails and drink options (I did not partake of anything stronger than a Ginger Ale).I would gladly recommend the cheese sticks and will report back on the Lobster Ravioli after dinner!The quality of the bread served with the meal was very good. It was hot and served with butter on the side in a bread basket well covered to maintain warmth. The Lobster Ravioli was tender with a very nice texture. While it was good, it was a little bland for my tastes. There was a small couple of roasted tomatoes that added an excellent flavor, but there were not enough for my tastes to balance the otherwise fairly bland dish. I realize the goal is to not overpower the lobster. The lobster was good and there was plenty of lobster filling - pretty much perfect, for that matter. I just wanted a bit more flavor (and I tend to like spicy foods). If you're more into spicy food, this would not be your first choice.

Amazing! Locals spot inside the Hilton. Same ducks come to lay their eggs & watch them fly off into their teen years. Literally lol! Beautiful! However, the restaurant/bar area is a MUST as well! (Check hours & days.) It is so much so that maybe I don't want to leave such an excellent review. Lol! I want it all to myself & the locals. The Hummus, Arugula salad w/ chicken or not, Raviolis, specials, location, etc. All A+! The bartenders are always fantastic & fabulous! Even when they are super busy w/ a wedding or banquet, they never forget you. For instance, once I was very thirsty & had no service. The bartender had hundreds in a wedding party break to attend to. Tho I was thirsty, I saw what was happening & just chilled. Finally she came over, made my drink & said girl that's on me, I am sorry. Simple acknowledgments like that go a long way. I didn't expect it, felt bad that she was smothered w/ a bunch of wedding party drunks. She is one of many there who make regulars. Even out of towners. Thank you!!

This place was great! The food and drinks were delicious and our server, Bianca was amazing! She definitely made our experience here unforgettable!

I wish I could rate them no stars. The WORST service in the area. We waited for 45 minutes and never got our drink order or apps. It was a Saturday, but the place wasn't busy enough to use the excuse of "we're busy". A special evening became an ordeal and we ended up walking out after 45 minutes without even a simple cocktail. Do NOT go to Beau's Grill unless you enjoy sitting there waiting.

We won't be returning. Although it is aesthetically pleasing and comfortable, and the food we ate was very enjoyable, the service was far less than acceptable. It was very slow throughout the evening but once our order was placed it was 43 minutes before we received any food. We would've asked what the holdup was if we could've found someone to flag down to ask! When we expressed our complaint to one of the 2 managers, she initially seemed sincerely apologetic. But after we requested she returned to our table and told her about the lukewarm side dishes on all three of our plate plates she became very indifferent. Once we ate we had to wait another 20 minutes to get our bills! When I commented on this to our server she proceeded to explain that she was busy with a large party in the other room and that since one of our party of three had been late that was the real reason it took so long. I don't really understand why them serving us food that was no longer hot was somehow now our fault. We needed refills on our water, but we were hard-pressed to find someone to flag down to do that. Clearly their staffing was not sufficient tonight. We thought after the incredible delay there would at least be some gesture of apology like a complementary dessert or something off of the bill but no. Overall these problems point to poor management which certainly can be fixed but we will not be returning.

Love eating on the patio in the summer & the bar in the winter. Service is sometimes a bit slow when they are bustling with customers. I have never been disappointed when I have eaten there. I especially enjoy their crab cakes that have a cajun flair.

This place is inside the Hilton Hotel, very nice atmosphere, the tables are very close together, unless you get a booth there is no real "ambiance" my husband and I started off with drinks, the sangria and a watermelon "spritz" there was no "spritz" in the drink, and it tasted like watered down watermelon schnapps/juice. Not good. My husbands sangria was good, but dry...not very fruity or sweet. We had the calamari appetizer and it was amazing. Good portion, the bell pepper sauce was fantastic, just enough acid to balance out that fried breading...highly recommend. My husband had the veal parm for dinner, excellent....large portion, flavorful, would recommend. I got the walleye, and ate one bite and could not finish...there was a lemon "jelly" that was dumped not only on the bottom of the plate where the fish sat, but all over the top of the fish, the breading was soggy and the jelly was so overwhelmingly sweet, it definitely was not a goodCombination and the vegetables were also placed on top of a pile of that "jelly" so nothing was really edible from my plate. We did get the half arugula salad, that was fantastic, well seasoned and oiled and a nice portion. Service wasn't great, my drink was completely full and the waitress didn't ask about it, also as you can see in the picture my plate had one bite taken and she never came back to ask how everything was, for the money we spent we definitely didn't feel the food or service was up to par.

We decided to celebrate Valentine's Day at a fine dining restaurant. Having been there many times before we look forward to an enjoyable dinner. Although busy and shortstaffed, the service was great appetizers were good. My strip was great but her sautéed walleye was small and served with a spoonful of rice pilaf. our friends ordered the short ribs and walleye. ribs were small without the bone and the fish was the same as before. overall, our experience was just average and not up to the caliber of previous visits. also, along with eggs, there must be a shortage of bread. if you want bread with your appetizer or meal, it's an additional 3.50 for 4 small slices of cold bread. For a meal approaching 140 charging for bread is pretty tacky. Have mixed emotions about returning.

Food is always excellent with great presentation. All of my family and friends really enjoyed the dark green large salad with protein and salmon.